Line Cook -No Nights - Ever!

Overview We are looking for a line cook who can help us with our mission of Delighting our Guests. Our Line Cooks are responsible for preparing our delicious menu entrees and doing it in a way that meets recipe, presentation, and ticket time standards. Doing this every time is what keeps our Guests coming back, time and time again! Our hours of operation are 6:30am to 2:30pm, so no nights - ever! Responsibilities Benefits Free shift meal and 30% discount when dining as a Guest (and our food is delicious!) Employee assistance program Employee referral bonuses $5,000 company paid life insurance Preventative Care Plan (voluntary) Dental Insurance (voluntary) Vision Coverage (voluntary) Accident, Critical Care Insurance, and Hospital Indemnity plans (voluntary) Flexible medical & dependent care accounts (voluntary) 401 (K) with a company match (voluntary) Paid Time Off hours earned (able to use after 90-days) Qualifications Must have a valid Food Handler’s Card Previous breakfast line cooking experience is greatly preferred Must be able to speak, read, and understand the primary language of the work location. Excellent understanding of various cooking methods, ingredients, equipment, and procedures. Accuracy and speed in executing assigned tasks. Able to meet the shift’s needs of fluctuating business demands Must make quality decisions relying on experience and good judgement with supervisory assistance by the manager on duty. Able to work independently as well as in a team environment We are busiest on weekends, so must be able to work Saturday and Sunday mornings at a minimum #J-18808-Ljbffr