Executive Chef
$90k - $100kFlik Hospitality Group
Position Title: Executive Chef – Air France LAX Salary: $90,000–$100,000 Job Summary As Executive Chef, you will oversee all culinary functions for a dining account. You will manage and lead a team of associates, ensure safety and sanitation standards, and work closely with marketing and culinary teams to deliver high-quality dining experiences. Key Responsibilities Manage cost controls and control expenditures for the account. Plan and create all menus. Purchase and manage inventory. Roll out new culinary programs in conjunction with marketing and culinary team. Preferred Qualifications Culinary degree preferred. Three to five years of culinary management experience. High-volume production and catering experience essential. Experience managing cost controls. Desire to learn and grow with a top-notch foodservice company. Benefits Medical Dental Vision Life Insurance/AD Disability Insurance Retirement Plan Paid Time Off Holiday Time Off (varies by site/state) Associate Shopping Program Health and Wellness Programs Discount Marketplace Identity Theft Protection Pet Insurance Commuter Benefits Employee Assistance Program Flexible Spending Accounts (FSAs) Paid Parental Leave Personal Leave Certain positions may require Florida Level 2 background screening. We are an equal opportunity employer. We treat all applicants and associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. We consider for employment all qualified applicants, including those with a criminal history, in accordance with federal, state, and local laws. #J-18808-Ljbffr Flik Hospitality Group
- ...bar/lounge) and all support areas (dish room and purchasing) as applicable. Duties and Responsibilities Assisting the Executive Chef to provide direction for all day-to-day operations, including banquet functions and execution of timely food production for all...SuggestedWork at officeFlexible hoursShift workAfternoon shift
San Vicente Clubs
West Hollywood, CA4 days ago - ROLE SUMMARY: The Executive Sous Chef will report directly to the venue. The Executive Sous chef will be responsible for providing training for all staff, meeting corporate quality standards, establishing and enforcing food specifications, portion control, recipes, and...SuggestedFull timeFlexible hoursShift work
$85k - $90k
...member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in‑unit associates excel as they deliver world‑class meals in corporate cafes and executive dining rooms with on‑site catering through vending innovations and more. Our...SuggestedLocal areaRemote workFlexible hours$88.2k - $111.2k
The opportunity Delaware North’s Patina Group is hiring an Executive Sous Chef to join our team at Monsieur Dior by Dominique Crenn in Beverly Hills, California. In this role, you will help execute a refined, chef-driven culinary vision, where precision, technique, and...Suggested$115k - $120k
Business Unit: The Peninsula Beverly Hills Location: Beverly Hills Working alongside the Executive Chef at The Peninsula Beverly Hills, we are seeking an Executive Sous Chef who will be responsible for the overall operation of the culinary department and the entire back...SuggestedFlexible hoursNight shift$80k - $85k
Job Overview We are currently seeking an Executive Sous Chef to join our team! The ideal Executive Sous Chef is someone who believes in core values, upholds policy and procedure, and wants to be part of a leadership team for an iconic brand. The Executive Sous Chef assumes...Temporary workWork at officeLocal areaShift workWeekend workWeekday work$85k
VESPERTINE is the vision of Chef Jordan Khan. A perceptual and cognitive experience, where deliciousness is driven by form and texture is crafted into sculpture. Blurring interrelationships between materials and ideas, environment and context, of sound and dissonance....Work experience placementNight shiftWeekend work- ...Little Luck Executive Sous Chef Job The H.Wood Group is a Los Angeles based lifestyle and hospitality company with establishments and events across the United States and Europe. We are committed to providing a warm, inviting, and uniquely lavish experience for our diverse...Full timeFlexible hoursShift workNight shift
- ...The Opportunity Delaware North's Patina Group is hiring an Executive Sous Chef to join our team at Monsieur Dior by Dominique Crenn in Beverly Hills, California. In this role, you will help execute a refined, chef-driven culinary vision, where precision, technique,...
