Kitchen Leader
Chipotle Mexican Grill
CULTIVATE A BETTER WORLD Food served fast does not have to be a typical fast‑food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly supporting efforts to shift the future of farming and food. We hope you will join us as we continue to learn, evolve, and shape what comes next on our mission to make better food accessible to everyone. THE OPPORTUNITY As Kitchen Leader, you will learn how to prepare great food, grill meats, and sauté vegetables. You are responsible for making sure our food is absolutely delicious. You’ll order the food and train others to become future Kitchen Leaders. The Kitchen Leader helps ensure the quality and safety of Chipotle’s delicious food every day. They see to it that the kitchen is clean, organized and well stocked; and that the equipment is properly maintained and in good condition. Throughout the process they are serving as a role model for Crew members, helping them learn to become future Kitchen Leaders. At its core, as with every position at Chipotle, it is about promoting teamwork and creating a great customer experience. While on the clock, the Kitchen Leaders are always busy on their feet, accomplishing their station’s goals, taking on tasks that they see that need to get done, and pitching‑in to help their teammates. What You’ll Do Ensuring food quality by cooking and prepping food to order, and following kitchen procedures Monitoring food waste and inventory levels, and resolving food quality issues Supporting a strong team dynamic between back of house Crew and front of house Crew Developing Crew members to be future Kitchen Leaders Communicating with Crew members and customers effectively in order to ensure great customer service and throughput Ensuring the kitchen is properly cleaned and sanitized Monitoring kitchen equipment and ensuring it is kept in good repair; making sure malfunctioning equipment is repaired as quickly as possible Ensuring that the kitchen itself and all Crew members meet the necessary guidelines to ensure there are no injuries or accidents Filling out Material Safety Data Sheets (MSDS) and Inventory Rotation (FIFO) What You’ll Bring To The Table Have the ability to understand and articulate Chipotle’s Food With Integrity philosophy Have the knowledge and ability to speak, write, and understand the primary language(s) of the work location Have a high school diploma Have restaurant experience What’s In It For You Tuition assistance (100% coverage for select degrees or up to $5,250/year) Free food (yes, really FREE) Medical, dental, and vision insurance Digital Tips Paid time off Holiday closures Competitive compensation Opportunities for advancement (80% of managers started as Crew) Who We Are Chipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Chipotle has restaurants in the United States, Canada, the United Kingdom, France and Germany and is the only restaurant company of its size that owns and operates all its restaurants in North America and Europe. With employees passionate about providing a great guest experience, Chipotle is a longtime leader and innovator in the food industry. Chipotle is committed to making its food more accessible to everyone while continuing to be a brand with a demonstrated purpose as it leads the way in digital, technology and sustainable business practices. For more information or to place an order online, visit Chipotle Mexican Grill is an equal opportunity employer committed to fair employment practices at all levels of the organization without regard to race, ethnicity, religion, sex, gender identity or expression, sexual orientation, age, disability, veteran status, or any other characteristic protected by applicable law. As a values‑driven, people‑first company, we are committed to fostering a workplace where all individuals are treated with respect and have the opportunity to realize their full potential. All qualified applicants, regardless of personal characteristics, are encouraged to apply. Qualified applicants with disabilities may be entitled to reasonable accommodation under the terms of the Americans with Disabilities Act and/or certain state or local laws. Please contact View email address on click.appcast.io if you need an accommodation due to a disability to complete an application, job interview, and/or to otherwise participate in the hiring process. This email does not respond to non‑accommodations related requests. #J-18808-Ljbffr
- Bonefish Grill in Franklin, TN is looking for a Restaurant Culinary Manager to oversee daily kitchen operations. Responsibilities include managing kitchen staff, ensuring food quality, and compliance with safety standards. Candidates must have at least 3 years of restaurant...SuggestedFlexible hours
