SOUS CHEF
$70k - $75kCompass Group, North America
Flik Hospitality Group **Salary:** $70,000.00 - $75,000.00 **Other Forms of Compensation:** N/A **What makes FLIK click** _What makes FLIK click? Our people. The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients every day. We know how to pick them and we know how to grow them. It starts with hiring people who share our passion for food and hospitality. Once we find the right talent, we encourage, value and recognize their contributions._ _We keep our people renewed, excited and engaged by providing hands-on training and educating them about the latest trends. We give them a stake in successfully raising the bar. Our people love what they do and they love sharing their passion. Join our team and see the FLIK difference. Where a job isn't merely a job but the start of a career where you can flourish._ **Job Summary** **Job Summary:** Working as the **Sous Chef,** you will be responsible for the successful operation of the Culinary Department for the Emirates Lounge at the SFO Airport. You will assist in the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. This is an exciting opportunity for an energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures for the account + Assists the Executive Chef with planning and creating menus + Produces and execute catering events + Rolls out new culinary programs in conjunction with Company marketing and culinary team **Preferred Qualifications:** + A.S. or equivalent experience + Some progressive culinary/kitchen management experience, depending upon formal degree or training + Catering experience a plus + High volume, complex foodservice operations experience - highly desirable + Institutional and batch cooking experiences helpful + Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation + Must be experienced with computers; to include Microsoft Office (Word, Excel and Power Point), Outlook, E-mail and the Internet + Must be willing to participate in client satisfaction programs/activities + ServSafe certified - highly desirable **Apply to Flik today!** _Flik is a member of Compass Group USA_ Click here to Learn More about the Compass Story ( **Associates at Flik Hospitality are offered many fantastic benefits.** + Medical + Dental + Vision + Life Insurance/ AD + Disability Insurance + Retirement Plan + Paid Time Off + Holiday Time Off (varies by site/state) + Associate Shopping Program + Health and Wellness Programs + Discount Marketplace + Identity Theft Protection + Pet Insurance + Commuter Benefits + Employee Assistance Program + Flexible Spending Accounts (FSAs) + Paid Parental Leave + Personal Leave Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here ( or copy/paste the link below for paid time off benefits information. **Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.** **Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles' Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.** **Certain positions may require Florida Level 2 background screening. Details:** ** Applications are accepted on an ongoing basis. Flik maintains a drug-free workplace. **Req ID:** 1557038 Flik Hospitality Group Steven Goldberg [[req_classification]]
$80k
...what they're doing! We're committed to bringing passion and customer focus to the business. Check out a day in the life of a Jr. Sous Chef here The pay rate or range for this position is: $80,000 per year80,000 per year Job Summary Flagship Culinary Services helps...SuggestedHourly payWork experience placementWork at officeLocal areaMonday to FridayShift work$115k - $125k
...Fantastic opportunity to work in Northern CA at a destination luxury resort. We seek an Executive Sous Chef with strong cutting edge, creative skills and experience working with local purveyors to maintain the highest quality food and restaurant standards. You’ll be responsible...SuggestedFull timeLocal area$80k
Sous Chef Catering, Off-Site Reports to: Executive chef, Kitchen Manager, production chef Job Summary As a Sous chef, working with the executive sous chef and the production chef, has primary responsibility for overseeing and supervising production of food for the company...SuggestedFull timeWork at officeLocal areaFlexible hoursAfternoon shiftEarly shift- ...Our busy, tight-knit kitchen is looking to add a Sous Chef to our talented team. We are a high end seafood restaurant serving meticulously sourced, sustainably caught and harvested seafood, as well as all the other many bounties from amazing Bay Area farms, foragers and...Suggested
$75k - $80k
## Sous ChefApplylocations: 1 Hotel San Franciscotime type: Full timeposted on: Posted Yesterdayjob requisition id: JR104965Grow with us... ..., well, read on.We’re currently seeking a detail-obsessed Sous Chef with the leadership skills to motivate an amazing team, all while...SuggestedWork experience placementLive inFlexible hours$106.8k - $136.2k
Overview At Hyatt, we believe in the power of belonging- of making people feel at home no matter where they are in the world. We turn trips into journeys, encounters into experiences, and jobs into careers. Join a team that is making travel more human. Connected. Sustainable...Live inNight shiftWeekend workAfternoon shift- Executive Sous Chef - The Good Eating Company Sodexo is seeking an Executive Sous Chef for a Corporate Services at a high‑profile client located in San Francisco, CA. About The Role We’re seeking a polished, professional, and hands‑on culinary leader who thrives in the...Work experience placementLocal areaWorldwide
- ...service, elegant interiors, and live music in select locations, Mastro's blends classic fine dining with a modern luxury feel. As a Sous Chef, you will support the Executive Chef by managing kitchen operations, supervising culinary staff, and ensuring consistency, quality...Temporary workFlexible hours
$34.34 - $37.03 per hour
...Friday, 8:00 am to 4:00 pm, Mon-Fri. Schedules many vary depending on business needs and overtime may be required. Key Purpose The Sous Chef is responsible for assisting in the overall success of the food program. This entails adhering to client’s culture and guidelines,...Hourly payFull timeLocal areaMonday to Friday$82.33k - $86.03k
...position. SALARY: External Candidates: $82,327 - $83,562 Internal Candidates: $84,797 - $86,032 Based on Longevity POSITION SUMMARY The Sous Chef is the hands-on production leader of the CHEFS kitchen, executing daily meal production to CHEFS standards of taste, quality,...Contract workRemote workWork from home$71k - $76k
