Lead Sous Chef | Banquets & High-Volume Kitchen
Remington Hospitality
Remington Hospitality in Marietta, GA is seeking an experienced Kitchen Supervisor to lead culinary teams across restaurant and banquet operations. You will train associates, enforce food safety standards, manage portion control, and ensure timely production while maintaining high quality and guest satisfaction. The role requires strong communication, detail orientation, and the ability to work under pressure in a fast-paced hotel environment. #J-18808-Ljbffr Remington Hospitality
$22 - $24.2 per hour
...Sous Chef OpportunityLucky Strike Entertainment, formerly Bowlero Corp... ..., supervise, and execute all banquet functions in conjunction with... ...Chef with managing all kitchen equipment maintenance as well... ...kitchen supervisory experience in high-volume retail, entertainment,...KitchenHourly payLocal areaImmediate startShift work- ...Eurest in Atlanta, GA is seeking an Executive Chef to oversee all culinary functions for a dining account. You will lead a team of associates and ensure safety and... ...marketing and culinary teams. Strong leadership and high-volume catering experience are essential. #J-18808...Suggested
$62k - $65k
...recipe book or our chefs microwaving the... ...**Catering Sous Chef** to support... ...will assist in leading food production... ..., and safe kitchen environment. +... ...while maintaining high-quality standards... ...in catering, banquet, hotel, restaurant... ...in a high-volume kitchen. + Knowledge...KitchenContract workSeasonal workLocal areaRemote workFlexible hoursAfternoon shift- ...Catering Sous Chef Our passion is food! At... ...Chef will assist in leading food production... ...organized, and safe kitchen environment. Collaborate... ...while maintaining high-quality standards.... ...in catering, banquet, hotel, restaurant... ...in a high-volume kitchen. Knowledge...KitchenContract workSeasonal workFlexible hoursAfternoon shift
- ...be the heartbeat of the store, supporting the General Manager, leading by example, and helping teams deliver exceptional guest... ...advancement potential, leadership training, and a comprehensive benefits package in a dynamic, high-volume environment. #J-18808-Ljbffr RaceTracSuggested
- ...American South, where world-renowned chefs, business moguls and... ...just steps from the renowned High Museum of Art, eclectic Peachtree... ...the work of employees in the Kitchen Department responsible for food... ...FunctionsSelect, train, evaluate, lead, motivate, coach, and...KitchenLocal areaWorldwideShift work
- ...NorthPoint Search Group is seeking a hands-on Talent Acquisition Lead to drive recruiting success across high-volume and specialty healthcare positions in the Metro Atlanta area. The role combines direct recruiting, team leadership, workforce planning, and process improvement...
- ...Hirebridge in Atlanta is seeking a dynamic Talent Acquisition Manager to lead our in-house recruitment team in the greater Atlanta area. You will manage a high-volume team of 15+ Talent Acquisition Partners and drive innovative hiring strategies to support rapid company...
$22 - $24.2 per hour
...The Role Our Sous Chefs help bring our culinary... ...life, supporting kitchen operations with... ...food, skilled at leading others, and thrive in a fast‑paced, high‑energy environment... ...as needed. Lead banquet and event execution... ...experience in a high‑volume restaurant,...KitchenHourly pay- A leading fast-food restaurant franchise in Fairburn, Georgia is hiring a General Manager... ...running a profitable location while ensuring high standards of service and cleanliness. The... ...management experience, ideally in high-volume settings, and the ability to lead a team...
- .... We are looking for a Sous Chef who has experience in Steak... ..., with the ability to lead and inspire a team. As... ...all dishes meet our high standards of quality and... ...Executive Chef in managing kitchen operations and staff.... ...a fine dining or high-volume kitchen setting....KitchenSummer workSeasonal work
- ...seeking an exceptional Executive Sous Chef to join the culinary leadership team of a high-volume, luxury modern Japanese... ...motivate and develop a high-performing kitchen team. Key Responsibilities... ...presentation, and consistency. Lead, train, mentor, and supervise...KitchenSeasonal work
- ...Sous / Executive Sous ChefHai Hospitality (Uchi, Uchiko, and Uchiba... ...Sous / Executive Sous Chef. If you're searching for your... ...overall culinary standards in a high volume/high standard scratch kitchenAssist and float through all kitchen stationsCook great food in a modern...KitchenRelocation
- ...innovative Executive Sous Chef ready to take the next... ...for creative cuisine, high-volume operations, and team development... ...you the chance to lead in a 387-room property... ...35,000 square feet of banquet and event space. Your... ...Chef to oversee daily kitchen operations, including...KitchenFull timeLocal areaFlexible hoursAfternoon shift
- ...Shunnarah Trial Attorneys in Atlanta, GA seeks a seasoned Trial Attorney to handle a high-volume civil personal injury docket, guiding cases from intake to settlement or verdict. You will lead depositions, motions, mediations and trials, with strong client communication and...
