Sous Chef

Terra Cotta Pasta Co

Terra Cotta Pasta Co is seeking a Sous Chef to join our fast-paced food production team. You will be essential for upholding the highest food safety and quality standards while contributing to our delicious products. Responsibilities include learning from-scratch recipes, labeling, weighing ingredients, and collaborating with kitchen and front-of-house staff to optimize production efficiency. Must love pasta and maintain a professional appearance. #J-18808-Ljbffr

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Vacancy posted 1 day ago

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