Kitchen Manager
$100k - $110kHillstone Restaurant Group
Join to apply for the Kitchen Manager role at Hillstone Restaurant Group 1 week ago Be among the first 25 applicants Join to apply for the Kitchen Manager role at Hillstone Restaurant Group Job Description We are seeking a skilled and dedicated Culinary Manager to join our dynamic team at Hillstone. As a part of our management, you will play a crucial role in maintaining the highest standards of culinary excellence and ensuring a smooth and efficient kitchen operation. Job Description We are seeking a skilled and dedicated Culinary Manager to join our dynamic team at Hillstone. As a part of our management, you will play a crucial role in maintaining the highest standards of culinary excellence and ensuring a smooth and efficient kitchen operation. Newly selected managers will receive 8 weeks of rotational training on-site. Salary: $100,000-$110,000 Responsibilities Oversee daily kitchen operations, including food preparation, cooking, and plating to consistently deliver top-quality dishes. Lead and motivate a team of culinary professionals, providing guidance, training, and support to ensure optimal performance and development Collaborate closely with the management team, ensuring all products meet our high standards of taste and presentation. Monitor inventory levels, order supplies, and manage food costs to maintain budgetary targets while minimizing waste and ensuring freshness. Implement and enforce health and safety standards, ensuring compliance with all relevant regulations and promoting a safe working environment. Foster a positive and collaborative working environment, encouraging open communication and teamwork among all staff members. Requirements Proven experience in hospitality or in a similar role, preferably in a high-volume restaurant environment. Strong leadership skills with the ability to inspire and motivate a diverse team. In-depth knowledge of culinary techniques, food safety regulations, and kitchen operations. Excellent organizational and time management skills, with the ability to prioritize tasks and meet deadlines in a fast-paced environment. Solid understanding of financial management principles, including budgeting, cost control, and inventory management. Effective communication skills to liaise with team members, executive chef, and other departments. Hillstone restaurants can be found across the nation, making relocation flexibility necessary. Your placement will be provided upon offer, ensuring you are matched with the best location based on your skills. For more information about potential locations, please visit our website at Hillstone.com. Benefits Paid vacation. Free meals at Hillstone-owned restaurants. A comprehensive medical and dental plan. If you are passionate about culinary excellence, possess strong leadership abilities, and thrive in a fast-paced environment, we invite you to join our team. To learn more, visit our website, or read a featured profile in Bon Appetit magazine. Seniority level Seniority level Entry level Employment type Employment type Full-time Job function Job function Management and Manufacturing Industries Restaurants, Food and Beverage Services, and Hospitality Referrals increase your chances of interviewing at Hillstone Restaurant Group by 2x Sign in to set job alerts for “Kitchen Manager” roles. Rosedale, MD $55,000.00-$65,000.00 2 months ago Columbia, MD $55,000.00-$65,000.00 2 months ago Baltimore, MD $85,000.00-$90,000.00 1 month ago Towson, MD $60,000.00-$70,000.00 2 months ago Nottingham, MD $45,000.00-$60,000.00 1 week ago Hanover, MD $55,000.00-$65,000.00 3 months ago Glen Burnie, MD $50,000.00-$80,000.00 1 month ago Nottingham, MD $55,000.00-$63,000.00 2 weeks ago Galley/Kitchen Supervisor | City Cruises Baltimore Hanover, MD $55,000.00-$63,000.00 2 weeks ago Columbia, MD $55,000.00-$63,000.00 2 weeks ago Food And Nutrition Services.Supervisor, Fs Facilities & Equipment.1590 Galley/Kitchen Supervisor | City Cruises Baltimore Sr. Cafeteria Lead _ Middlesex Elementary.1514 Fallston, MD $45,000.00-$75,000.00 1 month ago Gambrills, MD $55,000.00-$65,000.00 5 months ago We’re unlocking community knowledge in a new way. Experts add insights directly into each article, started with the help of AI. #J-18808-Ljbffr
- ...Kitchen Manager Different perspectives make us better. We're committed to creating an equal opportunity and fair treatment environment, where learning and growing together is just part of our every day. An environment where you can be your authentic self. About Levy...SuggestedLocal areaRemote workFlexible hoursShift workNight shift
