Sous Chef
Oswego Grill
Benefits: Referral program Dental insurance Flexible schedule Health insurance Paid time off Are you looking to grow in the restaurant industry? Do you have strong leadership and culinary skills? If so, we have the position for you! Crossroads Restaurant Group is the parent company for Oswego Grill and Copper River Restaurant. We currently have four Oswego Grill locations in the Portland Metro Area. We are looking for highly motivated team players that can work in a fast-paced, high-volume environment. With the fast expansion of the company, there are many long-term growth opportunities. Example of Sous Chef Tasks: Monitor food preparation for quality and accuracy. Maintain food and labor cost goals. Ensure smooth timing of food preparation and delivery of food to guests. Facilitate communication between front of house and back of house. What We Offer: Paid Vacations Meal Discounts Health Insurance Dental Insurance Vision Insurance Life Insurance Disability Insurance Personal Days Bonus based on results Safety Commitment: At Crossroads, we are committed to providing a safe work environment for our team. Our goal is to exceed governmental safety requirements by offering continual safety training, enforcing regulations, and focusing on injury prevention. Who We Are: The Crossroads brand continually strives to deliver high quality food and an outstanding dining experience in the Portland Metro Area. Our one and only service philosophy is, “The answer is yes! What’s the question?” While we are growing quickly and constantly adding new locations, our priorities will continue to be on the care of our employees, guests, and food quality. Job Type: Full-time Experience level: 2 years Shift: 10 hour shift 8 hour shift Day shift Night shift Weekly day range: Monday to Friday Weekends as needed Work setting: Bar Fine dining restaurant Work Location: In person License/Certification: Food Handler Certification (Required) #J-18808-Ljbffr
- ...A leading restaurant in Oregon is seeking a full-time Sous Chef to join their team. The ideal candidate will have strong leadership and culinary skills, with a minimum of 2 years of experience in a culinary role. You will be responsible for monitoring food preparation...SuggestedFull time
Oswego Grill
Beaverton, OR20 hours ago - ...transported to a world where timeless traditions meet the vibrant, sun-kissed charm of coastal Italy. About the Role: The Executive Sous Chef at Bar Sprezzatura is a hands‑on culinary leader who supports all aspects of kitchen operations alongside the Executive Chef. This...SuggestedFull timeCasual workNight shift
Heathman Hotel
Portland, OR2 days ago - ...transported to a world where timeless traditions meet the vibrant, sun‑kissed charm of coastal Italy. About the Role: The Executive Sous Chef at Bar Sprezzatura is a hands‑on culinary leader who supports all aspects of kitchen operations alongside the Executive Chef. This...SuggestedCasual workNight shift
The Mina Group LLC
Portland, OR1 day ago - ...Mary's Woods is seeking a Sous Chef with a commitment to both culinary excellence and leadership development with a hands‑on, lead‑by‑example management style to assist with overseeing our kitchen operations. As a Sous Chef, you will be responsible for assisting our Chef...SuggestedFull timeLocal areaImmediate startFlexible hoursShift work
Mary's Woods
Lake Oswego, OR3 days ago $55k - $65k
...Sushi is a restaurant of purpose. Through our food, our service and our spirit, we are offering an experience that seeks to inspire. Sous Chef in Portland! Health, Wealth, and Happiness: Competitive Salary, $55,000 - $65,000, depending on experience Bonus Potential Great...SuggestedWork at officeSustainable Restaurant Group
Portland, OR1 day ago- ...Status: Full-time This position is on site. Cedar Sinai Park is looking for an Sous Chef. ______________________________________________________________________Summary Assists the Director of Culinary Services with overseeing all the Rose Schnitzer Manor kitchen operations...Full timeLocal areaFlexible hoursShift work
Cedar Sinai Park
Portland, OR2 days ago - ...guests are transported to a world where timeless traditions meet the vibrant, sun-kissed charm of coastal Italy. About the Role The Sous Chef at Bar Sprezzatura plays a vital leadership role in daily kitchen operations, supporting the Executive Chef and mentoring line...Casual workNight shift
The Mina Group LLC
Portland, OR20 hours ago - ...but what we achieve together with our customers, our partners and our dedicated team goes beyond the plate.ABOUT THIS POSITIONAs a Sous Chef for Genuine Foods, you will ensure that students and families enjoy the scratch made and delicious meals they deserve! We are a...Local areaImmediate start
Genuine Foods
Portland, OR3 days ago - ...About the job Kitchen Manager / Sous Chef Essential Duties and Responsibilities: Assist Executive Chef with ensuring excellence in guest satisfaction through commitment to a "Do Whatever It Takes Attitude" and a hands-on, lead by example management style Management of...Flexible hours
Diverse Recruitment Firm
Portland, OR4 days ago - The Mina Group is seeking an Executive Sous Chef for Bar Sprezzatura in Portland, OR. This role is a hands‑on culinary leader who supports all kitchen operations alongside the Executive Chef, driving consistency, mentorship, and hospitality across high‑volume service. Ideal...
