Pizza Chef

Pizza Chef

2401 Walnut Street, Philadelphia, PA Full Time • Hourly (Based on Experience)

We are a new restaurant venture located along the Schuylkill Banks, just steps from Fitler Square and Rittenhouse Square, and we're looking for an experienced and passionate Pizza Chef to help us build our pizza program from the ground up. Our goal is simple: exceptional pizza with a beautifully crisp crust, great structure, and deep, naturally fermented flavor. We're looking for someone who understands that great pizza starts with great dough and has the experience and attention to detail to execute it consistently. Our menu will focus on delicious, high-quality pizza and sandwiches, complemented by a full bar with a strong focus on craft beer and an elevated cocktail program. We're creating a lively, approachable destination where great food, drinks, and hospitality come together.

What We're Looking For:

• 5+ years of professional pizza-making experience
• Strong knowledge of pizza dough production, fermentation, hydration, and handling
• Experience working with wood-fired and/or gas-fired pizza ovens
• Renato oven experience strongly preferred
• A strong understanding of heat management, bake times, and achieving a crisp, well-developed crust
• Ability to produce consistent, high-quality pizza in a busy service environment
• Strong organizational and communication skills
• Passion for quality ingredients and scratch preparation
• Ability to help develop and refine recipes, dough processes, and the overall pizza program
• A hands-on leader who takes pride in their craft and enjoys being part of a new opening

Compensation: Hourly (Based on Experience)

Required Skills:

• Attention to Detail
• Creativity in Recipe Development
• Team Training and Leadership
• Ability to Work Under Pressure
• Customer Service Orientation
• Adaptability in a New Environment
• Collaboration With Other Kitchen Staff
• Time Management