Line Cook, Prep Cook & Pizza Cooks
Noble Crust
Job Description
Job Description
Saturday and Sunday Brunch Availability preferred
With a polished yet well-worn vibe and a menu that features locally grown seasonal ingredients, Noble Crust turns traditional Italian dining into a whole new experience, an experience we call Deep South Italian.
Changing the menu with the seasons, our team combine farm-fresh flavors to craft creative dishes that make it difficult to taste where Italian ends and Southern begins.NOW HIRING:
- Line Cooks
We'd like for our Team Members to have:
- 1+ year of chef / cooking experience preferred
- Previous casual dining restaurant experience.
- Dedication to cooking, prepping and preparing the best possible food for our guests.
- A current Florida Food Handlers Card certification, or you will need to get one within 60 days of hire.
We offer competitive pay, a great work atmosphere and a safe, team-oriented environment.
Learn more about us at:
We are an an Equal Opportunity Employer.
We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.
Vacancy posted 28 days ago
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