...Seacliff Inn, a Tapestry Collection by Hilton, is actively searching for a professional, hands on Sous Chef to join the team! The Sous Chef will assist the Executive Chef to provide quality food to all restaurant patrons. The Sous Chef will work closely with the team to...$40.18 per hour
...proactive guest service while supporting fellow Colleagues. Be able to consistently produce products that are of the highest quality. The Sous Chef is responsible in overseeing Daily Production Sheets and reviewing the Event Orders on a Daily Basis for their assigned outlet....Hourly payWorldwideShift work$85k - $90k
...Job Summary Flagship Culinary Services is seeking an experienced Sous Chef to run a mid-size employee café for our Client, the largest social media company in the world. Key Responsibilities Provide the best customer service in a courteous, fast and efficient manner, accommodating...Local areaMonday to FridayShift work$75k - $80k
...Starwood Hotels is based on a simple idea: the world is beautiful and we want to keep it that way. We are hiring a detail‑obsessed Sous Chef who can motivate an amazing team and manage the daily operations of a high‑volume, fast‑paced scratch kitchen. As a Sous Chef you...Flexible hours- ...Please FiDi is looking for a seasoned and service oriented professional to take the helm as Sous Chef for The Holbrook House in the heart of San Francisco’s Financial District. The Sous Chef will manage the day- to-day operation of the kitchen, including restaurant service...Flexible hoursShift workNight shift
- A Healthier Future Starts With You! As a Culinary Lead (what we call a Kitchen Lead at Sweetgreen), you are the food quality expert in the kitchen. You own how our food is prepped, cooked, and presented—and you lead by example through craft, coaching, and consistency. ...Full timePart timeCasual workLocal areaShift workEarly shift
$70k - $75k
...industry leading hospitality group led by James Beard Award winning chef Michael Mina. We manage more than 30 concepts across the US,... ...empathy, adaptability, and selflessness. About the Role: The Sous Chef for The Mina Group plays a vital leadership role in daily...Flexible hours- ...property. The Huntington provides guests with the best location and amenities San Francisco has to offer. Overview The Sous Chef is responsible for assisting in coordinating, supervising and directing all aspects of the hotel's food production, while...Local areaImmediate startWorldwide
- ...Sous Chef The Sous Chef is responsible for ensuring the highest quality preparation of fine cuisine in the restaurant and special parties. Sous Chef Required Skills: Five years of luxury resort or hotel experience. Two years' experience as a Sous Chef....Relocation package
- ...Sous Chef Position A Day in the Life: As a Sous Chef, you get to create a culture of food exploration, innovation, and education for our customers and employees. You will get to show off your supper powers in the kitchen whether you are cooking up a meal on the stove...Minimum wageLocal areaFlexible hours
$24 - $27 per hour
...next adventure starts here! At Lucky Strike Entertainment, great times and exciting opportunities go hand in hand. Join us as a Sous Chef and become part of a vibrant atmosphere filled with dynamic experiences and endless possibilities. Start making your own luck today...Hourly payWeekly payLocal areaImmediate startShift work$30.14 per hour
...skills, guest contact experience and culinary teaching skills and knowledge. This person must be able to give direction in the hourly Sous' absence. Please note: during the first 90 days of employment, the employee is paid 75% of the hourly rate @ $30.14/hr . After...Hourly pay$20 per hour
# Sous Chef@BirdsongSan Francisco, California, United States* Start dateAug 1, 2026* End dateAug 1, 2027* Applications0* Views33Apply now Export PDFShare## Opportunity details* PositionSous Chef* Program categoryTrainee* DepartmentCulinary Arts/Gastronomy* Positions available...Hourly payPermanent employmentApprenticeshipTraineeshipInternship- ...A Day In The Life As a Sous Chef, you get to create a culture of food exploration, innovation, and education for our customers and employees. You will get to show off your supper powers in the kitchen whether you are cooking up a meal on the stove, on the grill, in the...Flexible hours
$70k - $80k
...preparation and production; including oversight and direction of all Chef de Partie and Commis.You will adhere to standard operating... ...cleanliness. In communication with the Chef de Cuisine and Executive Sous Chef you will effectively execute the goals for the kitchen...Full timeTemporary workShift workNight shiftWeekend workDay shiftEarly shift- ...We are seeking a Sous Chef to join The Carlisle - Ivy Signature Living, a senior living community managed by Oakmont Management Group. Benefits Medical, Dental, and Vision benefits Vacation, Personal Day, Sick Pay, Holidays Complimentary Meals Free On-Site Staff Parking...Local areaFlexible hours
- ...SUMMARY: The Sous Chef is responsible for assisting the Executive Chef on the day-to-day culinary operations. Functions include assistance with menu creation, food purchasing, staff management, and maintenance of quality standards.ESSENTIAL DUTIES AND RESPONSIBILITIES:...
- ...difference. Where a job isn’t merely a job but the start of a career where you can flourish. Job Summary Job Summary: Working as the Sous Chef, you will be responsible for the successful operation of the Polaris Lounge by United Airlines at the SFO Airport. You will assist...Hourly payWork at officeLocal areaFlexible hours
$100k - $110k
...Main Duties and Responsibilities Act in support of the Executive Chef to drive menu and product quality in all production areas by overseeing... ...participating in professional societies. Ensure all cooks and Sous Chef employees have the skills to perform cooking and food...Temporary workWork experience placementWork at officeLocal area- ...Albertsons Companies Inc. is seeking a Sous Chef to lead and collaborate with the kitchen team across stove, grill, pizza oven, and prep areas. You will maintain food quality and cleanliness while delivering fast, friendly service to customers. You will step in for the...
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