Pastry Cook
Buddy V's Restaurant
Job Description
Job Description
PRIMARY RESPONSIBILITIES:
- The Baker’s role is primarily responsible for the baking, decorating and overall presentation of all bakery products sold according to company standards and guidelines.
REPORT TO: Executive Pastry Chef
PERFORMANCE RESPONSIBILITIES:
Full Time Position:
Swing Shift
- Produce our entire line of baked goods: quality cakes, cupcakes, cookies, biscotti and any other production items as delegated by a manager
- Ability to following recipes exactly, understand prep procedures, and maintaining raw materials quality according to HACCP and FIFO programs
- Ensure all goods are baked properly and decorated according to Buddy Vs Ristorante product standards
- Maintain an efficient pace throughout work day and in demand with customer business flux
- Be aware and speak up about overproduction during low business times
- Ensure an understanding of minimizing waste in all products produced
- Rotate product in freezer/walk-in using FIFO method
- Understand proper use of all equipment: ovens, mixers, sheeters, scales, walk-in, and freezer
- Maintain a clean production area at all times
- Clean and sanitize all equipment, work areas, containers and utensils as needed according to food safety standards
- Be respectful and willing to serve and help any customers’ and co-workers’ at any time
- Prepare special orders to customer specifications and thoroughly check exactness
JOB REQUIREMENTS:
- 2+ years Baking/Decorating experience and/or a Associates Culinary Program Degree
- Must be able and willing to train under all work stations and learn all skill sets in reference to product production and finishing
- Ability to work positively and confidently under pressure in a busy kitchen environment
- Ability to work independently and as part of a team
- Ability to work organized and cleanly according to food safety standards
- Ability to work on your feet for extended periods of time (8+ hours a day)
- Ability to work flexible hours, including weekends and holidays
- Food handlers card or willing to obtain certification within 30 days of employment
Vacancy posted 2 days ago
Similar jobs that could be interesting for youBased on the Pastry Cook in Las Vegas, NV vacancy
- ...Key relationships: Kitchen staff, Stewarding staff, F&B staff Plan, prep, set up and prepare quality products in all areas of the Pastry/Bake Shop to include, but not limited to, pastries, desserts, breads, ice creams, sorbets, creams, simple syrups, jams, in accordance...SuggestedFlexible hoursShift work
- Chicarestaurant at The Venetian in Las Vegas seeks a Pastry Chef to prepare quality pastries and desserts. The ideal candidate should have a culinary degree and at least 2 years of experience in a high-volume or fine-dining environment. You will be responsible for maintaining...Suggested
- ...plating up desserts and cheese/salumi boards. Qualifications Applicants should have two years of experience, and a degree in Baking & Pastry is preferred, but not required. Must have good grooming and be able to work well with others. Must be able to work efficiently and...SuggestedFlexible hoursShift workNight shift
$24.62 per hour
POSITION OVERVIEW The Cook, Pastry is responsible for assisting all the chefs from pastry department, and all supporting venues and outlets across the resort. This position will assist with the daily preparation of all baked goods and pastries across food and beverage...SuggestedHourly payPermanent employmentTemporary workLocal areaFlexible hoursNight shift- Pastry Cook Papi Steak Las Vegas, a Groot Hospitality venue, employs team members who demonstrate a passion for hospitality and dedication to company values and customer service. We are a diverse organization that provides the opportunity to excel in a fast‑paced multicultural...SuggestedShift workWeekend work
$18.85 - $23.56 per hour
...Pastry Cook The Pastry Cook is responsible for preparing menu items utilizing cooking equipment in a fast-paced environment. The Pastry Cook must adhere to high food quality standards to ensure guest satisfaction. Portion control, food waste, and sanitation are additional...Hourly payPart timeFlexible hoursNight shift- Kyu NY in Las Vegas is seeking a part-time Pastry Cook to join our culinary team. In this role, you will be responsible for crafting delightful desserts and ensuring high standards of service. You will work closely with the Pastry Chef, preparing various pastries while...Part time
- 50 Eggs, Inc in Las Vegas is looking for a Pastry Chef to join the CHICA team. This role involves preparing high-quality pastries and desserts while maintaining excellent standards of sanitation and organization. The ideal candidate will have a culinary degree and a minimum...Flexible hours
- Fontainebleau Las Vegas is seeking a Cook, Pastry to assist all pastry chefs and outlets across the resort. The role supports daily preparation of baked goods and pastries for F&B outlets and banquets, ensuring consistency with our standards. Candidates should have at...Flexible hoursNight shift
- ...complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process. Pastry Cook PT Part Time Las Vegas, NV, US 30+ days ago Requisition ID: 1213 The Pastry Cook at KYU is a key role in our esteemed culinary...Part timeAfternoon shift
- WAKUDA, located in Las Vegas, is seeking a Pastry Chef to create exceptional desserts and pastries. The ideal candidate will have at least 2 years of experience in a high-volume or fine dining setting and a culinary degree. You will be responsible for maintaining cleanliness...
