Executive Sous Chef
$68.5k - $78.5kCompass Group
Position Title: Executive Sous Chef Salary: $68,500- $78,500 Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today! Hospitality is not only in our name; it is the foundation upon which our company was built. Mazzone Hospitality originated over 30 years ago with a small restaurant in downtown Schenectady. Our commitment to customer service over the years has brought us to where we are today as the most prestigious hospitality company in upstate New York. We have two distinct divisions, On/Off premise catering and business dining. Although we are still family rooted, most recently in 2017 we took our company to the next level by partnering with Restaurant Associates, a division of Compass Group North America. Currently we operate within 18 different locations throughout the capital district, and have over 1,000 employees on our team. Nothing is too small when it comes to attention to details. The desire to provide exceptional service is the foundation upon which we will build your experience with us.Job Summary This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. You will prepare or direct the preparation of meals in accordance with corporate programs and guidelines. Key Responsibilities: Coordinates activities of kitchen personnel engaged in preparation of food service Ensures that high quality food items are creatively prepared and presented in a cost effective manner Assists in all phases of planning, ordering, inventory, and food preparation Supports the management of cost controls and control expenditures for the account Rolls out new culinary programs in conjunction with the marketing and culinary teams Supervises co-workers to ensure the cleanliness, organization, and overall sanitation of the kitchen Performs other duties as assigned Qualifications: B.S. Degree in Culinary Arts, Food Services Technology/Management/or related field; or A.O.S. Degree in Culinary Arts with additional specialized training 3-5 years of relevant culinary experience Excellent interpersonal, customer service, and oral/written communication skills Knowledge of food cost and how it pertains to a kitchen, product and quality identification Must be experienced with computers; to include Microsoft Office (Word, Excel and Power Point), Outlook, E-mail and the Internet High volume, complex foodservice operations experience - highly desirable Institutional and batch cooking experiences helpful Apply to Mazzone today! Mazzone is a member of Compass Group USA Click here to Learn More about the Compass Story Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. Certain positions may require Florida Level 2 background screening. Details: Associates at Mazzone are offered many fantastic benefits. Medical Dental Vision Life Insurance/ AD Disability Insurance Retirement Plan Paid Time Off Holiday Time Off (varies by site/state) Associate Shopping Program Health and Wellness Programs Discount Marketplace Identity Theft Protection Pet Insurance Commuter Benefits Employee Assistance Program Flexible Spending Accounts (FSAs) Paid Parental Leave Personal Leave Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws.For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. Applications are accepted on an ongoing basis. Mazzone maintains a drug-free workplace.
$65k - $75k
...Sous Chef Salary Range: $65,000.00 To $75,000.00 Annually Benefits Employee Health plan 50% paid by employer Short term disability paid... ...and sanitation across all kitchen and storage areas. Menu Execution & Culinary Excellence Collaborate with the Chef de Cuisine and...SuggestedTemporary work- ...Delbar is seeking a Sous Chef in Alpharetta, GA to lead daily kitchen operations and ensure high guest satisfaction. You will work closely with the Chef de Cuisine and Culinary Director to execute authentic Middle Eastern dishes, manage staff, and uphold food safety and...Suggested
- ...uniforms and laundering service available at select locations. We are Nourishing a Brighter Future. Job Summary Working as the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff...SuggestedFull timePart timeWork at officeLocal areaRemote workFlexible hours
- ...great food and programming, and doing what’s right , every time. We are Nourishing a Brighter Future. Job Summary Working as the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff...SuggestedWork at officeLocal area
- ...Flik Independent School Dining in Alpharetta, GA, is seeking an Executive Chef to oversee kitchen operations, ensure a safe and sanitary work environment, and guide menu development in a dynamic school dining program. You will lead a culinary team in a high-volume setting...Suggested
- ...The Sous Chef plays a vital role in the daily culinary operations of the Club, supporting both à la carte and banquet services to ensure... ...standardized recipes and quality standards. The Sous Chef will create and execute daily and weekly specials, assist with ingredient procurement,...Full time
- ...Restaurent in Atlanta, GA seeks an Executive Chef / Culinary Director to lead a new upscale restaurant concept from the ground up. You will shape the menu, culinary identity, and assemble the kitchen team, delivering a dining experience that stands out in the Atlanta...
