Airport Restaurant Manager: Lead Front & Kitchen Ops
SSP America
SSP America is seeking an Assistant Restaurant Manager at Detroit Metropolitan Wayne County Airport (DTW) to oversee all front of house and kitchen activities. Responsibilities include leading the team, ensuring food quality, and managing daily operations. Ideal candidates will have at least 2 years of restaurant management experience and strong organizational skills. The position offers competitive compensation of $63,900 per year, opportunities for bonuses, and a comprehensive benefits package to promote employee wellbeing and growth. #J-18808-Ljbffr SSP America
Vacancy posted more than 2 months ago
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