Senior Sous Chef - High-Volume Scratch Kitchen Lead
Driftlkw
Driftlkw in Belmont, North Carolina, is seeking a Sous Chef to assist in managing kitchen operations and ensuring high food quality. The ideal candidate has over 5 years of experience in a high-volume kitchen and a strong commitment to food safety standards. Responsibilities include delivering exceptional food and maintaining cleanliness. Candidates are encouraged to have formal culinary training and leadership skills, with a focus on continuous improvement. #J-18808-Ljbffr
Vacancy posted 11 hours ago
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