On-Site Upscale Outlet Executive Sous Chef
Hard Rock Hotel Cancun
Hard Rock Hotel Cancun is looking for an Outlet Executive Sous Chef to oversee the kitchen operations at Hard Rock Hotel & Casino Atlantic City. The ideal candidate will have a Culinary Arts degree and a minimum of 5 years experience in culinary roles, including 3 years in management. This position requires a commitment to food safety and excellence, along with proficiency in software like Outlook, Excel, and Word. Responsibilities include training staff, maintaining food quality, and ensuring customer satisfaction. #J-18808-Ljbffr
Vacancy posted 3 days ago
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