Pastry Cook - TOPPER'S
TOPPER'S at the Wauwinet
Job Description
Job Description
TOPPER’S is an acclaimed dining destination offering thoughtfully curated à la carte and prix fixe menus that celebrate seasonally inspired cuisine, with a strong emphasis on locally sourced produce and the finest seafood. Our culinary program is rooted in craftsmanship, precision, and an unwavering commitment to excellence.
We are seeking an experienced Seasonal Pastry Cook to join our culinary team for the 2026 season. This role is responsible for the preparation, baking, and finishing of all breads, breakfast pastries, cookies, and other designated baked goods, in strict accordance with established quality standards and specifications.
Key Responsibilities
Execute the daily production of artisanal breads, breakfast pastries, cookies, and other baked items
Accurately follow and interpret recipes while maintaining consistency and presentation standards
Adjust and scale recipes as required to meet operational needs
Uphold exceptional standards of cleanliness, organization, and food safety
Collaborate seamlessly with the culinary team in a fast-paced, high-volume environment
Qualifications
Experience in a luxury resort, fine-dining restaurant, or comparable environment
Strong technical baking skills with a disciplined, detail-oriented approach
Ability to perform effectively under pressure while maintaining composure and precision
Excellent communication skills and a professional demeanor
Highly organized, adaptable, self-motivated, and reliable
If you are passionate about baking, take pride in your craft, and thrive in an elevated culinary setting, we invite you to apply and become part of the TOPPER’S team.
Rated by The Boston Globe as one of the Top Places to Work in Massachusetts, White Elephant Resorts is a collection of premier properties which includes White Elephant Nantucket, White Elephant Palm Beach, The Wauwinet, Jared Coffin House, The Cottages at Nantucket Boat Basin, Nantucket Boat Basin and White Elephant Aspen coming soon.
- ...Pastry Cook - TOPPER'S TOPPER'S is an acclaimed dining destination offering thoughtfully curated la carte and prix fixe menus that celebrate seasonally inspired cuisine, with a strong emphasis on locally sourced produce and the finest seafood. Our culinary program...SuggestedSeasonal work
- ...Line Cook - TOPPER'S A blend of charm and sophistication, The Wauwinet is a seaside refuge with breathtaking views, historic architecture and luxury amenities for the perfect vacation. Nantucket's only member of Relais & Chteaux, our historic inn is known worldwide...SuggestedSeasonal workLocal areaWorldwideFlexible hours
- TOPPER’S at The Wauwinet is part of White Elephant Resorts and proudly belongs to the prestigious Relais & Châteaux collection — a global... ..., production, and service execution Lead, train, and supervise cooks and stewards Maintain cleanliness, organization, and compliance...SuggestedFull time
- ...for its outstanding service, cuisine and accommodations. The Wauwinet is home to one of the nation's most acclaimed restaurants, TOPPER'S, a favorite foodie destination set alongside the waters of Nantucket Bay. TOPPER'S, Nantucket's only AAA Five-Diamond Rated restaurant...SuggestedSeasonal workLocal areaWorldwide
- TOPPER'S at the Wauwinet is seeking a seasonal Restaurant Manager for the 2026 season to manage all aspects and functions of the food and beverage outlets. This position will primarily cover breakfast and lunch service. This position starts in April and runs through...SuggestedShift work
- ...Wauwinet is home to one of the nation's most acclaimed restaurants, TOPPER'S, a favorite foodie destination set alongside the waters of... ...production, and service execution Lead, train, and supervise cooks and stewards Maintain cleanliness, organization, and compliance...Local areaWorldwide
- ...for its outstanding service, cuisine and accommodations. The Wauwinet is home to one of the nation's most acclaimed restaurants, TOPPER'S, a favorite foodie destination set alongside the waters of Nantucket Bay. TOPPER'S, Nantucket's only AAA Five-Diamond Rated...Seasonal workLocal areaWorldwideShift work
- ...We are seeking talented and motivated individuals to join our team as Seasonal Line Cooks from April to November 2026. Qualifications : Responsibilities: Start prep work on items needed for the particular menu of the day Organize all of the various prep...Full timeSeasonal workRemote workFlexible hours
- ...Nantucket's culinary landscape and holding fast to our Mediterranean brand. Requirements QUALIFICATIONS Prior experience as a lead cook or Sous Chef in a high-end restaurant. Culinary degree or equivalent experience of at least one year in a culinary leadership...Work at officeLocal area
- A luxury hospitality group in Nantucket is seeking a Junior Sous Chef to collaborate with the Executive Chef on menu planning and daily kitchen operations. The ideal candidate will have experience in high-end restaurants, strong leadership skills, and a passion for creating...Seasonal workLocal area
- A luxury resort in Nantucket is seeking an Executive Sous Chef to lead the culinary team and oversee kitchen operations. You will mentor staff, refine menus, and ensure high food quality while managing inventory and costs. Ideal candidates will have over 3 years of experience...
