Executive Chef
Confidential Jobs
We’re looking for a results‑driven, creative, and operations‑focused culinary leader to oversee all kitchen operations within a client facility. This role is responsible for delivering exceptional dining experiences, leading a high‑performing culinary team, and partnering closely with hospitality and culinary leadership to elevate quality, innovation, and guest satisfaction. What You’ll Do Lead daily kitchen operations and ensure top‑tier food quality, consistency, and safety Develop, train, and inspire a talented culinary team Create well‑balanced, innovative menus that meet resident needs Manage production, inventory, sourcing, and cost controls Collaborate with cross‑functional teams and client partners to deliver an outstanding hospitality experience Stay current on culinary trends and contribute fresh ideas to continuously elevate the program What We’re Looking Fo 7+ years of culinary experience, including 3+ in leadership Strong culinary technique and knowledge of diverse cuisines; ACF/CIA preferred Proven operational and leadership skills ServSafe certification and strong food safety knowledge Creative, adaptable, and guest‑focused Ability to work in a fast‑paced environment and meet physical role requirements #J-18808-Ljbffr Confidential Jobs
- ...Job Description Executive Sous Chef at Brookhaven Country Club | Premier Golf Dining & Lifestyle Ready to join a dynamic company in the hospitality and service industry where people help drive the success of the business? Since its inception in 1957, Invited has...SuggestedFull timeTemporary workPart time
- Club Location: Bear Creek Golf Club - Dallas, TX Arcis Golf team members thrive on anticipating needs, forging connections, and elevating experiences for our team, members, and guests. We are an inclusive team of unique individuals who show up each day with a grateful...SuggestedLocal areaNight shiftWeekend work
- ...commitment to quality that leaves a lasting impression on every guest who walks through our doors. About the Opportunity As an Executive Sous Chef with Vandelay Companies, you’ll be a key partner in executing our culinary vision each day. This role is deeply rooted in...SuggestedLocal areaFlexible hoursShift workAfternoon shift
- Overview The Executive Sous Chef has an overall responsibility for the efficient and effective running of the kitchen and food production outlets, ensuring operating costs are minimized. Responsibilities Responsible for the execution of all Omni Hotel and company policies...SuggestedFlexible hours
- ...Professional Fine Dining Executive Sous Chef Since opening our doors in 1992, we have dedicated ourselves to creating exhilarating moments and enduring memories. To do so, we bring our core values to your table every day: Culinary Excellence, Sustainable Seafood, Southern...SuggestedWork experience placementLocal area
- ...Purpose & Impact - Make a difference through Atrium’s community service and volunteer programs. What You Will Do: Support the Executive Chef in hiring, training, and scheduling a high-performing culinary team. Prepare and present top-quality food that aligns with forecast...Work at officeFlexible hoursDay shift
- ...regulations. Paid Time Off Employee Assistance Program (EAP) Commuter and Dependent Care Benefits What You’ll Do As the Executive Sous Chef, you will be the right-hand leader to the Executive Chef, ensuring the seamless execution of daily kitchen operations, maintaining...Local areaFlexible hoursNight shift
- ...merely a job but the start of a career where you can flourish. Job Summary This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. You will prepare or...Local areaRemote workFlexible hours
- ...hospitality, company culture, and philanthropy - to the table every day. Job Overview We are recruiting a Professional Fine Dining Executive Sous Chef for our Dallas location. The ideal candidate will bring a minimum of seven years of culinary experience, thrive in high-...Local area
- ...range of events from weddings, holiday parties, corporate retreats, and social gatherings.Proof of the Pudding is seeking an Executive Sous Chef to provide culinary leadership for our Dallas Off-Premise Catering team. The Executive Sous Chef is a management position designed...Full timeTemporary workWork at officeImmediate startRelocation
- ...You Bring ~2 or 4 year degree in Culinary Arts or Hospitality Management is preferred. ~ Minimum 3 years of experience as an Executive Chef, preferably leading large, fast-paced, multi-outlet kitchens. ~ Passionate about industry trends and techniques and...Work at officeFlexible hoursNight shiftWeekend workDay shift
$100k - $135k
...the bar. If you're ready to bring that spirit to work every single day, we want you on our team. POSITION SUMMARY The Executive Chef is the senior culinary leader at the restaurant level, responsible for overseeing all Back of House operations, culinary...Hourly payFull timeCasual workLocal areaImmediate startAll shiftsShift workNight shift- ...EXECUTIVE CHEF OPPORTUNITY | DALLAS I'm looking for an exceptional, Michelin-caliber Executive Chef who is ready to make an impact at one of Dallas' most iconic venues. This is not your average Executive Chef role. We're looking for someone who brings serious culinary...