- Hawkers, LLC in Franklin, TN is seeking a Sous Chef who will play a crucial role in leading a motivated kitchen team. The ideal candidate will have at least two years of culinary management experience in a full-service, upscale restaurant, focusing on quality standards...Suggested
- A premier downtown hotel in Franklin, Tennessee, is seeking an Executive Chef to oversee kitchen operations and manage staff. Responsibilities include menu development and ensuring food safety while maintaining high culinary standards. The ideal candidate will have strong...Suggested
- Chick-fil-A in South Franklin is looking for a skilled Kitchen Director to lead a motivated team in a fun and dynamic workplace. You will coordinate kitchen operations, ensuring quality and efficiency while developing your leadership skills in a supportive environment....SuggestedFull timeFlexible hours
- ...in Franklin, Tennessee is seeking an AM Sous Chef to supervise and manage all dining operations within the Inn. You will open the kitchen, oversee meal service, and lead a team to create seasonal culinary offerings. The ideal candidate has a minimum of three years in the...SuggestedSeasonal work
- Chick-fil-A : Opening for a Skilled Kitchen Director Are you looking for a fun and dynamic workplace where teamwork and leadership thrive? Do you want to be part of a loving environment that values your growth and success? Join Chick-fil-A, where working is more than just...Full timeFlexible hoursNight shiftDay shift
- Overview If you've always dreamed of playing a critical leadership role in a restaurant, you can make it happen at Red Lobster. As a Certified Restaurant Supervisor (CRS), you will be responsible for supporting the management team to ensure that restaurant operations run...Hourly pay
- ...Restaurant Manager, you’re not just running a restaurant; you’re a leader who focuses on the people and the place. You’ll oversee both... ...valued Thrives managing the full restaurant experience from kitchen flow to front‑of‑house service Balances operational focus with...Shift work
- Text " BonefishWay " to 30437 to apply now! By texting BonefishWay to 30437 you will opt-in to receive hiring messages and account related messages from Bonefish Grill. Text HELP for help or ****@*****.***. Msg&data rates may apply. Msg freq varies. Text STOP...Hourly payWork at officeLocal areaRelocationFlexible hours
- ...Must be able to work and perform all duties at any station in the kitchen or service area General Manager Job Summary The... ...Chicken Salad Chick Managers invest their time in developing future leaders, creating memorable experiences, reinforcing the Chicken Salad...Contract workShift work
- National casual concept, who values genuine care and support for their people, is looking for a Restaurant Manager who leads with integrity and ethics! RestaurantManagerBenefits: Health, Dental, and Vision Short-Term, Long-Term Disability, Life Insurance Retirement, 40...Temporary workCasual work
- Join to apply for the Restaurant Manager role at Bonefish Grill Our founding belief at Bonefish Grill is that, if we take care of our people, Bonefish will take care of itself. This belief is the source of our actions, what we stand for, and how we achieve success. At ...Hourly payWork at officeLocal areaRelocationFlexible hours
- ...Whether you’re a born leader, or have earned your stripes through years of experience, you might be just the person we’re looking for—goal-oriented, team-focused and ready to hit the ground running. NEWK'S Managers treat all people with courtesy and respectful attitude...Hourly payShift work
$100k
...to understand sales growth, cost management, and profit growth Kitchen Management: Ensure food safety, maintain product inventory and... ...Us Panda Express is part of Panda Restaurant Group, the world leader in Asian dining experiences that also includes Panda Inn and Hibachi...Full timeFlexible hours$20.75 per hour
...Restaurant Manager is responsible for supporting the Restaurant Leader in day-to-day operations of the restaurant and upholding... ...The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion...Bi-weekly payHourly payWeekly payFull timeCasual workWork at officeFlexible hoursShift workAfternoon shift- Description APPLY NOW BY TEXTING \"Coffee\" TO (***) ***-**** FOR IMMEDIATE CONSIDERATION Route 65 Management, LLC - Dunkin'/Baskin Robbins Dunkin’ Restaurant Manager Compensation and Benefits: Competitive Salary Bonus Potential Paid Time Off Health, Dental Vision Benefits...Full timeCasual workWork at officeImmediate start
- ...CAVA - Franklin is seeking a dedicated Team Leader to enhance the team environment and elevate guest experiences. The Team Leader will collaborate with managers and staff, ensuring operational excellence from opening to closing the restaurant. This role involves coaching...
