Line Cook Eggs and Omelettes Fast Paced Breakfast Lunch 5yr exp a must
Mandrino Enterprises LLC dba Terry's Grill
Job Description
Job Description
Benefits:
- Competitive salary
- Employee discounts
- Flexible schedule
- Free food & snacks
- Free uniforms
- Health insurance
- Flexible Scheduling
- Competitive Compensation
- Career Advancement Opportunities
Job Summary
We are seeking a Multiple Line Cook to join the team at our busy restaurant. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons. If you have a passion for creating meals that “wow,” we want to hear from you. Easy hours open 6am-3pm with a flexible schedule. 4am- 2pm Opening shift needed No job hopping
Duties and Responsibility
- Use kitchen with necessary tools and equipment
- Prepare food and present it in an appealing manner
- Able to follow instructions
- Must be reliable with transportation
- Supervise and delegate tasks to other team members
- Help maintain appropriate levels of inventory and restock when necessary
- Follow all food safety regulations
- Participate in daily kitchen opening and closing procedures
- Performs other duties as assigned by the head chef or management
Qualifications:
- Previous experience short order pans and flattop cook 5 years
- ServeSafe or Food Handler’s Certification
- Advanced knowledge of culinary techniques and recipes
- Ability to remain calm and thrive under pressure
- Excellent time management skills
- Ability to meet the physical demands of the position, including standing for long periods and lifting up to 40 pounds
Vacancy posted 21 days ago
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