Sous Chef
Oswego Grill
Benefits: Referral program Dental insurance Flexible schedule Health insurance Paid time off Are you looking to grow in the restaurant industry? Do you have strong leadership and culinary skills? If so, we have the position for you! Crossroads Restaurant Group is the parent company for Oswego Grill and Copper River Restaurant. We currently have four Oswego Grill locations in the Portland Metro Area. We are looking for highly motivated team players that can work in a fast-paced, high-volume environment. With the fast expansion of the company, there are many long-term growth opportunities. Example of Sous Chef Tasks: Monitor food preparation for quality and accuracy. Maintain food and labor cost goals. Ensure smooth timing of food preparation and delivery of food to guests. Facilitate communication between front of house and back of house. What We Offer: Paid Vacations Meal Discounts Health Insurance Dental Insurance Vision Insurance Life Insurance Disability Insurance Personal Days Bonus based on results Safety Commitment: At Crossroads, we are committed to providing a safe work environment for our team. Our goal is to exceed governmental safety requirements by offering continual safety training, enforcing regulations, and focusing on injury prevention. Who We Are: The Crossroads brand continually strives to deliver high quality food and an outstanding dining experience in the Portland Metro Area. Our one and only service philosophy is, “The answer is yes! What’s the question?” While we are growing quickly and constantly adding new locations, our priorities will continue to be on the care of our employees, guests, and food quality. Job Type: Full-time Experience level: 2 years Shift: 10 hour shift 8 hour shift Day shift Night shift Weekly day range: Monday to Friday Weekends as needed Work setting: Bar Fine dining restaurant Work Location: In person License/Certification: Food Handler Certification (Required) #J-18808-Ljbffr
- ...A leading restaurant in Oregon is seeking a full-time Sous Chef to join their team. The ideal candidate will have strong leadership and culinary skills, with a minimum of 2 years of experience in a culinary role. You will be responsible for monitoring food preparation...SuggestedFull time
Oswego Grill
Beaverton, OR4 days ago $66k - $78k
...Job Title: Sous Chef-Commercial (Airline Catering) Job Location: Portland-USA-97218 Work Location Type: On-Site Salary Range: $66,000.00 - 78,000.00 About us Since 1942, SkyChefs has taken culinary excellence to new heights. As a trusted partner to the...SuggestedApprenticeshipLive inWork at officeLSG Sky Chefs
Beaverton, OR3 days ago- ...elevated pub food. Our stellar team consists of brewers, bakers, chefs, bartenders, servers and more. We all have a hand in making the... ...advance and make more dough. Responsibility Overview Line Cook / Sous Chef is responsible for assisting with the daily operations of...SuggestedLocal area
Lagrangechamber
Portland, OR2 days ago $55k - $65k
...Sushi is a restaurant of purpose. Through our food, our service and our spirit, we are offering an experience that seeks to inspire. Sous Chef in Portland! Health, Wealth, and Happiness: Competitive Salary, $55,000 - $65,000, depending on experience Bonus Potential Great...SuggestedWork at officeSustainable Restaurant Group
Portland, OR1 day ago$75k - $80k
...satisfaction through commitment to a "Do Whatever It Takes Attitude" and a hands‑on, lead‑by‑example management style Assist the Executive Chef in the management of all back‑of‑house staff in an upscale / fine dining kitchen, including ongoing training, development, and...SuggestedTemporary workFlexible hoursThe Post Oak
Portland, OR1 day ago- Management Position Management position that focuses on successfully accomplishing the daily objectives in the kitchen. Leads staff while personally assisting in all areas of the kitchen, including food production; purchasing and kitchen sanitation. Position contributes...Shift work
- ...responsibilities, experience and skills needed to be successful: Assist Chef de Cuisine in purchasing, receiving, and storing all products for... ...Cuisine, assume the role of leader and work in tandem with other Sous Chef to keep the kitchen working at peak performance. Resolve...Full timeImmediate startFlexible hoursShift work
Mary's Woods
Lake Oswego, OR3 days ago $75k - $80k
Landry's in Portland, Oregon is seeking a Culinary Manager with at least 2 years of experience in an upscale/fine dining kitchen. Responsibilities include managing back of house staff and ensuring guest satisfaction. Must possess strong leadership, communication, and operational...Landry's
Portland, OR4 days ago$80k
...Sous Chef Portland, OR Salary: Up to $80,000 + Comprehensive Benefits Ready to take the next step in your culinary career? We're partnering with a highly respected upscale restaurant in Portland that is seeking a talented Sous Chef to join its leadership...Goodwin Recruiting
Portland, OR4 days ago$62k - $72k
...Position Title Sous Chef University Portland Salary $62,000 - $72,000 Job Summary As a Sous Chef I, you are responsible for assisting with the overall success of the food program and overseeing culinary operations. This position supports all phases of planning, ordering...Work at officeLocal areaFlexible hoursBon Appétit Management
Portland, OR4 days ago- ...but what we achieve together with our customers, our partners and our dedicated team goes beyond the plate.ABOUT THIS POSITIONAs a Sous Chef for Genuine Foods, you will ensure that students and families enjoy the scratch made and delicious meals they deserve! We are a...Local areaImmediate start
Genuine Foods
Portland, OR3 days ago - ...About the job Kitchen Manager / Sous Chef Essential Duties and Responsibilities: Assist Executive Chef with ensuring excellence in guest satisfaction through commitment to a "Do Whatever It Takes Attitude" and a hands-on, lead by example management style Management of...Flexible hours
Diverse Recruitment Firm
Portland, OR4 days ago - ...maximization resulting in a trusted acumen for operating major hotel brands. Location Embassy Suites Tigard, OR Overview The Sous Chef is responsible for ensuring that all meals coming from the kitchen are well prepared with regard to quality, consistency, eye...Temporary workLocal areaImmediate startWorldwideFlexible hoursShift workNight shift
- Summary We re hiring for the Heart of House Sous Chef position. Hearth & Vine celebrates the best of Pacific Northwest products and purveyors through New American cooking and a regional wine and beer program. Set within the historic Henry Weinhard Brewery building in Portland...Local area
- A local brewery in Portland, Oregon, is seeking a Line Cook / Sous Chef to assist in daily kitchen operations. Responsibilities include food prep, following recipes, and collaborating with team members. The ideal candidate is motivated to learn, has creativity, and above...Local area
- ...Sous Chef Opportunity At Multnomah Athletic Club Multnomah Athletic Club is more than Portland's most legendary hub of sports and socializing. It's like a small city unto itself. Where else can you find four restaurants, three pools, a climbing gym, state-of-the-art...Full time
- ...Bon Appétit Management Company in Portland is seeking a Sous Chef to oversee culinary operations and ensure the success of the food program. This role involves managing food preparation, directing back-of-house associates, and complying with health regulations. The ideal...
