Lead Cook
$21.75 - $22.5 per hourWegmans
Job Title
Leadership Role in Culinary Department
Location
11620 Monument Drive Fairfax, VA 22030
Availability Requirement
Morning, afternoon, evening (includes weekends).
Age Requirement
Must be 18 years or older
Time Type
Full time
Pay Range
$21.75 - $22.50 / hour
Why Work Here
Working at Wegmans provides opportunities to grow, flexible scheduling, incredible benefits, and the experience of working for a company with a reputation you can be proud of.
Job Description
Step into a leadership role where your culinary skill and passion for food set the tone for the entire kitchen! In our people-first kitchen, you'll lead and develop a team of cooks to fine tune their skills and grow their career. Your leadership, culinary expertise, and attention to detail will drive profitability and a smooth kitchen environment.
What You'll Do
- Assist the sous chefs in running the kitchen and overseeing the team
- Follow recipes, use proper knife skills, and apply cooking techniques to ensure consistency
- Share your knowledge and passion for food with customers by suggesting meal ideas using products from departments around the store
- Manage employee performance, including training, feedback and development opportunities
Requirements
- 2+ years of prep or line cook experience
- Experience leading a team
- Food safety and quality assurance knowledge
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