Server Assistant - 1983

Job Description

Job Description

Dining at 1983 is a celebration of connection, community, and the spirit of gathering. This unique American restaurant in Tampa blends elevated comfort food, craft drinks, and interactive games, making it a neighborhood social hub where all walks of life come together for brunch, family dinner, or a spontaneous night on the patio.

As a Server Assistant at 1983, you're the backbone of every great dining experience. You'll keep the dining room running seamlessly bussing and resetting tables, running food and drinks, restocking service stations, and supporting servers so nothing slows down the guest experience. You'll move with purpose through a fast-paced room, anticipating needs before they're asked. If you take pride in the details and you find satisfaction in being the reason a guest's night goes exactly right, 1983 is where you belong. This role requires availability to work evenings, weekends, and holidays.

What You'll Do

• Anticipate guest needs — refilling water, clearing empty plates, and delivering extras without being asked
• Support servers by running food and beverages promptly, helping tables stay ahead of pace during high-volume service
• Set and reset tables perfectly and in a timely manner to keep pace with fast turnover
• Communicate effectively with servers, hosts, and managers to stay ahead of table timing and key updates
• Contribute to the overall teamwork and success of the restaurant, thriving in a fast-paced, upscale environment
• Step in seamlessly to assist any table, not just your own, ensuring no guest is ever waiting
• Handle guest complaints professionally and alert a manager immediately
• Carry dirty dishes, glassware, and silverware to the dish area for cleaning
• Maintain proper grooming and uniform standards befitting an upscale establishment
• Perform all opening, running, and closing duties accurately and efficiently
• Perform other related duties as assigned

What You'll Bring:

• Previous experience in an upscale, fast-paced, high-volume restaurant preferred
• Must have open availability to work evenings, weekends, and holidays
• GED or high school equivalent required
• Valid Florida Food Handler Certification required
• Ability to work efficiently under pressure while maintaining attention to detail
• Strong communication and teamwork skills

Physical Requirements:

• Remain standing for extended periods of time.
• Bending, squatting, and lifting up to 20 lbs. for short distances.
• Ability to work with varying noise levels.

What's In It for You

• Competitive Pay & Tips - Your hustle gets rewarded
• Referral Program - Know great people? Bring them in
• Flexible Schedule - Work that fits your life
• Paid Training - Get paid to get great at this
• Employee Discount
• Collaborative Team Environment - we win as one