kitchen director
Workstream
Chick-fil-A : Opening for a Skilled Kitchen Director Are you looking for a fun and dynamic workplace where teamwork and leadership thrive? Do you want to be part of a loving environment that values your growth and success? Join Chick-fil-A, where working is more than just a job — it’s a chance to develop your leadership skills in a positive, people-focused setting. As a highly skilled Kitchen Director, you will lead a talented team and contribute to delivering delicious food while enjoying great benefits like health insurance, employee discounts, and paid time off. Key Responsibilities Lead and manage kitchen operations to ensure quality and efficiency Train and motivate team members to achieve high performance Maintain cleanliness and safety standards in the kitchen Coordinate schedules including weekend, day, night, and varied shift lengths Why You’ll Love This Role Work in a supportive, people-focused environment Develop valuable leadership and teamwork skills Enjoy a full-time position with flexible shift options Benefit from health insurance, paid time off, and employee discounts Who We’re Looking For Motivated and enthusiastic individuals ready to lead a dynamic kitchen team Those who thrive in a fast-paced, customer-focused food & beverage setting Team players committed to delivering excellent service and delicious food Location: South Franklin FSU If you are ready to take on a rewarding leadership role with Chick-fil-A, apply today and become part of a caring and enthusiastic team! Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities. #J-18808-Ljbffr Workstream
- ...find out more about yourself such as your working strengths, weaknesses, and your identity inside of a working environment. The Kitchen Director will oversee and coordinate kitchen‑orientated strategies and put ideas into action that drive the store towards our vision....Suggested
- ...Chick‑Fil‑A South Franklin/Berry Farms is seeking a Kitchen Director to oversee and coordinate kitchen operations. This role involves driving initiatives that enhance food safety and quality while managing costs effectively. The ideal candidate will have strong leadership...Suggested
- Chick-fil-A in South Franklin is looking for a skilled Kitchen Director to lead a motivated team in a fun and dynamic workplace. You will coordinate kitchen operations, ensuring quality and efficiency while developing your leadership skills in a supportive environment....SuggestedFull timeFlexible hours
- ...A unique culinary destination in Tennessee seeks a Jammery Supervisor to oversee operations in its Preservation and Demonstration Kitchens. This role requires a passion for culinary creativity and at least 5 years of experience in the culinary industry, including knowledge...Suggested
- A premier destination in hospitality is seeking a Dottie's Manager to oversee daily operations, ensuring an exceptional guest experience. This role requires 3–5 years of management experience in upscale environments, a solid background in beverage operations, and the ability...Suggested
- ...Café and guiding the performance of Team Members. This is a practical, hands-on role, with much of the working hours spent in the kitchen and service area, cooking, preparing and serving food. S/he must work fast with a sense of urgency, while being friendly to guests...Shift workNight shiftWeekend work
- Career Opportunities with BEO Senior Living Careers At BEO Senior Living Current job opportunities are posted here as they become available. The Executive Chef is responsible for the successful management of all aspects of the culinary and dining department. Responsibilities...Work at office
- A leading beauty salon brand is seeking a Bar Manager to oversee day-to-day operations in Franklin, TN. Responsibilities include managing scheduling, training staff, and ensuring a superior guest experience. Candidates must have a cosmetology license and a passion for ...
