Hospitality Coordinator

Overview Location: North Wilkesboro, NC, United States Job ID: 17407 Date Posted: Jul 1, 2026 Hospitality Coordinator – Food Services Department, North Wilkesboro, NC This position assists with the execution of Samaritans Purse catered events and hospitality requests as directed by the Hospitality Manager. Responsibilities include planning, preparation, and service of food for Samaritans Purse employees and guests in accordance with nutritional and sanitary standards, using menus and recipes approved by the Assistant Director, Food Services. If you have a heart to serve and love working in the food industry, come be part of our Ministry team! Responsibilities Maintain your personal relationship with Jesus Christ and be an effective witness for Him Oversee the preparation and service of food according to approved menus and standardized recipes, while minimizing waste Oversee the execution of all approved Event/Hospitality forms across Samaritans Purse locations, as directed by the Hospitality Manager, including setup to cleanup; follow approved forms and ensure accuracy and professional appearance Keep break rooms stocked with supplies; alert Hospitality Manager when quantities are low Coordinate Watermelon Friday events during the summer (Friday after Memorial Day through the last Friday in August) Travel between main kitchens and training centers; some evening and weekend travel required Foster and maintain positive relationships with event hosts Monitor catering supplies and maintain accurate pars based on events calendar; minimize waste and maintain clean workspace Monitor food quality using Food Safety standards Maintain an orderly, clean kitchen, dining and service areas, storage, and cooler/freezer facilities Oversee serving meals and portions as necessary Clean up facilities used for events; wash catering dishes and equipment; follow policies concerning table tops, approved foods, and event space Coordinate van usage with Hospitality Manager and Assistant Director, Food Services; maintain fuel levels and vehicle cleanliness All other duties as assigned Qualifications & Experience High School Diploma or equivalent and three to five years of experience in the hospitality industry, or equivalent combination of education and experience Knowledge of methods, principles, processes, materials, techniques and equipment used in quantity food preparation and customer service Knowledge of proper food storage and handling techniques and sanitary standards Knowledge of production and processing including cost controls and operations Knowledge and experience in assessing, coordinating and preparing food prep levels Knowledge of principles and processes of providing customer satisfaction Social perceptiveness and understanding of others Service orientation and willingness to help others and develop cooperative relationships Valid driver’s license and safe driving record Job Details Job Location: North Wilkesboro, NC Type: Full-Time Work Hours: Monday - Friday, 7:00am–1:30pm Language Requirement: Fluency in English Benefits On-site Medical Clinic (staff and dependents) Medical, prescription, dental & vision insurance Flexible Spending Account (FSA) Long-term and short-term disability insurance Paid Family Medical Leave Term Life Insurance 401(k) retirement savings plan 10 paid holidays 12 vacation/personal days 10 sick days #J-18808-Ljbffr Samaritan's Purse