Kitchen Manager
$100k - $110kHillstone Restaurant Group
1 week ago Be among the first 25 applicants Job Description We are seeking a skilled and dedicated Culinary Manager to join our dynamic team at Hillstone. As a part of our management, you will play a crucial role in maintaining the highest standards of culinary excellence and ensuring a smooth and efficient kitchen operation. Newly selected managers will receive 8 weeks of rotational training on-site. Salary: $100,000-$110,000 Responsibilities Oversee daily kitchen operations, including food preparation, cooking, and plating to consistently deliver top-quality dishes. Lead and motivate a team of culinary professionals, providing guidance, training, and support to ensure optimal performance and development. Collaborate closely with the management team, ensuring all products meet our high standards of taste and presentation. Monitor inventory levels, order supplies, and manage food costs to maintain budgetary targets while minimizing waste and ensuring freshness. Implement and enforce health and safety standards, ensuring compliance with all relevant regulations and promoting a safe working environment. Foster a positive and collaborative working environment, encouraging open communication and teamwork among all staff members. Requirements Proven experience in hospitality or in a similar role, preferably in a high-volume restaurant environment. Strong leadership skills with the ability to inspire and motivate a diverse team. In-depth knowledge of culinary techniques, food safety regulations, and kitchen operations. Excellent organizational and time management skills, with the ability to prioritize tasks and meet deadlines in a fast-paced environment. Solid understanding of financial management principles, including budgeting, cost control, and inventory management. Effective communication skills to liaise with team members, executive chef, and other departments. Hillstone restaurants can be found across the nation, making relocation flexibility necessary. Your placement will be provided upon offer, ensuring you are matched with the best location based on your skills. For more information about potential locations, please visit our website at Hillstone.com. Benefits Paid vacation. Free meals at Hillstone-owned restaurants. A comprehensive medical and dental plan. If you are passionate about culinary excellence, possess strong leadership abilities, and thrive in a fast-paced environment, we invite you to join our team. To learn more, visit our website, or read a featured profile in Bon Appetit magazine. #J-18808-Ljbffr Hillstone Restaurant Group
$65k - $75k
...Kitchen Manager Opportunity A growing restaurant group in Charleston is seeking an experienced Kitchen Manager to help lead back-of-house operations for one of its high-volume concepts. This is a fantastic opportunity for a culinary leader who enjoys building strong...SuggestedLocal area- ...Join the SBH Foods Popeyes team as a Kitchen Manager and become the leader behind great food, strong kitchen execution, and a team that knows how to deliver. Internally, we call this role our Heart of House Captain . It's a hands-on leadership position for someone...SuggestedFlexible hoursShift workWeekend workAfternoon shift
$55k - $65k
...Kitchen Manager - Join the Culinary Crew at Homegrown Hospitality Group Where bold flavors meet fierce leadership. About Us At Homegrown Hospitality Group (HHG), we're more than a collection of restaurants-we're a passionate, people-first family rooted in...SuggestedTemporary workImmediate start$60k - $75k
...Kitchen Manager Do you like having fun and making money at the same time? Of course you do. Does working with the best support team in Charleston and unlimited growth potential, both personally and professionally also sound up your alley? If so, keep reading... WE...SuggestedWeekly payCasual workNight shift$75k
...and the chance to make an immediate impact. What You'll Do Assist the Executive Chef with all daily kitchen operations Lead, coach, and develop BOH managers and hourly team members Ensure consistent food quality, presentation, and execution Manage food and...SuggestedHourly payImmediate start- Kitchen Manager Do you like having fun and making money at the same time? Of course you do. Does working with the best support team in Charleston and unlimited growth potential, both personally and professionally also sound up your alley? If so, keep reading... WE WANT...Weekly payFull time
$80k - $90k
...Job Description Job Description KITCHEN MANAGER — CHARLESTON SC Base Salary: $80,000–$90,000 per year + Bonus Potential + Full Benefits Are you an experienced culinary leader ready to take the next step in your career? We are seeking a Kitchen Manager to join...Local area- ...and preparing you for what you’ll be doing tomorrow. Are you ready to be a Roadie? Texas Roadhouse is looking for a legendary Kitchen Manager to oversee all Back of House operations and be responsible for purchasing, receiving, preparing, and presenting all food products...Hourly payTemporary workFlexible hours
$57k - $67k
...Job Description Job Description Kitchen Manager – Charleston, SC Base Salary: $57,000–$67,000 + Bonus + Full Benefits An established full-service restaurant in Charleston, SC is seeking a skilled and motivated Kitchen Manager to lead back-of-house operations...Local area$70k - $75k
...Kitchen Manager Join a growing restaurant group in Charleston as Kitchen Manager for one of its high-volume concepts. We're looking for a hands-on kitchen leader who takes pride in building strong teams, maintaining quality and consistency, controlling costs, and...Local area$80k - $90k
