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Hands-On Restaurant Manager - High-Volume Hospitality Lead

$60k

Advanced-Hospitality

Advanced-Hospitality in Farmington, CT seeks an experienced Restaurant Manager to oversee daily operations and ensure exceptional guest service. The ideal candidate should have prior restaurant management experience, a flexible schedule, and the ability to lead a team effectively. This full-time position offers a starting salary of $60,000 annually, plus a sign-on bonus. You will be responsible for staff supervision, solving guest-related issues, and maintaining operational standards. #J-18808-Ljbffr Advanced-Hospitality

Vacancy posted 3 days ago
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