$95k - $131k
...process for direct report managers. Interacts with the Banquet Chef and Catering department on training regarding food knowledge... ...Process. Additional Responsibilities: Provides information to executive teams, managers and supervisors, co-workers, and subordinates...Local areaRemote work$100k - $105k
Wisteria at Warner Center is seeking an Executive Chef to lead kitchen operations in a new Continuing Care Retirement Community opening in Summer 2026. This full-time role offers a salary between $100,000 to $105,000 plus bonus potential, along with an excellent benefits...Full timeSummer work$4,000 per month
...Management Referral Program with up to a $4,000 payout for qualifying management positions Position Summary: As the Executive Chef at Whiskey Red's, you'll play a pivotal role in shaping the culinary direction of our establishment. You will be instrumental in...Local areaSpecialty Restaurants
Marina Del Rey, CA3 days ago- ...Executive Chef Opportunity Michael’s Santa Monica For more than four decades, Michael’s Santa Monica has defined the spirit of California cuisine — market-driven, artful, ingredient-focused, and deeply rooted in hospitality. Founded in 1979 by Michael McCarty, Michael...Local areaWorldwide
Michael's Santa Monica
Santa Monica, CA4 days ago - ...Note: This opportunity is based in Dallas, TX and does require relocation to that market About the Opportunity As an Executive Chef with Vandelay Companies, you’ll play a defining role in bringing our culinary vision to life each day. This is more than...Work at officeLocal areaRelocationFlexible hoursShift workAfternoon shift
Vandelay Companies
Los Angeles, CA1 day ago $75k - $85k
Oak View Group is looking for an Executive Sous Chef for a multi-concept café in Los Angeles. The role involves overseeing daily kitchen execution, training a diverse culinary team, and ensuring high standards in quality and organization. Candidates should have 3-5 years...$105k
Itlearn360, located in Culver City, CA, is seeking an Executive Sous Chef to lead dinner services at our Michelin guide restaurant. The role requires overseeing all evening food production, managing kitchen staff, and ensuring every dish meets Michelin-star standards. Candidates...Night shiftAfternoon shift- ...The Campus Executive Chef (CEC) will uphold the integrity of a multi-unit culinary program as directed by ISS/GEI. The CEC will partner with the account leadership in ensuring all ISS/GEI culinary best practices, guidelines, policies, SOPs, NetMenu application requirements...
Guckenheimer
Los Angeles, CA4 days ago $140k - $150k
...An LA-based Michelin-starred hospitality group is seeking a Group Executive Chef. This newly created role supports the group’s continued expansion, while partnering with senior leadership on culinary strategy and execution. Ideal for an operationally driven multi-unit...Relocation packageFlexible hoursNight shiftWeekend workMichelin-Starred Independent Group
Los Angeles, CA2 days ago- San Vicente Clubs in West Hollywood seeks an Executive Chef to manage all food-related functions. Responsibilities include overseeing food preparation areas, supervising kitchen staff, and maintaining high standards of food quality and presentation. The ideal candidate...Flexible hoursAfternoon shift
- A renowned culinary group in West Hollywood is seeking an experienced Executive Sous Chef. The role involves training kitchen staff, ensuring food quality standards, and managing costs, while maintaining high guest satisfaction. The ideal candidate will thrive in a dynamic...Full timeFlexible hours
- Thehotelatavalon in Los Angeles is seeking an Executive Chef to direct kitchen operations and manage culinary staff while ensuring quality food production. You will be responsible for budgeting, menu development, and maintaining health standards. The ideal candidate will...Full time
- HEI Hotels & Resorts is looking for a culinary leader to manage kitchen operations at Freehand Los Angeles. The role includes overseeing procurement, production, and presentation of all food, and maintaining a safe work environment. The ideal candidate will have significant...
$110k - $125k
A luxury hotel in Santa Monica is seeking an experienced Executive Sous Chef to manage culinary operations. This role requires overseeing food preparation standards and collaborating with front-of-house teams to ensure guest satisfaction. Candidates should have at least...$75k - $85k
...centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Position Summary The Cafe Executive Sous Chef must provide a high level of event oversight, culinary proficiency, and operational/personnel support to ensure the smooth...Full timeLocal areaFlexible hoursNight shiftWeekend work$105k
Executive Sous Chef - Private Listing, Culver City, CA We are an award‑winning Michelin guide restaurant in Los Angeles, seeking a skilled and dynamic Executive Sous Chef to lead our dinner services. This is an exciting opportunity for an experienced culinary leader to...Night shift$75k - $77k
A leading food service company in Los Angeles is seeking a Sous Chef to assist in managing culinary operations. You will oversee food preparation and quality while training and leading kitchen staff. The ideal candidate has over 5 years of culinary experience, with at...- A leading healthcare food service provider in Los Angeles is seeking an Executive Chef to oversee kitchen operations. Responsibilities include planning menus, training staff, ensuring food safety, and maintaining a sanitary work environment. Ideal candidates will have...RelocationRelocation package
- A healthcare dining services provider in Los Angeles is seeking an Executive Chef to oversee daily kitchen operations. Responsibilities include ensuring food quality, leading a kitchen team, and managing meal production for patients and facilities. Ideal candidates will...
- HEI Hotels in Los Angeles is seeking an Executive Chef to oversee kitchen operations at the Freehand Los Angeles. You will manage all food procurement, production, and presentation, ensuring a safe and sanitary work environment. The ideal candidate brings strong leadership...
$80k - $90k
...Restaurant Executive Sous Chef The Restaurant Executive Sous Chef will provide oversight and resolution responsibility for employee performance issues. The Executive Sous Chef must provide a high level of event oversight, culinary proficiency, and operational/personnel...Full timeLocal areaAll shiftsFlexible hoursNight shiftAfternoon shift
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