- ...Executive Chef Jack & Harry's is a New Orleans-inspired steakhouse from Vandelay Companies, built around polished hospitality, timeless design, and an elevated dining experience that feels both refined and warmly familiar. Located in the heart of Snider Plaza, Jack...Work at officeLocal areaFlexible hoursShift workAfternoon shift
- Job Functions Schedules and coordinates the work of the chef, cooks, and other kitchen employees to assume the food preparation is economical and correct to stay within the budget labor cost goal. Supervise all cooking operations, including methods, portions, and garnishing...Full timeImmediate startFlexible hours
- ...and wellbeing, we create a workplace where careers thrive and individuals can make a meaningful impact. Position Summary The Executive Sous Chef partners closely with the Executive Chef to lead all day-to-day culinary operations throughout the hotel. This role is...Work at officeLocal areaWorldwideRelocation packageFlexible hoursShift workWeekend workAfternoon shiftEarly shift
$90k - $117k
...process for direct report managers. Interacts with the Banquet Chef and Catering department on training regarding food knowledge and... ...Process. Additional Responsibilities Provides information to executive teams, managers and supervisors, co-workers, and subordinates by...Full timeLocal areaRemote workRelocation package$60k - $80k
...Join Our Team as an Executive Chef at SKY Armory! This is not a clipboard-only chef role. As Executive Chef at SKY Armory, you'll lead a high-energy banquet kitchen where execution matters, teams matter, and food is a key part of unforgettable events. From weddings and...Full timeNight shiftWeekend work- Confidential Jobs in Dallas is seeking a results-driven culinary leader to oversee all kitchen operations within a client facility. You will deliver exceptional dining experiences, lead a high-performing culinary team, and partner with hospitality leadership to elevate ...
- ...Club to a growing portfolio of hotels and restaurants,we’reshaping experiences that push the industry forward. WhatYou’llDo The Executive Chef is responsible for the strategic leadership and execution of all culinary operations for Théa in Dallas, Texas. Ensuring...Seasonal workFlexible hoursAfternoon shiftWeekday work
$75k
Location: Highland Springs by Erickson Senior Living Join our team as an Executive Chef who brings their passion for great food, teamwork, and culinary experience to join our team of award-winning chefs and dining management talent. We are looking for a strong hospitality...Local area- ...Executive Chef We are driven to create a future where people and place enrich one another. We are wholly committed to rooting ourselves more deeply in every place we are in while setting new benchmarks for positive impact. As a pioneering collective with a common purpose...Night shift
$85k - $95k
**Join our management team to help with our next Flight Club Social Darts venue opening this Fall in Addison, TX!**TITLE: Executive Chef DEPARTMENT: ManagementPOSITION TYPE: Full Time REPORTING TO: General ManagerFLSA STATUS: ExemptCompany Overview:The world’s first Social...Full timeLocal areaWorldwideShift work$75k - $95k
...Executive Chef Salary Range Commensurate w/Experience: $75k-$95k / year (plus, monthly profit share) BENEFITS: FLEXIBLE SCHEDULES UP TO 17 DAYS OF PTO WITH IMMEDIATE ACCESS 401K MATCH INSURANCE AFTER 60 DAYS FREE ACCESS TO MENTAL HEALTH SERVICES...Immediate startFlexible hours- ...Executive Chef Position Title: Executive Chef Reports to: General Manager Responsibilities: Interview, hire, evaluate, reward, and progressively coach kitchen personnel as appropriate. Develop culinary training programs for food production employees and...Full timeTemporary workLive outWork at officeLocal areaFlexible hoursShift workNight shift
- ...Executive Chef AC Hotel & Moxy Dallas | Dallas, TX We are seeking a creative and experienced Executive Chef to lead the culinary operation for the AC Hotel and Moxy Dallas, a distinctive dual-brand destination bringing together the refined, European-inspired style...Seasonal workWork at officeLocal areaFlexible hoursAfternoon shift
- Author & Edit seeks an Executive Chef for Théa in Dallas to lead our Mediterranean kitchen. You will oversee culinary operations, ensuring excellence in food quality, menu development, and guest experience. As a founding leader, you will establish standards, build systems...
$75k - $80k
Select how often (in days) to receive an alert: Select how often (in days) to receive an alert: Position Title:EXECUTIVE CHEF-IRVING, TX Salary: $75,000-$80,000/annually As the leader in business and industry dining, Eurest is the company to join if you want a rewarding...Work at officeLocal areaRemote workFlexible hours- ...app ( and sign using the VIP code \"BEHINDTHEVINES\" to play a game and learnmore! This role requires a hands-on approach. The Executive Chef for Sixty Vines will serve as a workingChef, responsible for training and developing their team daily. They will play a key role...
- Description Job Overview The Corporate Executive Chef at GBC Food Services leads the design, development, and deployment of new Sushi and Prepared Foods lines through product innovations, and new concepts to drive growth across our national network of franchise kiosks,...Temporary work
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