Executive Chef
Aramark
Aramark Nexus seeks an experienced Executive Chef to lead culinary operations across Nexus locations in the United States. The role manages chef managers and hourly staff, develops culinary solutions, and ensures production, presentation, service, and food safety meet Aramark standards. Ideal candidates thrive on building teams, solving operational challenges, and engaging guests in high-volume environments, with responsibility across multiple meal periods and service areas. #J-18808-Ljbffr
Vacancy posted 12 hours ago
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