Senior Cook: Sushi & Menu Development Lead
Bon Appétit Management
Bon Appétit Management Company is looking for cooks in Santa Clara, California, to prepare nutritious food while ensuring safety and quality. Responsibilities include supervising food service staff, preparing menu items, and maintaining cleanliness. Candidates should have experience in sushi rolling and menu development. The position offers full‑time and part‑time schedules, with various associated benefits for employees. Compliance with health regulations and a drug-free workplace is mandatory. #J-18808-Ljbffr
Vacancy posted 5 days ago
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