Ministerial Kitchen Manager & Chef
Mount Hermon Play School
Mount Hermon invites applications for a Kitchen Manager/Chef to oversee all PL food operations, including meal preparation, inventory, staff supervision and equipment upkeep in line with MHA’s mission. Minimum 5 years of leadership in large quantity food service, culinary training or Serve Safe certification, and ability to manage schedules, costs and quality. This role requires flexible hours, strong communication and a commitment to safety and hospitality. #J-18808-Ljbffr Mount Hermon Play School
- ...to join our family and be a critical part of our back-of-house management team for our NEW restaurant location. We currently operate... ...highly motivated individuals with a passion for food quality and kitchen operations, to lead our culinary team. Responsibilities Lead the...Suggested
$67k - $73k
Description NextGen Hospitality Solutions is excited to announce an opening for a Kitchen Manager / Sous Chef at our high-volume steakhouse located in Rosemont. This full-time, on-site position offers an exceptional opportunity for culinary professionals looking to advance...SuggestedFull time- Morrison Healthcare, a Compass Healthcare company, is seeking an Executive Chef to oversee kitchen operations and ensure a safe, sanitary work environment for staff. You will prepare or direct meals in line with corporate programs and guidelines in a dynamic healthcare...Suggested
$28.85 per hour
XANTERRA TRAVEL COLLECTION is seeking a Sous Chef at the Oasis at Death Valley. This full-time position requires assisting in kitchen operations and managing a team of 6-12 employees. Responsibilities include food production, quality control, and employee training. Ideal...SuggestedFull time- ...Restaurant Kitchen Manager Compensation Range: 70,305.00 - 84,600.00 The Restaurant Kitchen Manager is responsible for ensuring seamless day-to-day kitchen operations, with an unwavering commitment to excellence. As a Brand ambassador, they uphold our company's standards...SuggestedLocal areaShift workNight shiftWeekend work
$20 - $23 per hour
...doing tomorrow. Are you ready to be a Roadie? Pay $20.00 - $23.00 per hour Texas Roadhouse is looking for a legendary Assistant Kitchen Manager to assist the Kitchen Manager in overseeing daily operation of the Back of House and assisting with ordering, receiving,...Hourly payTemporary workFlexible hours$75k - $90k
...learn, grow, and develop both personally and professionally. Are you a REAL Chef who likes to cook REAL food? Urban Plates is looking to connect with experienced Chefs / Executive Kitchen Managers for future open positions once we have a position open in the greater San...Local areaFlexible hours2 days per week- ...Creek Casino Resort is seeking a Banquet Chef to direct culinary staff in banquet operations, collaborating with the banquet manager to ensure high-quality guest service. The... ...or five years’ experience in a high-volume kitchen, strong leadership, and the ability to manage...
- Red Robin is seeking a Restaurant Kitchen Manager to lead day-to-day kitchen operations, uphold brand standards, and deliver scratch cooking and guest-focused service in a high-volume environment. Responsibilities include inventory control, ordering, and P&L oversight,...
- A Catering Sous Chef is needed to serve in a second-in-command capacity within in a catering kitchen, working directly under the executive chef. They will oversee the execution... ...Kitchen Leadership: Supervise line cooks, manage work schedules, train new staff, and...Work at office
- Texas Roadhouse in California, MO, is searching for a dedicated Assistant Kitchen Manager to assist in overseeing the daily operations of the Back of House. This role includes supervising food production, ensuring food safety, and maintaining cleanliness. Ideal candidates...Flexible hours
$85k - $95k
...want only the most talented and committed Managers, but when you do join Lucky Strike, the... ...abundant. Overview The Role As Executive Chef at Lucky Strike Entertainment, you will work... ...the line five days a week, develop your Kitchen Managers and BOH team, and ensure every...Seasonal workFlexible hoursNight shift$110k - $130k
...an accomplished and inspiring Executive Chef to lead our culinary team and oversee the... ...menus, promotions, and culinary experiences. Manage food costs, labor costs, purchasing,... ...culture. Maintain a strong presence in the kitchens and lead by example. Participate in forecasting...Local areaFlexible hoursAfternoon shift$73k - $89k
...benefits like: Health, Dental and vision insurance Management Incentive Performance Plan 401 (k) retirement... ...food quality and safety standards, the Executive Chef is responsible for overseeing the direction of the kitchen's daily activities in accordance to ensure guest...Hourly payFlexible hoursAfternoon shift$125k - $150k