...Head Chef / Kitchen Manager An award-winning, nationally recognized restaurant group in Charleston is seeking a disciplined, hands-on Head Chef / Kitchen Manager to lead our back-of-house operations. Our restaurant thrives on meticulous execution, precision, and...Flexible hoursShift workNight shiftWeekend workDay shift- ...to make better food accessible to everyone. THE OPPORTUNITY As Kitchen Leader, you will learn how to prepare great food, grill meats,... ...Competitive compensation Opportunities for advancement (80% of managers started as Crew) Who We Are Chipotle Mexican Grill, Inc. (NYSE...Local areaShift work
- ...Lowcountry seafood with genuine Southern hospitality. Join our team as we continue to serve Now Hiring / Immediate Opportunity for a Kitchen Manager Responsibilities Manage and schedule kitchen staff, ensuring efficient daily operations Supervise food prep and...Full timeImmediate startShift work
$20 - $25 per hour
...Job Type Full-time Description We are on the hunt for an experienced kitchen manager to oversee the daily operations of our establishment's kitchen staff. As the kitchen manager, you will be responsible for overseeing food preparation, ordering supplies,...Full timeShift work- Kitchen Supervisor As a Kitchen Supervisor, you will oversee daily kitchen operations, ensuring food quality, safety, and efficient service. You’ll manage kitchen staff, control inventory and costs, and collaborate with the culinary team to maintain high standards. This...Contract workWork at officeLocal areaFlexible hoursNight shiftAfternoon shift
$75k - $80k
...Job Description Job Description Executive Chef / Kitchen Manager Looking for a kitchen leadership role where you can actually make an impact? We’re looking for an experienced Executive Chef / Kitchen Manager to take the lead in a busy, energetic Charleston...$19 per hour
...and directs work; appraises performance; rewards and disciplines associates; addresses complaints and resolves problems. Advises management of purchasing requirements with a focus on minimizing waste and avoiding product shortages. Uses approved food recipes and production...Hourly payFull timePart timeLocal areaImmediate startFlexible hoursRotating shift$23 per hour
...and directs work; appraises performance; rewards and disciplines associates; addresses complaints and resolves problems. + Advises management of purchasing requirements with a focus on minimizing waste and avoiding product shortages. + Uses approved food recipes and...Hourly payFull timePart timeLocal areaImmediate startRemote workWorldwideFlexible hours- ...Executive Chef to lead high-volume culinary operations in a healthcare setting. This role involves overseeing all culinary functions, managing a team, and ensuring adherence to safety and sanitation standards. The ideal candidate should possess a culinary degree and have...
- ...seeking an Executive Chef to lead all culinary operations, train staff, plan menus, manage purchasing and the culinary budget, and uphold the brand's standards and vision in the kitchen. The Executive Chef will supervise meal quality, efficiency, and presentation, stay...
- .... Executive Chef Requirements ~5+ years of culinary management experience ~ Proven track record of success and career progression... ...to maintain a clean, organized, and properly functioning kitchen and equipment ~ Familiarity with Aloha and Schedulefly...Seasonal work
- ...Kitchen Supervisor An inspiring career awaits you! The Kessler Collection is a portfolio of luxury boutique hotels, unique restaurants... ...to produce results with tight timeframes while simultaneously managing several projects. Generates alignment - Ensures proper time...Temporary workWork experience placementWork at officeWorldwideShift work
- Experienced, Japanese Cuisine Executive Chef needed for a regional, revered industry leader that has multiple locations and is expanding. This is a Japanese-Sushi concept, so expertise in that culinary area is desired. Must be self-driven, food and beverage-focused, with...
$75k - $85k
...Job Description Job Description Kitchen Manager | Mt. Pleasant, SC $75,000 to $85,000 Base Salary Plus Quarterly Bonus Benefits | Paid Time Off | Five Day Workweek We are seeking an experienced Kitchen Manager to join a growing polished casual restaurant in...Casual workWeekend work- ...00% Guest Satisfaction is our main priority. We dont just speak about our culture we live and breathe it every day its who we are!Managers oversee and coordinate the planning, organizing, training, and leadership necessary to achieve stated objectives in sales, costs,...
- ...development, inventory, purchasing, food cost controls and staff management and development. Key Responsibilities: Develops high... ...field preferred Three to five years of progressive culinary or kitchen management experience, depending upon formal degree or...Work at officeLocal areaFlexible hours
- ...Available Working as a Senior Executive Chef, you are responsible for overseeing all culinary functions for a dining account. You will manage and lead a team of associates and oversee all safety and sanitation as it pertains to the account. Additionally, as part of the...Relocation packageFlexible hours
$24 - $28 per hour
...Work in a state-of-the-art, professional, high-volume catering kitchen Be part of a growing, high-end catering operation Clear path to... ...kitchen operations and food production Ability to lead teams and manage high‑volume production Ability to follow and enforce systems,...Full time- ...Executive Chef The Executive Chef has the primary duty of managing the culinary team, a recognized department of the venue's F&B operation... ...Chef is responsible for overseeing the direction of the kitchen's daily activities in accordance with Oak View Group's policies...Full timePart timeLocal areaAfternoon shift
$22 - $26 per hour
...Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry.... ...delivery of requested services. Maintains constant contact with kitchen staff to ensure complete effective communication between food...Hourly payFull timeLocal areaFlexible hoursAfternoon shift
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