- ...elevated pub food. Our stellar team consists of brewers, bakers, chefs, bartenders, servers and more. We all have a hand in making the... ...advance and make more dough. Responsibility Overview Line Cook / Sous Chef is responsible for assisting with the daily operations of...Local area
- The Heathman Hotel in Portland, OR is seeking an Executive Sous Chef to lead Bar Sprezzatura's kitchen operations alongside the Executive Chef. This hands-on role emphasizes mentorship, technique, and cost control to deliver exceptional guest experiences. You will mentor...
- ...maximization resulting in a trusted acumen for operating major hotel brands. Location Embassy Suites Tigard, OR Overview The Sous Chef is responsible for ensuring that all meals coming from the kitchen are well prepared with regard to quality, consistency, eye...Temporary workLocal areaImmediate startWorldwideFlexible hoursShift workNight shift
$1,000 per month
...Job Overview The Departure Sous Chef manages the kitchen staff in the daily production, preparation and presentation of all food for the hotel's restaurant(s) and room service in a safe, sanitary work environment which conforms to all standards and regulations and achieves...Temporary workFlexible hoursShift work- ...Sous Chef Opportunity At Multnomah Athletic Club Multnomah Athletic Club is more than Portland's most legendary hub of sports and socializing. It's like a small city unto itself. Where else can you find four restaurants, three pools, a climbing gym, state-of-the-art...Full time
Multnomah Athletic Club
Portland, OR4 days ago - A local brewery in Portland, Oregon, is seeking a Line Cook / Sous Chef to assist in daily kitchen operations. Responsibilities include food prep, following recipes, and collaborating with team members. The ideal candidate is motivated to learn, has creativity, and above...Local area
- Mary’s Woods is seeking a hands‑on Sous Chef to support the Chef de Cuisine in preparing palatable, properly portioned meals for residents, guests, and staff. You will manage production, ensure recipes and dietary guidelines are followed, and uphold sanitary standards with...
- ...Restaurant Chef This is a great opportunity to join a great company at Moda Center. The ideal candidate will be an experienced culinarian with a passion for great food and guest experience. You will be responsible for the success of both the culinary and food service...Contract workSeasonal workLocal areaFlexible hoursNight shift
$80k
...Sous Chef Portland, OR Salary: Up to $80,000 + Comprehensive Benefits Ready to take the next step in your culinary career? We're partnering with a highly respected upscale restaurant in Portland that is seeking a talented Sous Chef to join its leadership team...- The role… At Soho House a Sous Chef is motivated to positively influence the kitchen team to follow the direction of Executive Chef and Executive Sous Chef in planning, organizing and managing the Kitchen Department according to company policies and state standards. As...Full timeApprenticeshipWork experience placementLocal area
- Soho House is seeking a motivated Sous Chef to guide the kitchen team under the direction of the Executive Chef. You will recruit, train, and manage staff, ensure allergy procedures are followed, and help develop new menu options. A successful candidate has 3-4+ years in...
- Job Description Job Description Rooster & Rice is currently hiring a dedicated and motivated individual to join our back-of-house team as a Line Cook. In this role, you will be responsible for assisting with food preparation, cooking, and maintaining a clean and organized...Full timeCurrently hiringWeekend workAfternoon shift
PULL TREE LLC
Beaverton, ORa month ago - Crossroads Restaurant Group, parent to Oswego Grill, is seeking a driven Sous Chef for an Oswego Grill location in the Portland Metro Area. This full-time, in-person role requires 2 years of kitchen leadership experience and a valid Food Handler Certification. The position...Full timeFlexible hours
- Cedar Sinai Park in Portland, OR seeks a Sous Chef to assist the Director of Culinary Services by overseeing Rose Schnitzer Manor kitchen operations, guiding culinary staff, and ensuring high-quality food preparation, safety, and adherence to policies. This on-site role...
- Genuine Foods in Portland, OR is seeking a Sous Chef to lead daily meal production in our scratch-made kitchen for schools and workplaces. You will collaborate with the Chef Manager to develop seasonal menus, supervise a team of cooks, and ensure high-quality, nutritious...
- Cedar Sinai Park in Portland, OR is seeking a Sous Chef to assist the Director of Culinary Services and oversee the Rose Schnitzer Manor kitchen operations on site. You will lead culinary staff, ensure high-quality food preparation, maintain safety and sanitation standards...
- The Sous Chef role at Soho House & Co. in Portland, OR, invites a culinary leader to guide the kitchen team under the Executive Chef and Executive Sous Chef. You will recruit, train, and develop staff, ensure allergy procedures and dietary preferences are followed, and...
- The Departure Sous Chef at The Nines, Portland, oversees daily kitchen production for hotel restaurants and room service, ensuring safe, sanitary operations and supporting menu changes with the Executive Chef. Strong leadership and budget skills drive quality and profitability...
- The Mina Group, LLC in Portland, OR, is seeking a Sous Chef for Bar Sprezzatura, a lively Italian-inspired venue. You will lead daily kitchen operations, mentor line cooks, and partner with the Executive Chef to deliver exceptional food quality and presentation. We value...
- ...safety regulations Participate in daily kitchen opening and closing procedures Performs other duties as assigned by the head chef or management Qualifications: Previous experience in a similar role is preferred ServeSafe or Food Handler’s Certification...Flexible hours
Frank's Noodle House Beaverton
Beaverton, OR18 days ago
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Sous Chef. Be the first to apply!