$70k - $85k
Compensation Range $70,000 to $85,000 / a year + 15% Bonus Opportunity Apply Today Hiring – Executive Sous Chef Hiring Immediately Why Culinary Dropout? Competitive Pay and incentive opportunity Medical, Dental, and Vision Coverage within 30 days of employment Retirement...Immediate startShift work- ...Supervise and coordinate activities concerning all back‑of‑house operations and personnel within the restaurant, Turn Grill, pool kitchen, private events and catering. Partner with the Executive Chef with menu development, tastings and recipe standardization. High proficiency...Work at officeFlexible hoursShift work
- ...Kitchen Lead Vintage Vine 100 (Franklin, TN) seeks a sharp Kitchen Lead to run a cold-assembly tapas program during our kitchen refresh. You'll set PARs, manage product, plate beautiful boards, and train 2 prep/line cooks. Clean, fast, hospitality-first. Evenings/weekends...Shift workWeekend workAfternoon shift
- LifeCafe Supervisor The LifeCafe Supervisor oversees the daily shift operations in the LifeCafe. They deliver a high-quality experience to the members, and motivate staff to ensure excellent customer service. They also monitor food quality and speed of service ensuring...Shift workNight shiftWeekend work
- ...January , our signature, Michelin Green Star fine dining restaurant, the Jammery , a 3000 square foot preservation and demonstration kitchen, all event spaces including Orchard Event Center , which has the capability to house events as large as 250 people, the Pool , a...Seasonal workWeekend workAfternoon shift
- StoryPoint Group in Franklin, Tennessee is seeking an experienced Executive Chef to achieve 100% resident satisfaction through exceptional culinary presentation and taste. Candidates must have a Bachelor's degree in a relevant field, a minimum of four years of culinary...Work at office
- Southall in Franklin, Tennessee is seeking an experienced Executive Pastry Chef to lead their pastry program and oversee various dining outlets. The ideal candidate has a minimum of 10 years in the culinary field with at least 4 years of management experience, preferably...Seasonal work
- ...at The Harpeth Hotel Join SAVOR at The Harpeth Hotel as an Executive Chef and help shape the future of food. You'll lead dynamic kitchen teams, bring creativity to life through bold menus, and mentor the next generation of culinary leaders. This is your platform to do...Daily paidRelocation package
- A leading restaurant group in Franklin, Tennessee is seeking an experienced Executive Sous Chef. The role involves managing high-volume restaurant operations while ensuring exceptional dining experiences. The ideal candidate should have over 3 years of management experience...
$70k - $85k
A leading restaurant group in Franklin, Tennessee seeks an Executive Sous Chef to join their team. This role requires a minimum of 3 years high-volume restaurant management experience. Responsibilities include managing shifts, exceeding guest expectations, and ensuring...Immediate startShift work- BEO Senior Living is looking for an Executive Chef responsible for the culinary and dining department. This role includes managing retail sales, food costs, and ensuring resident satisfaction. Candidates should have a minimum of four years of culinary management experience...
- Required Experience for Executive Chef Bachelor’s degree or related culinary degree. Certified Executive Chef preferred. Minimum four years of industry and culinary management experience. Must demonstrates proven leadership abilities, commitment to customer service,...Work at office
- Bonefish Grill in Franklin, TN is looking for a Restaurant Culinary Manager to oversee daily kitchen operations. Responsibilities include managing kitchen staff, ensuring food quality, and compliance with safety standards. Candidates must have at least 3 years of restaurant...Flexible hours
- A leading indoor adventure park company is seeking a Café Lead in Franklin, TN. This role involves overseeing all operations in the Urban Air Café, managing team members, and ensuring high standards in food preparation and service. Ideal candidates should have leadership...
- Legends Global seeks a Culinary Supervisor for the FirstBank Amphitheater in Franklin, TN. The role includes coordinating daily kitchen operations and leading a team to provide excellent service. Responsibilities involve maintaining food safety standards, cleanliness of...Part time
- ...through our cuisine. We are looking for leaders to help us grow our brand and lead the way in coaching and developing our restaurant and kitchen team. Experience Required: Five years of executive chef (exempt) kitchen/culinary management experience at a full-service,...Hourly payLocal areaImmediate startShift work
$50k - $70k
Restaurant Management Search is seeking a General Manager for a boutique coffee shop in Franklin, TN. This position offers guaranteed advancement opportunities as the company expands into surrounding states. Ideal candidates should have management experience, excellent ...- ...company is seeking an experienced Executive Chef for The Harpeth Hotel in Franklin, Tennessee. The ideal candidate will oversee all kitchen operations, manage staff, create menus, and control budgets, ensuring high quality and safety standards. This role offers a...
- Southall - Farm and Inn is seeking an Executive Pastry Chef to lead the pastry program, overseeing various outlets and incorporating farm-fresh ingredients. The ideal candidate will have over 10 years of experience in the pastry industry, including at least 4 years in management...Seasonal workWeekend work
$64k
...Cane’s culture standards for all crewmembers, customers and partners. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting...Bi-weekly payWeekly payFull timeCasual workWork at officeLocal areaFlexible hoursShift workAfternoon shift$64k
...successful candidate will have over 5 years of management experience and will help drive sales and team development within a fast-paced kitchen environment. Responsibilities include managing schedules, overseeing restaurant compliance, and ensuring customer satisfaction. Up...$100k
...standards while developing marketing acumen Financial : Ability to understand sales growth, cost management, and profit growth Kitchen Management : Ensure food safety, maintain product inventory and develop the culinary skillset to prepare all entrees at the...Full timeFlexible hours
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