Food Beverage Manager

$65k - $75k

Renaissance Baltimore Harborplace Hotel

We’re looking for an experienced food and beverage manager to take our impeccable service to the next level. Your job will assist the director of our highly-engaged team and manage the assigned food and beverage outlets under your watch, so that every guest leaves happy! This job is perfect for someone who loves being part of a team, thrives in a fast-paced environment, and is looking to boost their hospitality career. Ready to dive in? Start your application today. Responsibilities: • Supervise current food and beverage staff to ensure high-performance standards and hire and train new staff • Work with our culinary team to create new menus with the correct pricing structure • Make regular reports on customer satisfaction scores and recommend suggestions for improvement • Assure product, supplies, and labor costs are sustained and tracked for accuracy • Implement and monitor operation schedules of food and beverage staff Qualifications: • Extensive knowledge of the current culinary landscape and understanding of standard portion and plating standards • Firm understanding of the national healthy safety regulations • High school graduate or equivalent, degree in hospitality management preferred • At least 3 years in a supervisory role in the food and beverage department • Customer relationship management experience desired Compensation: $65,000 - $75,000 yearly

•

Compensation:
$65,000-$75,000 per year

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Vacancy posted 2 days ago

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