Bon Appétit Management
Portland, OR1 day ago $75k - $80k
The Post Oak in Portland, Oregon is seeking a Culinary Manager to lead the back-of-house staff in an upscale dining environment. The successful candidate will have a minimum of 2 years of culinary management experience and will be responsible for ensuring high guest satisfaction...$15.05 per hour
Description: The Nestucca Ridge Family of Companies is an organically grown collection of coastal businesses dedicated to memory-making beach vacations, dining experiences and meeting opportunities for visitors, guests, and local residents. Kiwanda Hospitality...Hourly payLocal areaShift workPelican Brewing Company
Manning, OR3 days ago- JOB SUMMARY Management position that focuses on successfully accomplishing the daily objectives in the kitchen. Leads staff while personally assisting in all areas of the kitchen, including food production; purchasing and kitchen sanitation. Position contributes...Full timeWork experience placementShift work
- Kizuki Ramen & Izakaya Job Post Kizuki Ramen & Izakaya is a team-oriented company. We care about our staff and most of our members have been with us for years. Summary of key responsibilities: Follow standard operation procedure to work in the restaurant when scheduled...Local areaAll shiftsShift work
$20 per hour
Job Overview: To ensure food is cooked in accordance with established standards in order to provide optimal customer service. This is an evening shift. Compensation: $20/Hour. Responsibilities and Duties: • Prepares all food items according to standard recipes and...Part timeNight shiftAfternoon shift- The Line Cook at Cherrywood Village maintains efficient performance in food preparation in the Culinary Department and ensures adequate follow-through of job duties as outlined by the supervisor. Complies with federal, state, and local standards for facility operation...Full timeLocal areaWeekend work
- At CEC Entertainment, we build careers around great food, family, and fun! Our purpose and our passion is to create the best place for kids and families to eat and play! Commission Detail Exempt : Commission potential from $0.50 to $10.00 for each Membership you sell, and...Bi-weekly payFull timeTemporary workPart timeLocal areaImmediate startShift work
CHUCK E CHEESE
Beaverton, OR3 days ago - ...programs, culinary focus groups, consumer tastings, and customer/operator surveys. Qualifications Prior experience as an Executive Chef. Excellent verbal and written communication skills. Possess strength in training and team building programs. Ability to multi-task and...Live inFlexible hoursNight shift
RiverPlace Hotel
Portland, OR4 days ago $89k - $109k
...team members. Hiring immediately for full-time salaried Executive Chef or Head Chef or Executive Kitchen Manager (EKM). Job Summary The... ...candidates Selection, orientation and continual development of all Sous Chefs and kitchen staff Prepares work schedule for Sous Chef and...Full timeLocal areaImmediate startShift workP.F. Chang's
Portland, OR1 day ago- ...Job Description Job Description Position Title: Sous Chef Lewis & Clark Salary: 65,000-72,000 Other Forms of Compensation: Our Passion is Food! At Bon Appetit Management Company we are committed to two things, great food and outstanding service...Contract workLocal areaRemote workFlexible hours
- Domino's Pizza Maker Portland, Oregon, Jeff, Pat, Chris LLC Job Description Company Description JPC LLC is a Franchise with Domino's Pizza looking to provide opportunity to new team members who are looking for the fun job, develop skills and grow fast within...Hourly payFull timePart timeSecond jobFlexible hoursShift work
Domino's Pizza LLC
Portland, OR2 days ago - ...Imagine leading a culinary program in one of the most breathtaking places on Earth. As Chef at Crater Lake—America’s deepest and most pristine lake—you’ll work high in the Cascade Mountains, surrounded by unforgettable views every day. Explor Crater Lake, LLC is seeking...Remote work
ExplorUS
Lake Oswego, OR3 days ago $71k - $75k
...our spirit, we are offering an experience that seeks to inspire. Discover exceptional career opportunities with our current Executive Chef positions in Lake Oswego, OR. Become a valued member of our passionate team and embark on a fulfilling culinary journey with us....Work at officeSustainable Restaurant Group
Lake Oswego, OR3 days ago
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