- ...Future Starts With You! As a Culinary Lead (what we call a Kitchen Lead at Sweetgreen), you are the food quality expert in the... ...through craft, coaching, and consistency. This is not a people manager role. You wont write schedules or run performance reviews. You...SuggestedFull timePart timeCasual workLocal areaShift workEarly shift
- A leading food services company based in Maryland is seeking a Relief Chef Manager to travel throughout the district, managing culinary operations across various locations. The ideal candidate should possess strong leadership skills and culinary experience, especially in...SuggestedFull time
$50k - $65k
...Job Description Job Description Title: Kitchen Manager – Legendary D.C. Brand Expanding to Baltimore! Location: Baltimore, MD Position Type: Full-Time, Salaried (50-60 hours/week, Open Availability Required) About Us: For years, Oohh's & Aahh's has been...SuggestedHourly payExtra incomeFull timeSummer workLocal areaImmediate startFlexible hoursShift work- ...Assistant Kitchen Manager Provide day-to-day assistance and support to the chef and kitchen staff by supervising kitchen operations, food quality, food preparation and staff job performance in the absence of the chef. Must have a high degree of commitment to food quality...Suggested
- Workstream is seeking an Assistant Kitchen Manager/Sous Chef in Pikesville, MD. The successful candidate will provide daily support to the chef and supervise kitchen operations, ensuring food quality and safety standards. Candidates must have at least 3 years of kitchen...
- ...POSITION SUMMARY The Bar Manager is responsible for overseeing the daily operations of the bar while delivering an exceptional guest experience and driving profitability. This role manages all bar staff, scheduling, inventory control, ordering, wine programming, and compliance...Local areaNight shiftWeekend work
- ...Bon Pain's success by ensuring our 'Guest First' service and caf standards are consistently met. The Caf Supervisor assists the caf manager with daily operating procedures, such as maintaining caf operations, ensuring product quality, maximizing financial contributions,...Shift work
- ...execution -Be a leader , in a positive and active culinary and management role for all staff -Ensure our standards are met at all... ...product -Develop daily specials -Teaching and development of kitchen staff and sometimes interns -Roughly 45 hours a week/5 days,...Work experience placementCasual workSummer holidayLocal areaShift work
$60k - $70k
...Baltimore, MD Employment Type: Full-Time Reports To: General Manager ABOUT GUILFORD HALL BREWERY Located in the historic... ...Execution is the culinary leader responsible for overseeing kitchen operations, menu development, food quality, banquet execution,...Full timeSeasonal workWork at officeWeekend workAfternoon shift- ...Description Job Description Position Overview The Head Chef is responsible for overseeing all kitchen operations, ensuring consistency in food quality, managing costs, leading the team, and maintaining high standards during service. This role requires strong...Seasonal workShift workNight shiftWeekend work
- ...infusing creativity and precision into every dish. This role entails managing budgeting and food costing, ensuring client and customer... ...equivalent experience. Five or more years of progressive culinary or kitchen management experience, depending on formal degree or training....Local areaImmediate startMonday to FridayFlexible hours
$115k - $130k
...execution, and leads with both edge and heart. The Role As Executive Chef, you are the culinary leader and driving force of the kitchen. You will: Shape and evolve the culinary vision of Nine Tailed Fox Design menus that are expressive, intentional, and rooted...$80k - $85k
...Kitchen Manager Plan and manage the kitchen staff in the procurement, production, preparation, and presentation of all food for the hotel in a safe, sanitary work environment which conforms to all standards and regulations and achieves profitable, competitive, quality...Temporary work- ...strong leadership skills Strong retail analysis skills Interpersonal skills to translate knowledge Self-starter Able to manage effectively within a matrix leadership environment Excellent written and oral skills Excellent training skills Excellent...Full timeLocal areaShift workDay shift
- ...scratch and features many items locally sourced. This candidate must be an expert at hiring and training staff, people development, managing inventory and controlling costs. Executive Chef Responsibilities: Hands-on, lead-by-example management style Create daily...