- ...Sous Chef The Sous Chef is responsible for supporting the Executive Chef in all aspects of kitchen operations, including food preparation, team leadership, inventory management, food safety compliance, and maintaining high culinary standards. The Sous Chef serves as...Seasonal workLocal areaAll shiftsFlexible hoursAfternoon shift
- ...Sous ChefHospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG) , where hospitality is more than a job; it's a... ...hospitality industry, forever. The Role: A successful Sous Chef with 2+ years' experience managing the line in an upscale yet approachable...Full timeContract workLocal area
$25 per hour
...tradition of excellence, we are committed to developing professionals who aspire to grow, excel, and lead. What You'll Do As a Junior Sous Chef on our Culinary Team, you’ll prepare and plate dishes in a fast-paced kitchen environment. You’ll maintain top standards for...Hourly payFull time- Peace Love and Pizza Kitchen / Pizza Maker Position Overview Peace Love and Pizza is growing and welcomes your interest to apply for the ride! Come create the love for our awesome peeps. We don't just make pizza. Our PLP Family crafts the tastiest food around!...Hourly pay
- ...Compensation Career Advancement Opportunities Job Summary We are seeking a talented Sous Chef to join our team. In this role, you will work closely with the Executive Chef to create innovative menus and prepare delicious meals. The ideal candidate is...Flexible hours
$14 - $18 per hour
Burger King is seeking a Cook I (Food & Beverage) team member to prepare food items, maintain kitchen operations, and ensure food quality and safety standards are met. Cooks are responsible for preparing menu items such as burgers, chicken sandwiches, fries, and breakfast...Hourly payFull timePart timeImmediate startFlexible hoursShift workNight shift$18 per hour
FISD We are hiring immediately for full‑time SENIOR COOK positions. Location: Fulton Science Academy – 3035 Fanfare Way, Alpharetta, GA 30009. Note: online applications accepted only. Schedule: Full‑time. Friday through Thursday, 6:00 am to 2:30 pm, or 7:00 am to 3:30 ...Hourly payFull timeLocal areaImmediate startFlexible hours$18 - $20 per hour
Select how often (in days) to receive an alert: We are hiring immediately for full time SENIOR COOK positions. Location : Fulton Science Academy - 3035 Fanfare Way, Alpharetta, GA 30009. Note: online applications accepted only. Schedule : Full time schedule. Friday through...Hourly payFull timePart timeLocal areaImmediate startRemote workFlexible hours$25 per hour
...Join Our Team! Junior Sous Chef – Build a Rewarding Culinary Career at One of the Finest Private Golf Clubs in Atlanta Pursue more than a position–advance your professional journey and build a long-term culinary career with one of finest private golf clubs in...Hourly payFull time- ...Job Posting Position Summary: Create and prepare entrees for this upscale store with the intent of expanding our chef-prepared program from cold service to hot service and the sales floor. Prepare and present deli items at a high level of talent in variety and quality...
- ...training, in-services and team member meetings as requested Perform other duties as assigned by Culinary Services Director or Sous Chef Join us today if you meet the following requirements: Must be at least 21 years of age Have two years of experience in institutional...ReliefShift workWeekend workAfternoon shift
- Preschool Cook Position Benefits: Competitive salary Employee discounts Health insurance Paid time off Are you passionate about working with preschool children? The Learning Experience seeks a dedicated and enthusiastic Preschool Cook to join our team...Local areaFlexible hours
- WE ARE LONGHORN. Legendary food and service begins with legendary people. We believe in earning the loyalty of our Team Members with our strong, diverse culture, well-done benefits and growth opportunities. It takes passion, pride and commitment to c Line Cook, Cook, Restaurant...
$19 per hour
We are hiring immediately for a full time COOK position. Location : Verizon - 5055 North Point Parkway, Alpharetta, GA 30022 Note: online applications accepted only . Schedule : Full time schedule. Monday - Thursday, 6:00 am - 3:30 pm. More details upon...Hourly payFull timePart timeLocal areaImmediate startRemote workWorldwideFlexible hours- ...more excited than a perfect southern biscuit. As a Pastry Cook, you'll get to learn from a seasoned Pastry Chef; you'll prep and bake pastry and baked goods, executing the Pastry Chef's vision while honing your skills. What we will ask of you: Prepare all dessert...Contract workLocal areaFlexible hoursShift workNight shiftWeekend work
- TICE Chicken Holdings, LLC - AL is hiring Crew Members for their franchisee of the Popeyes brand in the Alabama market. Responsibilities include serving guests courteously, preparing food, and ensuring high standards of cleanliness and service. No prior experience is required...
$17 per hour
...discounts Medical and dental insurance available Unlimited career advancement opportunities What You'll Need: Passion for chef-inspired food, working with fresh ingredients in a scratch kitchen and who love working with an awesome group of people every single...Hourly payFlexible hours- ...Own What You See: Take Responsibility, jump in, and do what needs to be done . Maintain high quality standards in prep and execution Keep your work area clean, stocked, and safe while handling ingredients with care Stay in Sync: Communicate often, move with...Hourly payCasual workFlexible hoursShift work
$17 - $21.75 per hour
...using various cooking methods and culinary techniques Read & follow recipes using accurate measurements and weights for consistent execution Demonstrate strong knife skills including chopping, dicing, and slicing Ensure order accuracy through mise en place, proper...Full timePart timeFlexible hoursShift work- ...for workstation according to par sheets or instructions from Sous Chef. Prepare products assigned to workstation during service. This... ...additional tasks as assigned by the line supervisor, sous-chef, or executive chef. Maintain a working knowledge and understanding of...Weekend work
- ...meat, or preparing sauces) Cook menu items in cooperation with the rest of the kitchen staff Answer, report and follow executive or sous chef's instructions Clean up station and take care of leftover food Stock inventory appropriately Ensure that food...Day shift
- ...career and feed your unique journey! We're looking for the best chefs in Georgia! Availability requirement: Weekend availability is... ...the rest of the kitchen staff Answer, report and follow executive chef or kitchen manager's instructions Maintain a clean work...Full timePart timeFlexible hoursNight shiftWeekend workDay shift
- Line Cook 2 We are always keeping an eye out for applicants who are friendly, enthusiastic, and who genuinely enjoy preparing amazing food. To be successful in this role, previous experience is beneficial but not required. You should also be available to take evening...Shift workWeekend workAfternoon shift
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Executive Sous Chef. Be the first to apply!

