Dishwasher

Dishwasher - The Cliffs Hotel & Spa Position Summary Dishwashers are responsible for cleanliness and organization of the dish area. Essential Functions Must be available 20+ hours weekly; must be available to work holidays, weekends, and nights when needed. On‑site work required. Have a neat and clean uniform at all times. Responsible for general cleanliness in the kitchen and dishwasher area, sweep, mop, and general cleaning. Maintain daily inventory on dishwashing supplies. Properly put away all clean china, and keep the china organized. Follow direction of senior kitchen management, sous chef, executive chef, banquet chef. Qualifications High school diploma or GED. Good attitude. Prior experience preferred. Additional Job Duties Flexible work schedule. Able to work weekend and holidays. Physical Requirements Ability to stand continuously for the duration of the shift (eight hours). Ability to lift small packages (under 40 pounds). Ability to work in stressful situations. Education, Experience, Skills High school diploma or GED. Ability to multitask and work in mentally demanding situations. This job description is not a comprehensive listing of activities, duties or responsibilities that are required of the employee. Duties, responsibilities, and activities may change or new ones may be assigned at any time with or without notice. #J-18808-Ljbffr The Cliffs Resort