Sous Chef
American House Senior Living Communities
Sous Chef Position Summary
Under the direction of the Culinary Director, primary responsibilities include, but are not limited to, assisting the Culinary Director in the overall functioning of the dietary department.
Primary Responsibilities for Sous Chef:
- Ensure the highest quality of customer service is available for our residents.
- Assists the Culinary Director with proper orientation and training of new staff.
- Verifying staff are in proper uniforms daily.
- Responsible for knowing all information in the employee-handbook.
- Responsible for maintaining proper/hygienic food handling techniques and the overall sanitation requirements of a food service area and the personnel.
- Responsible for walking through the dining room during meals communicating with residents regarding satisfaction.
- Responsible for setting up food and supplies for special events in coordination with the building Executive Director and Lifestyle Director.
- Responsible for maintaining sanitary conditions in dining room areas.
- Responsible for overseeing the proper use of all dietary equipment.
- Responsible for carrying out any emergency procedures required during shift.
- Notes and reports areas or articles in need of repair.
- Engage in prospective resident visits.
- Maintain regulatory compliance where applicable.
- Other duties as assigned by Culinary Director or Executive Director.
- All Assistant Cooks must obtain and maintain a Serve Safe Certification.
Company Overview
Founded in 1979, American House Senior Living Communities' vision is to provide high-quality housing for seniors at a price affordable for retirees and their families. That vision of excellence has endured for nearly 40 years and expanded to serve residents at a number of senior housing communities. Our mission is to enrich the lives of those we serve, providing an environment that fosters meaningful relationships. Our vision is to be an innovative senior housing company that created sustainable excellence and stakeholder value, with an unparalleled commitment to passionate care provided by compassionate people.
American House Senior Living Communities$60k - $65k
...Sous Chef Position at Acqua Bistecca Acqua Bistecca is a restaurant where wood-fired steaks and pristine local seafood take center stage, all through the lens of refined Italian influence. The menu reflects a balance of land and sea—'ACQUA' and 'BISTECCA'—celebrating...SuggestedLocal areaFlexible hours- ...Sous Chef Position Summary: All shifts, nights and weekends Under the direction of the Culinary Director, primary responsibilities include, but are not limited to, Assisting the Culinary Director in the overall functioning of the dietary department. Primary Responsibilities...SuggestedAll shiftsShift workNight shiftWeekend work
- ...fusion that perfectly harmonizes the most interesting aspects of the world's cuisines into an irresistible dining experience. Our Sous Chefs are responsible for the daily operations of the kitchen, by providing professional leadership and direction to the culinary Ohana...SuggestedCasual workLocal areaFlexible hours
- ...Sous Chef is responsible for supporting the Executive Chef with such tasks as inventory, staff management, expo, and food preparation. Essential Functions: # Supervise performance of kitchen staff to ensure proper activity # Ensure effective inventory, stock purchase...SuggestedShift work
- ...Verdana Village, located in Estero, FL , is pleased to announce an excellent career opportunity for an Sous Chef ! We are seeking a driven individual who is eager to learn, contribute, and grow within a fast-paced hospitality-focused property organization. As part of...SuggestedShift work
- ...Upscale Sous Chef - Core Menu Execution In search for an upscale and professional Sous Chef focused on exceptional guest service and delicious food. This is an exciting opportunity to join a respected restaurant group that values high-quality products and a positive...Hourly payCasual work
$60k - $65k
...kitchen on a daily basis with professionalism, respect, efficiency, knowledge and awareness. You will understand the philosophy of the Chef and adhere to all restaurant policies. You will mentor and lead junior staff members and uphold restaurant standards and cleanliness...Full timeLocal area- ...Summary: The goal of the Chef de Cuisine is to manage a specific restaurant. The Chef de Cuisine will take council from the Executive... ...leadership rolls including supervisor and other less senior Sous Chefs Lead and coach the team towards achieving exceptional guest...Hourly pay
- Live The Island Life With Us At Tommy Bahama, good vibes start with great people. Whether you're behind the bar, in the kitchen, or out front with our guests, you'll be part of a team that's growing fast and helping shape the next wave of our Marlin Bars across the ...Full timeLocal areaShift work
- ...restaurant preferred, but not required ServSave sanitation certification preferred, but not required Prior experience as cook, chef, line cook, grill cook, fry cook, prep cook, boh, or other back of the house part time restaurant jobs highly desirable....Part timeCasual workLocal areaFlexible hours
$22 - $25 per hour
...and able to take direction with at least 1-2 years of cooking experience in a fast-paced environment. The Line Cook will assist the Chef and Kitchen Manager in preparing food for all culinary outlets on the property, including but not limited to kitchen sanitation, cleanliness...Hourly payPart timeWeekend work$19 - $24 per hour
...executing dishes with precision, consistency, and care. You'll uphold our high standards of quality while working alongside passionate chefs in a fast-paced, fine dining environment. This role is perfect for a motivated cook with strong fundamentals and a drive to learn...Casual workLocal areaFlexible hours- Join The Best Of The Best Since Ruth's Chris was founded in 1965, the most important ingredient in our recipe for success has been a team of hard-working people with a passion for creating special experiences for our guests. We believe in treating our team like family...