$50k - $60k
...requires working technical knowledge of building maintenance and construction trades. LOCATION: Teton Village, WY ... Restaurant Line Cook The Restaurant Line Cook is responsible for preparing their station, maintaining a clean work environment and executing their...Seasonal workWork at office$72k - $75k
...at one of Nantucket's premier destinations. Responsibilities Supervise and support kitchen staff, including sous chefs, line cooks, and prep cooks. Train, mentor, and provide feedback to build a motivated, high-performing team. Foster a collaborative and professional...Extra incomeSeasonal workWeekend workAfternoon shiftEarly shift- Relais & Châteaux is seeking a seasonal Restaurant Manager for TOPPER'S, its fine dining restaurant in Nantucket for the 2026 season. This role involves managing all aspects of food and beverage operations, primarily covering breakfast and lunch service. Responsibilities...Seasonal work
- ...Support the Executive Chef in daily kitchen operations Oversee prep, production, and service execution Lead, train, and supervise cooks and stewards Maintain cleanliness, organization, and compliance with state health and sanitation regulations Ensure consistent...
- ...Job Title Cook Job Description Will be responsible for preparing, seasoning, and cooking soups, meats, vegetables, desserts, and other food items in a restaurant, washing dishes and cooking materials by machine or hand, and maintaining kitchen work areas and...Full timeSeasonal work
- The Brotherhood of Thieves, a Nantucket culinary legend, is seeking a passionate Sous Chef to enhance our high-volume kitchen team. Candidates should have strong leadership skills and experience in fast-paced environments. A commitment to hospitality is essential. This ...Local area
- 23 Broad Street, Nantucket, MA, US, 02554 Description The Brotherhood of Thieves a Nantucket institution is looking for a hi-powered Sous Chef to join our team. The ideal candidate has a passion for food and high volume kitchens. Housing is provided. Requirements Ability...
- ...grow our kitchen team, build our business, solve problems, know each station of our diverse kitchen well - and be a role model to our cooks for how to execute under pressure. Most importantly, our culinary leaders innovate, train, develop, empower, coach and counsel and...
- A local hospitality company in Nantucket is seeking a Steward for a full-time seasonal position. The successful candidate will ensure all kitchen utensils and dishware are maintained in a clean and sanitized condition. Responsibilities include adhering to cleaning schedules...Full timeSeasonal workLocal areaShift work
$45k - $47k
Dexterra is seeking culinary leaders in Nantucket, Massachusetts, to join our kitchen team. This role involves building the kitchen team, solving problems quickly, and training staff in executing high-quality dishes. Candidates should have at least one year of food service...- Job Title The responsibilities include but are not limited to assisting the servers in the dining room by setting and resetting tables, refreshing water, carrying trays of food into the dining room, clearing tables, and providing the highest levels of service and professionalism...Full timeSeasonal workLocal areaFlexible hoursShift work
- Brief Description The Restaurant Server Assistant plays a crucial role in maintaining a seamless dining experience by supporting the waitstaff and ensuring cleanliness and organization within the dining area. This position requires a proactive approach to service, strong...Local areaShift work
- Kids for the Future in Nantucket is seeking a Restaurant Server Assistant to support waitstaff and enhance the dining experience. This seasonal, full-time role emphasizes strong communication and proactive service in a fast-paced environment. Responsibilities include clearing...Full timeSeasonal work
- Kitchen Steward The Kitchen Steward is a full time or seasonal non-exempt position responsible for rotation and stocking of kitchen goods and ingredients, dishwashing and overall cleanliness in the Farm kitchen in conformance with established Farm policies, strategies...Full timeSeasonal workWeekend work
- Assistant General Manager - Nantucket, MA A leading, high-volume restaurant on the beautiful island of Nantucket is seeking an Assistant General Manager. This iconic destination is known for its innovative coastal cuisine, fresh sushi, and exceptional service—all set against...Casual workSeasonal work
$68.67k - $88.31k
A hospitality service provider in Nantucket is seeking a Steward for a full-time, year-round position in the kitchen. Responsibilities include maintaining cleanliness of dishes, kitchen equipment, and workstations. Candidates should have good interpersonal skills, the ability...Full timeShift work- Our restaurant concept is built on providing signature dining experiences to our guest. Our restaurant provides a warm welcoming atmosphere with delicious-contemporary food. Our service is genuine, welcoming and we are here to make our guest experience memorable. Job Objective...Hourly payShift work
- Job Description Job Description KE Camps is the leading provider of summer camps for country clubs nationwide. We partner with over 230 private clubs all over the country to implement traditional-style day camps for elementary-aged children. Our Staff are the backbone...Summer workWork at officeMonday to FridayFlexible hours
- Server Position at The Brotherhood The Brotherhood, a Nantucket institution, is looking for team members to re-open the iconic restaurant in downtown Nantucket. This will be the hot spot in Nantucket, with four components to the operation located downtown: The Brotherhood...Flexible hours
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Pastry Cook - TOPPER'S. Be the first to apply!

