Kitchen Manager
Carrabba's Italian Grill
Text " Pasta " to 30437 to apply now!
By texting Pasta to 30437 you will opt-in to receive hiring messages and account related messages from Carrabba's Italian Grill. Text HELP for help or View email address on click.appcast.io. Msg&data rates may apply. Msg freq varies. Text STOP to cancel. For terms, visit paradox.ai/legal/terms-of-use. Privacy policy can be found at paradox.ai/privacy-policy. At Carrabba's Italian Grill, we value having fun and creating memories that last a lifetime. Our atmosphere and hospitality for our guests are old-world Italian with a new world feel. We provide our team members with a place to gain valuable experience, career growth and a sense of pride. Our goal is to allow your passion for food, family, and hospitality to create memorable experiences for all our guests. As a Restaurant Kitchen Manager, you will be responsible for the daily operations of all back-of-the-house functions for your assigned restaurant and for providing nothing but the finest food for our customers. This will include leadership of all kitchen employees as well as ensuring that all recipes, food preparations and presentations meet Carrabba's specifications and commitment to quality. JOB RESPONSIBILITIES Your specific duties as a Restaurant Kitchen Manager will include:- Directing and checking the progress of the prep staff and checking for food quality and consistency
- Assisting in the hiring and training of back-of-the-house employees
- Implementing effective security protocols to always ensure the ongoing safety of both our employees and guests.
- Preparing kitchen equipment and production areas daily to boost productivity and reduce waste
- Compliance with operational, safety and sanitation standards, company policies, federal/state/local laws, and ordinances; all health inspections meet required state standards.
- Ensuring that operational basics and standards are adhered to including line checks, testing, training, recipe adherence, window management, cook times, etc.
- Verifying that all menu items are made according to recipe and presented to Carrabba's specifications
- Managing staffing levels and shift assignments
- Keeping kitchen, dish, and storage areas clean and organized
- Checking and balancing product inventory from previous day of business as well as placing food and supply orders
- Setting excellent customer service and work examples
- Minimum 3 years of restaurant management experience, (Culinary or Kitchen management preferred)
- Preferred experience in leading within a Full-Service Casual Dining or Casual Plus environment
- Previous exposure to a scratch kitchen, a plus
- Availability to work a flexible schedule
- Minimum 21 years of age with legal authorization to work in the United States
- Ability to relocate, a plus
- Bilingual, a plus
Compensation Range: Varies by Location - with potential for bonus based on eligibility and other business factors
We value diversity and are proud to be an Equal Opportunity Employer. We are committed to providing all individuals employment consideration regardless of race, color, religion, sex, national origin, age, disability, marital status, veteran status, sexual orientation, genetic information or any other protected characteristic under applicable law.
Application Instructions: Join for the Fun, Stay for the Career! If you are looking for a great place to work, have fun, and make money, click the link below to apply! A new window will open where you can complete your application with the help of our virtual assistant Tony. We look forward to hearing from you!
Vacancy posted 4 days ago
Similar jobs that could be interesting for youBased on the Kitchen Manager in Maumee, OH vacancy
- ...As a Fricker’s manager, you will be responsible for providing outstanding leadership to the team. You should be passionate about the industry, inspiring others, coaching, training, counseling, creating a profitable environment, and delivering an exceptional guest experience...SuggestedFull timeCasual workLocal areaFlexible hours
- ...our communities. E ngagement - We foster a fun, energizing, and engaging place to work. Job Description As the Kitchen Manager, you would be responsible for the back of the house and all of its functions. This position will direct the activities of back-...SuggestedHourly payCasual work
- ...make better food accessible to everyone. THE OPPORTUNITY As Kitchen Leader, you will learn how to prepare great food, grill meats,... ...compensation Opportunities for advancement (80% of managers started as Crew) Who We Are Chipotle Mexican Grill, Inc....SuggestedLocal areaShift work
- ...Management roles at Fricker’s are different from other restaurants because: Many of our guests are friendly regulars from the neighborhood and community We are very community oriented. We have great relationships with schools, universities, recreation leagues, and...SuggestedFull timeCasual workLocal areaFlexible hours
- ...and hospitality in your heart to create memorable experiences for all of our guests. With limited supervision, the Assistant Kitchen Manager supports back-of-house team members and Kitchen Managers by maintaining restaurant kitchen standards and consistently achieving...SuggestedTemporary workFlexible hoursNight shift
- Embrace the role of a Kitchen Manager at Texas Roadhouse! Oversee back-of-house operations, ensure food safety, manage inventory, and lead a dynamic team. If you have a passion for scratch-made food and strong leadership skills, this is your chance t
$55k - $70k
...tomorrow. Are you ready to be a Roadie? Pay: $55,000.00 - $70,000.00 Annually Texas Roadhouse is looking for a legendary Kitchen Manager to oversee all Back of House operations and be responsible for purchasing, receiving, preparing, and presenting all food...Hourly payTemporary workFlexible hours- ...The Executive Chef oversees everything that goes out of the kitchen, ensuring that quality culinary dishes are being served efficiently... ...and inspires the back kitchen staff (cooks, dishwashers etc.). Manages customer relations to ensure extraordinary food quality...Full timePart timeLocal areaImmediate startMonday to FridayWeekend workDay shiftAfternoon shift
- ...Kitchen Supervisor Schulte Companies is seeking an energetic, experienced, and hands on Kitchen Supervisor to join our team! Schulte... ...! Our Company: Schulte Companies is a leading third-party management company with deep, multi-generational experience in all facets...Daily paidLocal areaImmediate startFlexible hoursShift workWeekend work
$14.55 - $16.2 per hour