$65k - $80k
Compensation Range $65,000 - $80,000 / year Apply Today Hiring – Restaurant Manager Hiring Immediately Why Culinary Dropout? Competitive Pay and incentive opportunity Medical, Dental, and Vision Coverage within 30 days of employment Retirement savings program with company...Immediate startShift work- ...Position Summary The LifeCafe Leader is responsible for the overall performance and growth of a LifeCafe location. This hands‑on role leads daily operations, develops team members, ensures high‑quality food and service execution, and drives financial results. Working...Flexible hoursNight shift
- ...Grow the business. Welcome to the Flame-Grilled Life. At Burger King, our Restaurant General Managers (RGMs) are the executive leaders of their restaurant. You're not just running shifts you're running a business. You are fully accountable for driving sales,...Hourly payWeekly payMinimum wageLocal areaFlexible hoursShift work
- ...#Diversity #Inclusion #Culture****The Company:**CEC Entertainment, LLC (“CEC”), headquartered in Irving, Texas, is a nationally recognized leader in family dining and entertainment, proudly operating the iconic Chuck E. Cheese, Peter Piper Pizza and Chuck’s Arcade brands.Chuck...Bi-weekly payLocal areaImmediate startShift work
- A popular fast-casual restaurant chain in Franklin, TN, is seeking an Assistant Manager to deliver exceptional guest experiences while assisting the General Manager. In this pivotal role, you'll help create an engaging environment for teams and customers, ensuring all ...Casual work
- APPLY NOW BY TEXTING "Coffee" TO (***) ***-**** FOR IMMEDIATE CONSIDERATION Route 65 Management, LLC - Dunkin'/Baskin Robbins Dunkin’ Assistant Manager Compensation and Benefits: Competitive hourly pay Health, Dental, Vision Benefits Employee Discount Employee Referral Bonus...Hourly payFull timeCasual workImmediate startShift work
- Beverage Supervisor The Beverage Supervisor is responsible for directing all activities of the beverage department. Legends Global is a holistic agency that specializes in delivering solutions for legendary brands. We approach each project with our 360-degree service...Local areaFlexible hoursNight shiftDay shift
- ...Responsibilities Manages LifeCafe shift operations while making schedule adjustments based on traffic flow Acts as daily shift leader by providing a high level of customer and team support Ensures team members prepare menu items correctly and service customers...Shift workNight shiftWeekend work
- Taco Bell - Franklin, TN is currently hiring a full time or part time Restaurant Supervisor for our Franklin, TN location. A Restaurant Supervisor should not only supervise their team but lead it to acheive their goals. A Restaurant Supervisor will assist in the planning...Full timePart timeCurrently hiringImmediate startShift work
- Raising Cane's in Franklin, Tennessee is seeking a dedicated Restaurant Manager to oversee day-to-day operations and uphold company standards. The role involves managing restaurant staff, ensuring quality customer experiences, and maintaining operational excellence. Applicants...Weekly pay
$55.3k - $65.2k
Overview If operating a restaurant is your dream career, you can make it happen at Red Lobster. As a Restaurant Manager, you will lead restaurant operations, focusing on high-quality seafood and beverage service while maximizing guest satisfaction. You will hire, train,...Weekly payTemporary workCasual workLocal areaImmediate start$64k
Raising Cane's in Franklin, Tennessee is looking for a Restaurant Leader to ensure strategic direction and operational excellence. The... ...will help drive sales and team development within a fast-paced kitchen environment. Responsibilities include managing schedules,...- Join Cracker Barrel Old Country Store, Inc. as a Restaurant Manager in Franklin, TN. In this leadership role, you will oversee both front and back of house operations, ensuring excellent guest experiences and a supportive team environment. With a focus on managing inventory...Flexible hours
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Kitchen Leader. Be the first to apply!

