Chef
Marcus Hotels
Marcus Hotels & Resorts is seeking a Chef for Geneva ChopHouse at the Grand Geneva Resort & Spa in Lake Geneva, WI. You will manage daily kitchen operations, train and supervise staff, and ensure top-tier food quality and presentation in a high-volume steakhouse environment. The role requires 2-3 years in a lead cook role, familiarity with steakhouse cuisine, and strong safety and sanitation standards. You will work with culinary students and interns, coordinate menus, and help maintain #J-18808-Ljbffr
Vacancy posted 5 hours ago
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