Kitchen Team Leader - Chef-in-Training Path
Dig Inn
A popular restaurant group in New York City is seeking a CHEF-IN-TRAINING to join their team. Candidates will have the opportunity to learn culinary skills in a supportive environment, contributing to a mission of quality food service. Responsibilities include preparing ingredients, supporting kitchen operations, and meeting food safety standards. The ideal candidate is passionate about food, has excellent communication skills, and wants to grow in the culinary field. Benefits include competitive pay, paid time off, and flexible scheduling. #J-18808-Ljbffr Dig Inn
Vacancy posted 20 hours ago
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