$20 per hour
...experienced cook to work with a highly motivated and energetic kitchen staff in our Bel Air, MD location for our correctional... ...our corporate office or one of our brand segments. Disclaimer: This job description can be revised by management as needed....Hourly payFull timeWork at office- ...at scale.Join us as we work to make great food more accessible.About the RoleAs a General Manager, you’ll be the business leader of a Wonder location overseeing a shared kitchen that serves multiple brands, channels, and delivery methods. This role goes far beyond food...Hourly payContract workLocal areaShift work
- ...Maryland, responsible for overseeing culinary operations across approximately 30 university campuses. The role requires expertise in managing food safety, menu development, and team leadership, with an emphasis on operational excellence and financial success. Candidates...
$50k - $80k
...Pay: $50,000.00 - $80,000.00 annually. Bubba’s 33, part of the Texas Roadhouse brand family, is looking for a rockstar Assistant Kitchen Manager to assist the Kitchen Manager in overseeing daily operation of the Back of House and assisting with ordering, receiving,...Temporary workFlexible hours- Head Pastry Chef (Overnight) From humble beginnings, one small bakery in Baltimore has grown to become a staple in our community. Kneads combines H&S's history with the new age of artisan craft, creating a one-of-a-kind brand and experience, giving a modern face to H...Seasonal workNight shiftWeekend workAfternoon shiftEarly shift
- ...VERA Security, Inc. is seeking an AM Food & Beverage Supervisor to manage morning operations across breakfast, in-room dining, and events at The Ivy Hotel in Baltimore. The ideal candidate will have supervisory experience in luxury hospitality, strong service instincts...Day shift
$40 per hour
...brightening someone's day. When you join our Hotels team, that's exactly what you'll do every time you come to work! As a Food & Beverage Manager , you're not just overseeing operations of one or more dining outlets - you're contributing to creating memorable guest...Full timeWorldwideNight shift- ...service and wants to make a difference in the lives of others. Position Overview: As a Dietary Food Manager, you will play an essential role in supporting our kitchen team to ensure that all clients receive healthy and delicious meals. You will help create a positive...Part timeFlexible hours
$77k - $80k
...stays. Miles of walkable waterfront, top restaurants and city landmarks are all within easy reach. The role of the Food & Beverage Manager Select, train, evaluate, lead, motivate, coach, and discipline all employees in the Hotel's Food & Beverage departments. This...Temporary workNight shift- ...Efficiently supervise, guide and train all management level associates in the food and beverage discipline, ensuring management is covering all hours of every shift to ensure constant supervision of each department. • Schedule, evaluate and direct all food and beverage...Work at officeAll shifts
$22 - $23 per hour
...organization! We value U.S. military experience and invite all qualified military candidates to apply. Overview Assist the Outlet Manager in the planning and management of the Restaurant, Room Service and other food and beverage outlets as appropriate in order to...Hourly payFull timeTemporary workPart timeLocal areaFlexible hoursShift work$65k - $75k
...Point Country Club, located in Dundalk, MD , is pleased to announce an excellent career opportunity for a full-time Food & Beverage Manager! We are seeking a driven individual who is eager to learn, contribute, and grow within a fast-paced hospitality-focused property...Full time$18 per hour
Job Description What you will be doing Supervision of staff- train, schedule and meet the needs of the daily tasks. Ensures the associates have the tools needed to perform their job. Actively communicates with the back of the house for smooth operation of the restaurant...Full time$21 - $23 per hour
...Assist with opening and closing procedures Maintain cleanliness, organization, and safety standards Communicate effectively with the kitchen and bar teams Support inventory tracking, side work, and setup tasks Help ensure compliance with hotel and brand standards Why You...Hourly payFull timeShift work
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