- ...Executive Sous ChefCulinArt Group operates... ...The Executive Sous Chef will be responsible... ...Chef in overseeing kitchen operations for a corporate... ...the staff.In this high-impact role, you'll... ...General Manager to lead a thriving... ...experience in high-volume operationsCatering...KitchenWork at officeLocal areaRemote workWeekend work
- ...Sous Chef – Scottish Rite | Atlanta, GAA great meal can change someone's day... ...partner with the Executive Chef to lead daily kitchen operations, deliver fresh, high-quality meals, and build a team... ...responsibilities.Background in high-volume restaurants, hotels, catering,...KitchenWork at office
- ...Sous Chef Position at Delta Sky ClubElevate the Guest Experience... ...culinary operations, lead and develop back-of-... ...with experience in high-volume food production, large-scale catering, and banquet operations, capable of... ...sheets to support efficient kitchen operationsFoster a...KitchenSeasonal workWork at office
- ...Sous ChefWelcome to The Indigo Road Hospitality Group... ...Role:A successful Sous Chef with 2+ years'... ...over all aspects of the kitchen including problem resolution... ...experience by influencing and leading a positive,... ...management experienceThrive in high-volume, scratch kitchen, and...KitchenContract workLocal area
- ...Sous Chef Who you are: You are a master of organization and efficiency, running... ...proactively with the front of the house. · Lead by example and serve as a role model... ...· 2+ years of experience in high volume, upscale casual kitchens · Professional and personable ·...KitchenHourly payFull timePart timeCasual workFlexible hoursShift work
- ...Sous ChefMorrison Healthcare, a Compass Healthcare company... ...and 1,200 executive chefs, and serves more than 60... ...progressive culinary/kitchen management experience, depending... ...experience a plusHigh volume, complex foodservice operations experience - highly desirableInstitutional...KitchenHourly payWork at officeFlexible hours
- ...by Hilton Atlanta is looking to welcome a talented Junior Sous Chef to lead their Banquets Team! With the legendary Georgia World Congress Center as... ...! As a Junior Sous Chef, you're not just leading daily kitchen operations - you're spreading the light and warmth of hospitality...Kitchen
$60k - $65k
...Sous Chef PositionWe are hiring immediately for a Sous Chef position. Location... ...progressive culinary/kitchen management experience, depending... ...trainingCatering experience a plusHigh volume, complex foodservice operations experience - highly desirableInstitutional and batch...KitchenHourly payFull timePart timeWork at officeLocal areaImmediate startRemote workFlexible hours$53k - $63k
...dietitians and 1,200 executive chefs, and serves more than 600M... ...Job Summary** **Working as the Sous Chef,** you will be... ...+ Some progressive culinary/kitchen management experience, depending... ...Catering experience a plus + High volume, complex foodservice operations...KitchenHourly payWork at officeLocal areaRemote workFlexible hours- ...is seeking talented and passionate Sous Chefs to join the opening culinary team... ...unique opportunity to be part of a highly anticipated restaurant launch... ...Executive Chef and Executive Sous Chef to lead daily kitchen operations in a high-volume, chef-driven environment. You will...KitchenFull timePart timeLocal areaFlexible hoursShift workWeekend workAfternoon shift
- ...Kitchen ManagerPlan, organize, control and direct the work of employees in the Kitchen Department responsible for food preparation while... ...quality and consistency.Essential Functions:Select, train, evaluate, lead, motivate, coach, and discipline all employees in the Kitchen's...KitchenLocal areaShift work
$50k - $60k
...Experienced Sous Chef Cypress Street Pint & Plate | Midtown Atlanta, Georgia... ...are looking for a Sous Chef who leads by example, thrives in a fast-paced kitchen, and understands that consistency... ...experience in a full-service, high-volume restaurant A hands-on leader...KitchenFlexible hoursShift workWeekend workDay shiftAfternoon shift$65k - $75k
...Summary The Executive Sous Chef will be responsible... ...Executive Chef in overseeing kitchen operations for a... ...the staff. In this high-impact role, you’ll partner... ...and General Manager to lead a thriving corporate... ...experience in high-volume operations ~ Catering...KitchenWork at officeLocal areaRemote workFlexible hoursWeekend work$65k - $70k
...Banquet Sous ChefAs a Banquet Sous Chef, you will assist the Sous Chef and Executive Chef and be responsible for... ...responsibility may include banquets kitchen, pastry, cafeteria, and stewarding.... ...and industry food safety regulations.Lead the team in managing guest orders, fostering...KitchenContract workLocal area- ...Future Starts With You! As a Culinary Lead (what we call a Kitchen Lead at Sweetgreen), you are the food... ...through real-time feedback Stay ahead of volume by managing prep timing and par levels... ...menu launches Have experience in high-volume kitchens (fast casual, QSR,...KitchenFull timePart timeCasual workLocal areaShift workEarly shift
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