- ...for food and an adventurous spirit? Do you like to have friends visit and show them your culinary skills? If so, then being a Pizza Chef at CPK may be for you! Our team members bring California creativity to every meal by making each guest their top priority. They ensure...Full timePart timeLive outFlexible hoursShift work
- Seasonal DishwasherColony Bay Club, located in Bonita Springs, FL, is pleased to announce an excellent career opportunity for a Seasonal Dishwasher! We are seeking a driven individual who is eager to learn, contribute, and grow within a fast-paced hospitality-focused property...Seasonal workNight shiftWeekend work
- We provide excellent benefits and perks, including the privilege of using club amenities! On a space-available basis, employees can play golf, tennis, or pickleball, use our employee fitness room, and purchase merchandise in one of our many shops. Our full-time team is...Full timeTemporary workNight shiftWeekend work
- Five Guys Burgers and Fries is one of America's most successful hamburger concepts, not just for its food, ranked the #1 burger in America by Zagat survey, but also because of its employees. We have a unique work environment where crew members and management are trained...Day shiftAfternoon shift
$53k
QFRM, Inc. is looking for an outgoing and energetic RESTAURANT MANAGER to join our Wendy's network! The Restaurant Manager will be responsible for directing the overall operation of the restaurant, from hiring and overseeing a team of employees that deliver exceptional...Temporary workFlexible hoursShift workNight shiftWeekend workDay shift- Text " Pasta " to 30437 to apply now! By texting Pasta to 30437 you will opt-in to receive hiring messages and account related messages from Carrabba's Italian Grill. Text HELP for help or ****@*****.***. Msg&data rates may apply. Msg freq varies. Text STOP...Hourly payWork at officeLocal areaRelocationFlexible hours
- ...State Benefits Overview Position Summary: The primary duty of the Restaurant Manager is to assist the General Manager and Chef in the day-to-day operations of the restaurant. The Restaurant Manager is directly accountable for the supervision, organization,...Hourly payFlexible hoursAfternoon shift
- At Piccolo Buco by Cooper's Hawk, our Line Cooks do more than follow recipes. They craft unforgettable experiences, one plate at a time. With precision, urgency, and pride, you will help turn our high standards into something truly special for every guest. This is where...Hourly payTemporary workCasual workFlexible hoursShift workWeekend work
$18 - $21 per hour
Compensation Range $18.00 - $21.00 / Hour Overview With over 250 menu items prepared from scratch daily using fresh, high-quality ingredients, every dish reflects our commitment to culinary excellence in food service and hospitality. Our Line Cooks thrive in a ...Full timePart timeFlexible hoursShift work- Join Our Winning Family For this position, pay will be variable by location - See additional job details and benefits below. Our Winning Family Starts With You! Check out these great benefits! ~ Flexible schedules to help you balance other life commitments (school...Hourly payWeekly payFlexible hours
$18 - $22 per hour
...opportunity employer. We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment. Title: Line Cook Location: Estero, FL...Hourly payFull timeImmediate startFlexible hours- ...Utilizes whole food products eliminating any waste. Maintains overall cleanliness and sanitation standards in assigned areas. Alerts chef or supervisor of any equipment breakdowns, food overages, or shortages in a timely manner Requisitions inventory and receive...Full time
- Job Description Position Summary Operate and maintain cleaning equipment and tools, including the dish washing machine, hand wash stations pot-scrubbing station, and trash compactor. Wash and disinfect kitchen and store room areas, tables, tools, knives, and equipment...Work experience placementWorldwide
- Join Our Team Since Ruth's Chris was founded in 1965, the most important ingredient in our recipe for success has been a team of hard-working people with a passion for creating special experiences for our Guests. We believe in treating our team like family and providing...
$17 - $19 per hour
...Assists in stocking and rotating of incoming food and beverage products. Assists in basic food preparation as assigned by the Chef or Food & Beverage Manager. Empties the kitchen trash receptacles and properly disposes of garbage. Stores all dishes and other...Hourly payPart time- Waffle House Cook Position At Waffle House, we are not in the food business. We are in the People Business and we are hiring immediately for full time and part time cooks (all shifts). Being in the People Business, we don't just take care of our customers. We take care...Weekly payFull timePart timeImmediate startAll shiftsFlexible hoursNight shiftWeekend workDay shift
- ...excellent plate presentations. • Administers the performance appraisal process for direct report managers. • Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. • Observes service behaviors of employees and...Full timeLocal area
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Sous Chef. Be the first to apply!

