Sous Chef
$55k - $70kTavern
Pay or shift range: $55,000 USD to $70,000 USD The estimated range is the budgeted amount for this position. Final offers are based on various factors, including skill set, experience, location, qualifications and other job-related reasons. Back of House Full-Time Requisition #: SOUSC001098 Description Join Our Team as a Sous Chef at M Street Entertainment Group Are you a passionate culinary leader who thrives in a fast-paced, high-performance kitchen? At M Street Entertainment Group , we’re looking for a Sous Chef to join our award-winning team and help us redefine dining excellence in Nashville. Who We Are M Street is more than just a collection of four exceptional dining concepts - we are a vibrant, innovative community driven by a shared passion for great food and drink, meaningful experiences, and constant growth. We are relentless in our pursuit of excellence, committed to teamwork, and focused on elevating every guest interaction. M Street is the premier lifestyle and hospitality organization in Tennessee - and we're just getting started. What You'll Do As a Sous Chef, you’ll play a critical leadership role in day-to-day culinary operations. You’ll be the right hand to the Executive Chef, guiding your team with precision, maintaining the highest standards, and delivering food that makes a lasting impression. Your Responsibilities Will Include: Lead daily kitchen operations and maintain top-tier cleanliness and organization Coach, mentor, and develop kitchen Team Members across stations Ensure quality, consistency, and speed in execution of all menu items Support ordering, prep, expo, and service logistics Monitor shift flow and adapt to dynamic kitchen needs Provide clear direction and constructive feedback to elevate team performance Collaborate with leadership to plan, improve, and execute new initiatives Solve problems with a positive, solution-oriented mindset Ensuring compliance with all health and safety regulations Contributing to a culture of collaboration, feedback, and mutual respect What We’re Looking For Proven leadership experience in an upscale of high-volume kitchen Master of food preparation techniques and kitchen operations Strong organizational and communication skills The ability to work under pressure with poise and urgency Station mastery and deep product knowledge Collaborative, proactive, and accountable mindset Ability to work on your feet for extended periods and lift up to 50 lbs A growth-oriented attitude - always seeking to improve, innovate, and lead Why M Street? Work with passionate professionals in one of Nashville's top hospitality teams Be part of a diverse, dynamic, and award-winning culture Endless opportunities for growth, learning, and career development Make a real impact while having fun doing what you love Qualifications Experience Preferred Proven leadership experience in an upscale of high-volume kitchen Equal Opportunity EmployerThis employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor. #J-18808-Ljbffr M Street Entertainment Group
$70k - $85k
...Job Description Job Description Job: Executive Sous Chef – High-Volume Upscale Restaurant Location: Nashville, TN Pay: $70,000 – $85,000 per year Type: Full-time, Salaried Now Hiring: Executive Sous Chefs at Aba Nashville | Open House [Date/Time]...SuggestedFull timeContract workCasual workImmediate start- ...detail, which is our purpose. This position is responsible for the execution of culinary standards and team leadership. The Executive Sous Chef is responsible for overseeing kitchen staff in the preparation of our culinary experience, while meeting required safety, hygiene...SuggestedHourly payImmediate start
- ...Employee events and volunteer opportunities And more! Job Summary: Our restaurant is searching for a creative and motivated Executive Sous Chef to expand their culinary skills and grow with us. In this position, you will act as the second in command in our kitchen to the...SuggestedLocal areaFlexible hoursNight shiftWeekend workAfternoon shift
$100k - $110k
...accomplished culinary professional ready to take the next step in their leadership career. Working alongside the Executive Chef, the Executive Sous Chef will serve as second-in-command of a dynamic, high-volume culinary operation, providing hands-on leadership across à...SuggestedTemporary workCasual workSeasonal workWork at officeFlexible hoursShift workAfternoon shiftEarly shift- ...We are looking for a Junior Sous Chef in our restaurant. You will have an opportunity to learn and develop your culinary skills while gaining valuable management experience with development opportunities inside the company. Junior Sous Chef Sous Chef, Chef, Junior, Restaurant...Suggested
$60k - $75k
...job-related reasons. Back of House Full-Time Requisition #: PASTR001139 Description Join M Street Entertainment Group as a Pastry Sous Chef and bring your creativity and technical expertise to our Nashville pastry team. Support pastry production across multiple concepts...Full timeShift work- ...’re guest-obsessed. Our mission is to create memorable moments for every guest, every time. It’s who we are. We are looking for a sous chef who brings the bartaco experience to life through the food we cook and breathes our touchstones. Our culture is defined by these values...Hourly payShift workWeekend workAfternoon shift
- ...The Sous Chef oversees the day-to-day operations of prep and service. Must have high volume experience as a Sous Chef. Ensures recipe specifications and production methods are clearly communicated and followed. Responsible for leading and maintaining systems and processes...Full timeTemporary workRelocationFlexible hoursShift workWeekend work
- ...of the market. These are not cookie cutter concepts, but true restaurants born of the region and based on our history. As a Sous Chef, you will oversees all kitchen management, support the Executive Chef and restaurant staff and ensures the standards are met. In addition...Shift workNight shiftWeekend work
- ...A locally owned and operated restaurant group is seeking a Sous Chef to join our team of outstanding Chefs for a NEW Restaurant Opening! This unique concept is ideal for a mature leader who is seeking to be a part of something special, create real co Sous Chef, Chef, Staffing...
