Manager -Full-Service Polished Dining

Manager - Full-Service Polished Dining

$25 - $30 base + up to $2500 bonus (paid quarterly)

Oren's Hummus is seeking a hands-on hospitality leader to support managing a polished, full-service restaurant generating approximately $2MM in annual sales.

This role is ideal for an experienced, high-performing assistant manager seeking a structured, well-supported environment. Quality of life is important at Oren's Hummus - we want our leaders working 5 days, 40-45 hours a week.

What You'll Lead

• Daily shift operations of a $2MM restaurant
• Labor management and scheduling discipline
• Prime cost oversight and inventory accuracy
• Service standards and guest experience execution
• Team development and management accountability
• Technology systems and performance reporting

You'll operate with clear expectations, defined KPIs, and executive support - not in isolation.

Who This Role Fits Best

• 2+ years in full-service restaurant leadership
• Strong shift leader/supervisor ready for advancement or experienced assistant seeking long-term stability, quality of life, and growth opportunities
• Comfortable managing labor, food cost, and scheduling systems
• Tech-savvy (POS, scheduling, inventory platforms, reporting tools)
• Floor-present leader who values structure and consistency
• Motivated by measurable performance and steady growth

Why Join Us

• 40-45 hour, 5 work day schedule
• Quarterly bonus tied to clear, attainable KPIs
• Defined operational systems
• Real leadership support

This is a role for a professional who wants to run a restaurant with structure, accountability, and support - while building something stronger over time.

If you are ready to step into full ownership or bring steady leadership to a performance-focused environment, we encourage you to apply.