Rick Erwin's Executive Chef
Rick Erwins Dining Group
Job Description
Job Description
The Executive Chef builds relationships with our team and our guests to create a memorable dining experience for our guest. The Executive Chef focuses on food quality, cleanliness, sanitation and running a smooth operation in an excellent manner. The Executive Chef builds sales and profits through their behavior, delivering on promises to our team, Guests, Vendors and our community. The Executive Chef manages costs, develops the team and maintains accountability for achieving success in these areas. The Executive Chef should deliver the above description through the Rick Erwin Dining Group Core Values
REDG Core Values
Ethics of Management
- Respect for each employee
- Mutual respect among employees
- Procedural fairness
- Transparency and honesty in professional relationships; Trust is always present
Commitment to Excellence
- Knowing what excellence looks like for every task
- Making excellence a habit in the workplace
- Same attitude every day displayed by workforce
- Creating guest oriented service experience - creating memorable experiences
- Creating employee oriented development - service knowledge
Commitment to Service Standards
- Staffing expectations established and followed
- Scheduling expectations established and followed
- Manager expectations are clear and fair
- Steps of Service are identified, trained, and followed
- Large Party Format is a non-negotiable because it works
Commitment to Problem Solving
- Eliminate attitude of indifference (67% of customers leave because of an attitude of indifference)
- Empower employees to immediately solve guest problems (Customers judge the quality of a business by the responsiveness of the first person with whom they are in contact)
- Debrief the cause of the problem later without blame or criticism
- Teach / retrain when necessary
Commitment to the Development of Staff
- Orientation is the most important day - it sets company expectations
- Create a culture that is employee centered; evidenced through the development of people and creating a pathway for growth
- Create an atmosphere in which people enjoy working
- Create a work environment of teamwork so the needs of the guest are exceeded
- Performance Appraisal System - commitment to providing performance feedback to employees
- Human Capital Review - commitment to developing bench strength; identification of future talent
Commitment to Innovation and Creativity
- Dedication to highest quality center-of-plate
- Proper seasonality of menus
- Leadership is educated on new menu trends and guest expectations
Vacancy posted 14 days ago
Similar jobs that could be interesting for youBased on the Rick Erwin's Executive Chef in Greenville, SC vacancy
- ...Job Description Job Description Rick Erwin's Eastside · Greenville, SC · Full-time NOW HIRING We're looking for a skilled... ...duties and any additional tasks directed by the Corporate Chef, Executive Chef, Sous Chef, or General Manager. QUALIFICATIONS Experience...SuggestedFull timeImmediate startNight shiftWeekend workEarly shift
Rick Erwins Dining Group
Greenville, SC11 days ago - ...Rick Erwin's Greer - Server Assistant Maintain excellent customer service in its atmosphere, to ensure guest satisfaction and a future return. Server assistants performing their jobs on a daily basis are required to be detailed in every aspect of their work while maintaining...SuggestedImmediate startShift work
Rick Erwin Dining Group
Greer, SC3 days ago - ...Rick Erwin's West End Grille - Server Provide friendly, responsive service to create an exceptional dining experience for all of our guests by meeting and exceeding their expectations. Welcome and greet guests. Make all guests feel comfortable and let them know...SuggestedShift work
Rick Erwin Dining Group
Greenville, SC3 days ago - ...Rick Erwin's The Vista - Server The Vista, an upscale casual restaurant in Greenville, SC, is seeking skilled and personable servers who share our passion for creating memorable dining experiences through genuine hospitality and sincere appreciation for our guests....SuggestedCasual workWeekend workAfternoon shift
Rick Erwin Dining Group
Greenville, SC3 days ago - ...Rick Erwin's Greer - Dishwasher Wash and clean tableware, pots, pans and cooking equipment. Keep the dishroom and equipment clean... ...report any functional or mechanical problems immediately to the Executive Chef. Maintain adequate levels of clean tableware for dining...SuggestedImmediate start
Rick Erwin Dining Group
Greer, SC3 days ago - ..., timely and efficient manner. Follows recipes, portion controls, and presentation specifications as set by the Corporate Chef and Executive Chef. Has understanding and knowledge of how to properly use and maintain all equipment in assigned station. Assists with...Night shiftWeekend workEarly shift
Rick Erwins Dining Group
Greenville, SC5 days ago - ...Overview Our Executive Chefs are responsible for all back of house team members, operations, and food production. Our Executive Chefs develop and lead team members by coaching and providing feedback on job performance. This individual is accountable for creating a positive...Shift work
Firebirds Wood Fired Grill
Greenville, SC2 days ago $65k - $80k
...checklists, opening/closing procedures, prep lists Set expectations and monitor performance standards for managing kitchen staff Executive Chef Responsibilities Hiring, training, and development of hospitality-focused Team Members Upholding the highest standards for food...Casual workSquareOne Holding Company
Greenville, SC1 day ago- ...Job Description Job Description Sous Chef / Executive Sous Chef Looking for an individual with a professional attitude that works well with others and can lead, train, develop line cooks. An individual with a great work ethic and attitude that aspires to bring...