$65k
...The Sous Chef supports and oversees kitchen operations, coordinating the activities of cooks and kitchen staff to ensure the efficient preparation and presentation of high-quality meals. Acting as second-in-command in the kitchen, this role is critical in maintaining culinary...Full timePart timeApprenticeshipShift work- ...Cafe Roze is looking for a Sous Chef to join our kitchen team. Searching for highly motivated and positive individuals, management experience not necessary but line experience is required.Competitive pay and benefits are offered. As a Sous Chef you will be working with...Local areaNight shift
- ...Your Chance to Grow and Innovate As a Sous Chef, you will be directly responsible for all kitchen functions and maintaining the highest quality levels of the food industry set forth by the Executive Chef. Must possess the skills to lead, manage and successfully train the...Temporary workWork experience placementShift workAfternoon shift
- ...Hiring – Sous Chef Hiring Immediately Why The Henry? ~ Competitive Pay and incentive opportunity ~ Medical, Dental, and Vision Coverage within 30 days of employment ~ Retirement savings program with company match ~50% dining discount at all Fox Restaurant...Casual workImmediate startShift work
- A Healthier Future Starts With You! As a Culinary Lead (what we call a Kitchen Lead at Sweetgreen), you are the food quality expert in the kitchen. You own how our food is prepped, cooked, and presented—and you lead by example through craft, coaching, and consistency. ...Full timePart timeCasual workLocal areaShift workEarly shift
- ...SUMMARY The Sous Chef works closely with Executive Chef, supervising and coordinating activities of food preparation, kitchen, pantry, and storeroom personnel. Purchase and requisition ingredients, kitchen supplies and equipment. Participates in planning menus, preparing...Local areaImmediate start
- ...striving to create a sustainable food system that strengthens the connection between farmers and the community. ABOUT THE ROLE: As a Sous Chef, you will be instrumental in helping our Restaurant Leaders to foster culinary and hospitality excellence within our scratch-based...Seasonal workLocal areaShift work
- ...As a Sous Chef in our restaurant, you will have an opportunity to learn and grow in your culinary skills while gaining valuable management experience with growth opportunities inside our company. Restaurant Sous Chef Requirements: Reports to the Exec Sous Chef, Chef, Staffing...
- ...Executive Sous Chef The Executive Sous Chef must be able to cook different and delicious food items, while leading the kitchen staff team and managing the inventory of food and supplies for the week. The Executive Chef will be responsible for creating the restaurant...
- ...Executive Sous Chef The Executive Sous Chef assists the Executive Chef with the efficient operation of food production areas. In conjunction with The Executive Chef is responsible for supervising and assisting in the preparation of all food items, based on standardized...Daily paidFull timeTemporary workFlexible hours
- Job Description Hai Hospitality (Uchi, Uchiko, and Uchiba) is accepting applications for an experienced Sous / Executive Sous Chef. If you're searching for your next opportunity and want to join a growing, award-winning organization, we invite you to apply. We at Uchi...Relocation
$80k - $90k
Hiring - Executive Sous Chef Hiring Immediately Salary Range - $80,000 - $90,000 PlusBonuses Why The Twelve Thirty Club? Killer earning potential Medical, Dental, and Vision Coverage 401(k) with company match Paid Time Off Ongoing career development and support Work...Immediate startShift work$85k
...Executive Sous Chef Position At Rocket Farm Restaurants At Rocket Farm Restaurants, the core philosophy that defines our culture is "We serve the person who is serving the guest." Our culture is not something we act out on the floor of the restaurant. It starts with...$120k
...Executive Chef and Executive Sous Chef Positions At Rocket Farm Restaurants, the core philosophy that defines our culture is, "We serve the person who is serving the guest." Our culture isn't something we act out only on the restaurant floorit begins with how we treat...Casual workRelocation$24 per hour
...Sous Chef PositionWe are hiring immediately for a Full Time HOURLY SOUS CHEF position.Address: ST THOMAS MIDTOWN, 2000 Church Street, Nashville, TN 37236 Note: online applications accepted only.Schedule: Full-time schedule; open availability preferred. 12:00 pm - 8:30...Hourly payFull timePart timeLocal areaImmediate start$21 per hour
...how often (in days) to receive an alert: Select how often (in days) to receive an alert: We are hiring immediately for full time SOUS CHEF positions. Address : Saint Thomas West Hospital - 4220 Harding Road, Nashville, TN 37205. Note: online applications accepted only....Hourly payFull timePart timeLocal areaImmediate startRemote workFlexible hours$21 per hour
...We are hiring immediately for full time SOUS CHEF positions. Address: Saint Thomas West Hospital - 4220 Harding Road, Nashville, TN 37205. Note: online applications accepted only. Schedule: Full time schedule; open availability is preferred. Days and hours may vary. More...Hourly payFull timePart timeLocal areaImmediate startFlexible hours$24 per hour
...TouchPoint + We are hiring immediately for a Full Time **HOURLY SOUS CHEF** position. + **Address** : ST THOMAS MIDTOWN, 2000 Church Street, Nashville, TN 37236 _Note: online applications accepted_ _only_ _._ + **Schedule** : Full-time schedule; open availability preferred...Hourly payFull timePart timeLocal areaImmediate startRemote workFlexible hours- ...Sous Chef Reports To: Chef de Cuisine / Executive Chef Department: Back of House Culinary Employment Type: Salaried, Exempt Location: Nashville, TN Jos Andrs Group (JAG) is a hospitality company led by Chef Jos Andrs, known for outstanding guest experiences...Casual workSeasonal workImmediate startWorldwideShift workNight shiftWeekend work
$60k - $65k
...Sous Chef - Nashville, TN Salary: $60,000 - $65,000 As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation's largest and most-prestigious...Hourly payWork at officeLocal areaRemote workFlexible hours
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