...Kitchen Leader Cultivate A Better World Food served fast does not have to be a typical fast-food experience. Chipotle has always... ...Competitive compensation Opportunities for advancement (80% of managers started as Crew) Pay Transparency Below is the base pay...Local areaShift work- ...Overview The Executive Chef is a full time salaried position directing a full service kitchen and wait staff providing three meals a day and specialty dining experiences. The position manages the back of the house staff and schedules; ordering and inventory; daily oversight...Full timeImmediate start
- At Marco’s Pizza, our team members are the heart of everything we do. As an Inside Team Member, you'll play a key role in creating exceptional guest experiences while preparing the high-quality pizzas we're known for. Whether you're greeting customers, taking orders, or...Flexible hoursShift workAfternoon shift
- ...Ridge Street, Bowling Green, OH 43403. Scheduling is full-time with days/hours varying; online applications accepted only. Culinary management experience is preferred. Benefits and competitive wages are offered. Direct supervision of food-service staff, training, and...Hourly payFull time
- ...Management roles at Fricker’s are different from other restaurants because: Many of our guests are friendly regulars from the neighborhood and community We are very community oriented. We have great relationships with schools, universities, recreation leagues, and...Casual workLocal areaFlexible hours
- ...should not only supervise their team but lead it to acheive their goals. A Restaurant Supervisor will assist in the planning and management at Taco Bell - 1101 Interstate Ct in order to achieve customer satisfaction, quality service, compliance with store policies all...Full timePart timeCurrently hiringImmediate startShift work
- ...result. Responsible for supervising staff and the overall daily management of a designated shift. Supports, administers and manages... ...listed in each restaurant. Follows all prep lists and ensure kitchens are stocked and ready for service. May be responsible for assisting...Local areaAll shiftsFlexible hoursShift workNight shift
- ...Management Opportunities At Chick-fil-A, our management team plays a critical role in leading daily operations, developing people, and ensuring every guest receives an exceptional experience. This position is designed for individuals who are passionate about leadership...Flexible hoursShift workWeekend workAfternoon shiftEarly shift
$56k
...Assistant Manager Pay up to $56,000 per year depending on experience and geographic location / local market demand Early Close / No Late Nights Flexible Schedules Great Work / Life Balance Career Growth Excellent Benefits including 401(k) with Employer...Hourly payCasual workLocal areaFlexible hoursShift workWeekend work$48.4k - $59.63k
...and growth potential, all in a fun and inclusive environment. Join us and Be a Part of Something Good. Job Responsibilities Manage daily restaurant operations to ensure superior service and guest satisfaction Train team members on all aspects of the Shack...Weekly payPermanent employmentFull timeLocal areaFlexible hours- ...Chick-fil-A Maumee is seeking a dynamic Management Team member to lead daily restaurant operations, coach team members, and uphold Chick-fil-A's standards of hospitality and service excellence. You will work closely with an Owner/Operator, develop people, and drive performance...
- ...Fricker's USA, Llc in Perrysburg, Ohio is seeking a skilled restaurant manager to provide outstanding leadership, inspire others, coach, train and counsel the team, and create a profitable environment that delivers an exceptional guest experience. We reward performance...
- ...and benefits below Legendary leadership certifies that our food, service, people and atmosphere are the best. Our Restaurant Managers lead and inspire the service and culinary teams to deliver the ultimate steakhouse experience… every guest, every time. They bring...Weekly payFlexible hours
- ...to ensure compliance with food safety, sanitation, merchandising, and operational procedures Assist locations with inventory management, ordering practices, food cost controls, labor management, and waste reduction initiatives Support recruiting, onboarding,...Full time
- ...those who want to reach beyond the four walls of a traditional kitchen. At American Cruise Lines, we are driven by our values- Optimism... ...menus using fresh, local ingredients. Coaching and managing a galley team of 6-10 in a hands-on environment. Ensuring...Daily paidFull timeLocal areaShift work
- ...applications accepted only. Schedule: Full time; days and hours may vary. More details upon interview. Requirement: Culinary management experience is preferred. Perks: 401k! Medical! Vision! Dental! PTO! Sick time! Join our campus team where you are valued and...Hourly payFull timeTemporary workPart timeSummer holidayLocal areaImmediate startRemote workFlexible hours
- ...The Restaurant General Manager is the executive leader of the restaurant focused on profitability, guest, people and operations. The RGM has overall responsibility for managing the daily operations of a single restaurant. The RGM operates under the direction of the District...Hourly payLocal areaShift workWeekend workAfternoon shift
- ...Restaurant General Manager To eat. To laugh. To share. That's why people come to Pizza Hut. It's the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork and dedication. If you're an experienced restaurant or retail manager, think...
£38.27k per year
...use local suppliers within a 25-mile radius, our own homegrown kitchen garden produce and a lot of love to create our menus, which change... ...will assist the the Head Chef in the running of the kitchen, managing one of the 4 sections, providing new ideas for the menu, and...Hourly payApprenticeshipLocal areaRotating shift- ...General Manager OpportunityWe're glad you're here. You may know us as the brand with Roast Beef and Curly Fries – but we are also crafting incredible career opportunities. As a General Manager, you could be the one helping your restaurant management team and team members...Casual workLocal areaShift work
- ...McDonald’s works for me. The General Manager is responsible for running a profitable restaurant and for maintaining McDonald’s standards of Quality, Service and Cleanliness in a high-volume setting. Ideal candidates have previous General Manager experience managing busy...
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Kitchen Manager. Be the first to apply!