- Resorts World Las Vegas seeks a Pastry Cook to support outlet kitchen chefs and assist with various stations across the kitchen. You will ensure recipes are prepared accurately, maintain presentation quality, and adhere to sanitation and health code standards. The role...Night shiftWeekend work
- ...preparing and plating desserts and cheese/salumi boards. Candidates should have a minimum of two years of experience, a degree in Baking & Pastry is preferred but not required, and must be passionate about food. The position offers an opportunity to thrive in a fine dining...
- ...search timeline, have mobility and a desire to grow, and are ready to join us as we expand across North America. Job Description As Pastry Sous Chef, you will oversee the production of all pastries for an Eataly, including Italian pasticcini, cakes, desserts, cookies,...Local areaFlexible hoursShift workAfternoon shift
- ...work/life balances, as well as rewarding career experience. The Pastry Sous Chef oversees, directs, and performs the daily execution... ...regularly. Must be able speak, read and understand pastry basic cooking directions. Education & Experience Minimum 2 years’ experience...Immediate startShift workAfternoon shift
- ..., as we continue to open in major cities across North America Job Description Supervises and participates in the production of all pastry items for Eataly’s counters and restaurants Assists in managing the pastry team: schedules; submits payroll; provides feedback and...Local areaFlexible hoursAfternoon shift
- ...environment pertaining to a three-meal period and high volume production, including but not limited to, baking all manners of cakes, pies, pastries, breads, tortes, etc., for Guest services according to Station Casinos' standards and specifications. Responsible for maintaining...Full timeFlexible hoursShift work
- Durango Casino & Resort is seeking a Tavern Executive Sous Chef for the Seventy Six Taverns location in Las Vegas, NV. The ideal candidate will manage kitchen operations, ensure compliance with health and safety standards, and oversee budget management. Strong leadership...
- ...Description Job Description We are seeking a Pizza Maker to join our dedicated kitchen staff! You will assist in the preparation, cooking, and presentation of meals in our professional kitchen. Responsibilities: Prepare all served food Plan food production to...Local area
- Station Casinos LLC. in Las Vegas is seeking a skilled Bakery Professional responsible for expanding our culinary offerings. You will maintain cleanliness and follow procedures, ensuring safety within the kitchen environment while accommodating guest needs. With a minimum...
- ...Pastry Chef Reports To: Head Chef/Executive Sous Chef Responsible for: Pastry and Dessert Section Operations Employee Specification: The Pastry Chef is responsible for the creative direction and daily operation of the pastry and dessert section, producing a diverse...Local area
- ...Pastry Chefs Arizona Pastry Chefs Arkansas Pastry Chefs California Pastry Chefs Colorado Pastry Chefs District of Columbia Pastry Chefs Florida Pastry Chefs Georgia Pastry Chefs Illinois Pastry Chefs Indiana Pastry Chefs Kentucky Pastry Chefs...
$900 per week
Overview We are seeking a highly skilled and creative Head Pastry Chef to lead our pastry team at our prestigious fine dining restaurant in Las Vegas. As a Pakistani and English speaking candidate you will have the opportunity to work with a diverse team and showcase your...Full time- Responsibilities Responsible in the creation of annual budgets managing and leading the unit in all forecasting, and cost controls to meet or exceed units operating financial potentials and goals. Oversee departments to ensure requisitioning production, fabrication and...
- ...Pastry Sous Chef Las Vegas, Nevada The SHOW comes alive at MGM Resorts International Have you ever wondered what it would be like to work in a place full of excitement, diversity, and entertainment? Are you enthusiastic about being a team player in one of the...Shift work
- Fontainbleau in Las Vegas is seeking a Pastry Sous Chef responsible for managing daily kitchen operations alongside the Executive Pastry Chef. You will lead, motivate, and develop kitchen staff while creating and updating menus and managing food costs. The ideal candidate...Full time
- Executive Sous Chef - Hakkasan Restaurant Las Vegas Las Vegas, NV, United States Job Description Tao Group Hospitality offers competitive benefits for all full-time team members such as: Medical, Dental, and Vision Coverage 401(k) Retirement Program with Employer Match...Full timeWork experience placementWork at officeLocal areaShift workAfternoon shift
- We believe that a life of purpose has the power to transform the world. This isn't just a job - it's a chance to find your true purpose. We’re a full-service restaurant collection with locations from coast to coast, known for serving nutrient-dense, thoughtfully crafted...Local areaWeekend work
- MGM Resorts International in Las Vegas is seeking an Executive Sous Chef for the Round Table Buffet at Excalibur. In this role, you will oversee kitchen operations, manage budgeting and productivity, and ensure guest satisfaction through high culinary standards. The ideal...
- ...Recipe adherence is 100% What This Person Will Bring 3-5 years high volume and fast-paced experience in kitchen operations Skilled in cooking, cost controls, management, crew training and development Standard food preparation/presentation Food, Beverage and Labor Cost...Local areaFlexible hoursShift work
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Pastry Cook. Be the first to apply!