Rick Erwins Dining Group
Greenville, SC1 day ago - ...The Vista - Line Cook At Rick Erwin's The Vista, we are dedicated to delivering exceptional dining experiences centered around... ...controls, and presentation standards established by the Corporate Chef and Executive Chef. Ensure sanitary food handling and preparation...Flexible hoursNight shiftWeekend workEarly shift
- Job Description Job Description Summary of Position: Provide welcoming, timely and accurate service while preparing the highest quality beverages to our guests. Interact with our guests and ensure they have a great experience when dining with us. At all times, bartenders...Shift workNight shiftWeekend work
- Overview Sous Chef / Executive Sous Chef Looking for an individual with a professional attitude that works well with others and can lead, train... ...Prior culinary training Excel & Word knowledge Hours worked will be 50-55 per week. #J-18808-Ljbffr Rick Erwins Dining Group
- ...Job Description Job Description AVI Foodsystems is looking for an energetic and optimistic leader to fill the role of Executive Sous Chef at Presbyterian College in Clinton, SC. This is a full-time position. Founded in 1960, AVI Foodsystems has evolved into one...Full time
$75k - $80k
...Job Description Job Description Executive Chef Greenville, SC $75,000 to $80,000 Base Salary Plus Bonus and Benefits We are seeking an experienced Executive Chef to lead the kitchen of a high volume, full service restaurant in Greenville, SC. This is a great...$20 per hour
...Year Track Record of Excellence and a 5 star nursing home rating – Quality Care. We are currently seeking a hospitality minded Sous Chef. We offer flexible work schedules for AM and PM shifts. Generally no hours past 8pm. We are a full service, cook to order, restaurant...Full timePart timeFlexible hoursShift workWeekend workRolling Green Village
Greenville, SC1 day ago- ...Have a passion for hospitality? We want YOU on our team! NOSE DIVE Gastropub is seeking an experienced and professional Executive Chef to join our team! Nose Dive Gastropub is looking to hire an experienced and professional Sous Chef with a background in culinary arts...Immediate start
Ontario Trillium Foundation
Greenville, SC5 days ago - ...come first. We want to meet you. Come join us in our mission to change the hospitality industry, forever. The Role: A successful Sous Chef with 2+ years' experience managing the line in an upscale yet approachable food focused environment. Be passionate about food and...Contract workLocal area
The Indigo Road Hospitality Group
Greenville, SC5 days ago $20 per hour
...Bon Appetit + We are hiring immediately for a full time **SOUS CHEF** position. + **Location** : Furman University - 2005 Rugby Road... ...careers with Bon Appétit: **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and...Hourly payFull timePart timeLocal areaImmediate startRemote workFlexible hoursShift workNight shiftCompass Group, North America
Greenville, SC4 days ago$100k - $125k
...Job Description Job Description Position Title: SR. EXECUTIVE CHEF Pay Grade: 16 Reports To: SYSTEMS DIRECTOR OF OPERATIONS Salary: $100,000 - $125,000 Other Forms of Compensation: RELOCATION ASSISTANCE Morrison Healthcare , a Compass Healthcare...Contract workLocal areaRemote workRelocation packageFlexible hours$55k - $65k
...extraordinary leaders like you to apply for this full-service restaurant management position in Greenville, SC As a Restaurant Executive Chef , your experience and leadership skills will head up some of the nation’s leading restaurant venues and staff, while building...- ...and innovation. Together, we'll continue to transform our industry. Come grow with us. We are Canteen. Job Summary As a Sous Chef I, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The position...Flexible hours
- Job Summary As a Sous Chef I, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The position entails assisting in all phases of planning, ordering, inventory, and food preparation. This includes adhering to...Local areaFlexible hours
- ...Sous Chef The beautiful AC Hotel Greenville Downtown is seeking a dedicated Sous Chef to join our team. The purpose of the Sous Chef is to support the Executive Chef in the Food & Beverage operations and to assist with the development and training of staff. Essential...
- ...Sous Chef Marriott Greenville is searching for a Sous Chef to join our dynamic culinary team. Compensation is based on experience... ...much more. The purpose of the Sous Chef is to support the Executive Chef in the Food & Beverage operations. Essential Job Functions...
$20 per hour
Job Details Position: Full‑time Sous Chef (Hiring immediately) Location: Furman University - 2005 Rugby Road, Greenville, SC 2961... ...Internal Employee Referral Bonus Available. Job Summary Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and...Hourly payFull timeLocal areaImmediate startRemote workFlexible hoursNight shift$20 - $23 per hour
...cooking experience is required. Previous sous experience is preferred. Pay Range: $20.00 to $23.00 per hour. Job Summary Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service associates. Assumes responsibility for kitchen...Hourly payFull timePart timeFlexible hoursNight shift- ...Sous Chef Position at Bob Jones University AVI Foodsystems is looking for an energetic and optimistic leader to fill the role of... ...of kitchen opening, closing and other duties as directed by the Executive Chef Requirements: Culinary degree preferred Two or...Full timeNight shiftWeekend work
$11.5 - $12 per hour
Dietary Aide Greenville Post Acute Greenville, SC $11.50$12/hour | Part-time About Us Greenville Post Acute (GPA) isn't just another nursing homeit's home to our residents and staff. Located in the heart of Greenville just seconds from Main Street, we're known...Part timePACS Inc
Greenville, SC2 days ago- ...Job Description Job Description My name is Curtis Hillard, the new Executive Chef at Patterson Kitchen + Bar at the beautiful Hotel Hartness, better known in the industry as Chef Bear. We are rebuilding this kitchen with intention. Patterson has gone through...
Hotel Hartness / Patterson Restaurant & Bar
Greenville, SC3 days ago - Popeyes is seeking a General Manager for the Haywood Road location in Greenville, SC. You will oversee guest services, manage daily operations, and coach team members to deliver outstanding service. The role requires at least 3 years of GM experience in a restaurant setting...Full timeWeekend workAfternoon shift
Bethyl Laboratories, Inc
Greenville, SC1 hour ago
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Rick Erwin's Executive Chef. Be the first to apply!