...Description What you will be doing Efficiently supervise, guide and train kitchen associates to provide quality food production for both... ...are looking for Have a minimum 3 years' experience as Executive Chef, including record of menu design and recipe creation. Knowledge...Full timeWork at officeLocal areaNight shift- TRAVELING SUPPORT -EXECUTIVE CHEF (HEALTHCARE) WES Other Forms of Compensation: Pay Grade... ..., you will be responsible for overseeing kitchen operations while maintaining a safe and... ...5+ years of progressive culinary/kitchen management experience, depending upon formal degree...Work at officeLocal areaFlexible hours
$71k - $80k
...The pay range for this position is subject to change and may be modified in the future, in compliance with applicable laws. As a Bar Manager, you will directly contribute to the overall success of a multi-million-dollar Restaurant and its people. In this role, you will be...Contract workWork experience placementLocal areaShift work- Opportunity: Executive Chef Salt Wood Kitchen and Oysterette, located at The Sanctuary Beach Resort, is seeking a passionate and driven Executive... ...and OSHA standards. Perform other duties as requested by management. Your Background And Skills Degree or certificate in...Weekend work
- ...of Food and Beverage Operations, responsible for managing, organizing and providing strategic leadership for all kitchen operations in the resort. Lead the Food and... ...factors. Schedules and coordinates the work of chefs, cooks, and other kitchen employees to ensure that...Temporary workNight shiftWeekend workAfternoon shift
- ...for strength, energy, and endurance, from chefs who treat every meal as part of the job.... ...Chef Overview The Executive Chef is a management position overseeing chef managers as well... ...of food Train and manage culinary and kitchen employees to use best practice food production...Hourly payShift work
$83k - $96.3k
...knowledgeable and dynamic educators, researchers, management and staff. Ranked in the top 30 among the... ...the region. About The Job The Executive Chef, under the general direction of the... ...maintenance and repair needs in all kitchen and production areas to ensure that managers...Local areaRemote work$90k - $100k
...to announce an opening for an Executive Chef at our renowned Waterfront Restaurant and... ...As the Executive Chef, you will lead our kitchen team in creating innovative menus, ensuring... ...food preparation and presentation, and managing the culinary operations of our venue. Your...Full time- ...tennis courts and an inviting ocean-view pool are just a few reasons why you would be proud to work here! The Job: The Banquet Sous Chef is a key part of the leadership team driving excellence at L’Auberge Del Mar – a luxury seaside hotel offering the perfect balance of...Temporary workCasual workLocal area
$4,000 per month
...is seeking a talented and experienced Executive Sous Chef to join our dynamic team. Known for our iconic... ...culinary operations of the restaurant, including inventory management, ordering, recipe sheets, training, kitchen safety & cleanliness, and the production of...Local areaShift work- ...L’Auberge Del Mar is seeking a Banquet Sous Chef to play a key role in our leadership team, ensuring an exceptional culinary experience for guests and staff. You will support the Executive Chef, oversee all banquet food production, and lead a team of culinarians to deliver...
$20.54 - $29.38 per hour
...Responsible for full operations in absence of chef. Job Details: Multiple venues available... .... Punctual, timely and takes and manages breaks for self and staff. Provides customers... ...for internal and external guests. Train kitchen personnel in food production principles and...Hourly payFull timeTemporary workSeasonal workFlexible hoursShift work- ...Employee Discounts Direct Deposit Summary Manage by shift, the daily operations of... ...Expedite line and observe plates leaving kitchen. Assist in smooth operation of FOH by communicating... ...or multi outlet as Lead Cook or Sous Chef. One year certificate from college or technical...ApprenticeshipRelocation packageShift work
- ...Opportunity: Sous Chef Assist the Executive Chef in the preparation of food and oversight of kitchen operations in accordance with established food quality, guest service and... ...menus, development and execution of recipes. Manage kitchen operations and assigned staff. Ensure...Weekend work
$75k
...Description Sous Chef – Kassi, Hotel Erwin Venice Beach Location: Venice Beach, CA Salary... .... What You’ll Do Lead, train, and mentor kitchen staff to ensure seamless, efficient... ...kitchen technology, POS systems, and inventory management Ability to lift up to 50 lbs and stand...Flexible hoursNight shift- ...of the most dynamic food-and-wine settings in California? Silver Oak Cellars is seeking a Sous Chef to join our renowned culinary team. As a key leader in Kitchen Management, you’ll partner closely with our Executive Chef to craft remarkable hospitality experiences, oversee...Full timeWeekend workAfternoon shift
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Ministerial Kitchen Manager & Chef. Be the first to apply!

