Project Manager (Commercial Construction)

The Opportunity

The Role

Key Responsibilities

• Lead 3–5 concurrent commercial construction projects from preconstruction through closeout.
• Develop and manage project schedules, budgets, contracts, and cost controls while maintaining project profitability.
• Coordinate project execution by partnering with Superintendents, subcontractors, architects, consultants, owners, and internal teams.
• Manage subcontractor and vendor procurement, scopes of work, performance, payments, and change orders.
• Oversee project documentation, including RFIs, submittals, permits, contracts, and owner communications.
• Conduct regular jobsite visits, monitor project progress, proactively resolve issues, and ensure quality standards are maintained.
• Lead project meetings and provide accurate financial and operational updates to executive leadership.
• Build strong client relationships while delivering exceptional service throughout the project lifecycle.
• Oversee project closeout, including punch lists, warranties, manuals, and final owner deliverables.

Required Qualifications

• Required experience managing commercial construction projects for a GC specializing in high-end restaurants.
• 5+ years of Project Management experience in commercial construction.
• Demonstrated success managing simultaneous projects.
• Strong knowledge of construction contracts, project administration, and project financial management.
• Experience managing subcontractors, vendors, and client relationships.
• Proficiency with Procore, Microsoft Project, and Microsoft Excel.
• Strong understanding of commercial building systems and construction sequencing.
• Excellent leadership, communication, negotiation, and problem-solving skills.
• Bachelor's degree in Construction Management, Engineering, Architecture, or a related field preferred (or equivalent experience).
• A proven history of career stability and long-term employment. Candidates who have demonstrated ownership, longevity, and successful project delivery are strongly preferred.

Work Environment

• Based in the Miami or Deerfield Beach office with limited travel to nationwide projects.
• Full-time role (Monday–Friday).
• Combination of office and active construction site environments.
• Supportive, family-friendly culture with strong leadership involvement and team collaboration

Compensation & Benefits

• Base salary: $110,000 – $130,000, depending on experience
• Comprehensive benefits package
• Long-term career growth within a stable and supportive organization

Search Process

This search is being conducted in partnership with ezHIRE. Qualified candidates with relevant high-end restaurant construction experience are encouraged to apply through the ezHIRE portal.