Sous Chef
$55k - $60kUnbridled
Unbridled Hospitality Group is seeking a skilled Sous Chef in Cañon City, CO. The ideal candidate will have 3-5 years of kitchen management experience, exceptional knife skills, and a ServeSafe certification. Responsibilities include overseeing inventory management, collaborating with the Executive Chef on menu costing, and mentoring kitchen staff. The position offers a competitive salary of $55,000 - $60,000, providing opportunities for career growth in a community-focused environment. Join a dynamic team dedicated to delivering exceptional dining experiences. #J-18808-Ljbffr
Vacancy posted 5 days ago
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