Chef, kitchen manager, or expo

Ampersea Restaurant

Job Description
Job Description
Looking to add a Chef to our team to help out our current Chef/kitchen manager. This position would be working with our current staff and provide help with staffing, menu development, food costs, and daily operations.
\nCompany Description
A higher end restaurant serving fresh seafood in a fast-paced environment. We also have a large catering aspect to the business with private events.

Company Description

A higher end restaurant serving fresh seafood in a fast-paced environment. We also have a large catering aspect to the business with private events.

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Vacancy posted 3 days ago

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