Sous Chef
$75k - $80kGolden Nugget
Sous Chef
Mastro's Restaurants are renowned for delivering an upscale steakhouse experience defined by premium USDA Prime steaks, fresh seafood, and a sophisticated yet lively atmosphere. Known for exceptional service, elegant interiors, and live music in select locations, Mastro's blends classic fine dining with a modern luxury feel. As a Sous Chef, you will support the Executive Chef by managing kitchen operations, supervising culinary staff, and ensuring consistency, quality, and food safety. You play a key role in menu execution, training, and maintaining high culinary standards during daily service.
Benefits: Extensive and well-rounded training program Continued career development and growth opportunities Generous employee discounts on dining, retail, amusements, and hotels Multiple health benefit plans to suit your needs Dental, vision, voluntary life, short term disability, flexible spending accounts and 401 (k) Paid sick leave Paid time off Monthly discretionary bonus potential
Responsibilities Ensures excellence in guest satisfaction through commitment to a "Do Whatever It Takes Attitude" and a hands-on, lead by example management style Assist the Executive Chef in the management of all back of house staff in an upscale / fine dining kitchen, including ongoing training, development, and follow up Achieve or exceed budgeted labor and other cost centers through proper planning and execution Assist in overseeing weekly and monthly inventories, and ordering of food and supplies Maintain sanitation procedures and organization of work area adhering to all OSHA regulations
Qualifications At least 2 years of Culinary Management experience in an upscale / fine dining establishment Strong knowledge and attention to detail on back of the house operations including staff supervision, inventory controls and food/labor cost, and product quality Strong communication, leadership, and conflict resolution skills Stable and progressive work history; Strong work ethic Graduate of an accredited culinary program is a plus EOE
Pay Range USD $75,000.00 - USD $80,000.00 /Yr.
Golden Nugget$80k - $100k
...consistently offers dazzling fish preparations of superior quality and freshness. Here’s What We'll Bring To The Table for Executive Sous Chef: Competitive Salary: $80,000 - $100,000 based on experience + realized bonus Paid Vacation and Sick Days Dining Discount for you...SuggestedSeasonal workHirebridge
Costa Mesa, CA1 day ago$75k - $80k
Five Crowns 3801 E. Coast Highway Corona Del Mar, CA 92625, USA We are currently seeking an Executive Sous Chef to join our team! The ideal Executive Sous Chef is someone who believes in core values, upholds policy and procedure, and wants to be part of a leadership team...SuggestedTemporary workWork at officeLocal areaShift workWeekend workWeekday work$65k - $75k
$65000 per year - $75000 per year The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great-tasting food; proper food safety and sanitation procedures, and profitability. The Sous Chef contributes...SuggestedTemporary workFlexible hoursThe Capital Grille
Costa Mesa, CA2 days ago$80k - $100k
...Water Grill is looking for an Executive Sous Chef in Costa Mesa, California, offering a competitive salary between $80,000 and $100,000 based on experience plus bonuses. You'll lead kitchen operations, ensuring high-quality meal preparation alongside the Executive Chef...SuggestedHirebridge
Costa Mesa, CA22 hours ago$70k - $75k
...Position Summary The Pastry Sous Chef is a hands‑on leadership role responsible for overseeing both pastry production and service execution. This position supports and reports directly to the Executive Chef, ensuring seamless collaboration between pastry and savory teams...SuggestedTemporary workSeasonal workFlexible hoursDay shiftAfternoon shiftThe Dinex Group
Costa Mesa, CA1 day ago$22 - $28 per hour
Live the Island Life Tommy Bahama is more than just an island inspired brand, it’s a lifestyle! Live the Island Life as an ambassador of our brand, all while providing 5-star food and service! We look for those who are passionate about growth as we offer a variety of rewarding...Local area- ...an integrated experience that engages our guests and immerses them in the RH lifestyle. RH is seeking an experienced and dynamic Sous Chef to play a key leadership role in our culinary team. In this role, you will help create world‑class guest experiences while driving...Full timeLocal areaWorldwideShift workWeekend work
$75k - $80k
A prestigious dining establishment in Newport Beach is seeking an Executive Sous Chef. This role is crucial as the Executive Sous Chef takes charge of the kitchen in the Executive Chef's absence while overseeing a team to ensure culinary excellence. Candidates should possess...$25 per hour
...Sous Chef We are hiring immediately for full time SOUS CHEF positions. Location: Anduril Industries - 3333 South Susan Street, Costa Mesa, CA 92626 Note: online applications accepted only. Schedule: Full time schedule. Monday - Friday or Sunday - Thursday availability...Hourly payFull timePart timeLocal areaImmediate startRemote workWorldwideMonday to FridayFlexible hours$25 per hour
Position Details We are hiring immediately for full time SOUS CHEF positions. Location : Anduril Industries - 3333 South Susan Street, Costa Mesa, CA 92626 (Note: online applications accepted only). Schedule : Full time schedule. Monday - Friday or Sunday - Thursday...Hourly payFull timeLocal areaImmediate startRemote workMonday to FridayFlexible hours$82k
...Type: Full Time Salary Range: $82,000.00 - $82,000.00 Salary/year Travel Percentage: None Job Shift: Any Position Summary The Senior Sous Chef will be responsible for planning and directing food preparation in Members grill areas to ensure club members receive the highest...Full timeFlexible hoursShift workAfternoon shift- Position Summary Responsible for planning and directing food preparation in assigned Food & Beverage areas to ensure guests receive the highest level of service and quality on a daily and consistent basis. Responsibilities Manages team members and is responsible for restaurant...ApprenticeshipLocal areaImmediate startShift work
- ...protocol. This position is full‑time and salary‑based. Essential Duties Preparing meals and food to meet the specifications of guests and Chef Daniel Boulud in a timely manner Properly measuring kitchen ingredients and food portions Ensuring kitchen staff adhere to set...Full timeLocal areaWeekend work
- A distinguished hospitality brand in Newport Beach is seeking an experienced Sous Chef to join their culinary team. This role involves leading and developing team members, managing kitchen operations, and upholding high quality and safety standards. Candidates must have...Full time
- A well-known upscale restaurant chain in Costa Mesa, California, is seeking a dedicated Sous Chef. This role is responsible for supporting the Executive Chef in delivering high-quality food while managing a team of culinary professionals. The ideal candidate will have proven...
$82k
Balboa Bay Resort & Club in Newport Beach, CA is seeking a Senior Sous Chef responsible for planning and directing food preparation. You will assist the Executive Chef in managing kitchen operations, ensuring high standards of service and quality for club members. The ideal...Flexible hours- Eurest USA is hiring for a full-time Sous Chef position in Costa Mesa, CA. The role involves preparing and cooking food, supervising kitchen staff, and ensuring food safety standards are upheld. The ideal candidate should have at least 2 years of kitchen leadership experience...Hourly payFull time
- The Dinex Group - Daniel Boulud in Costa Mesa seeks a skilled second-in-command team member. This full-time position requires a minimum of four years in high-end restaurants, including supervisory experience. Strong communication skills in English, French, and Spanish are...Full time
- Darden Restaurants Inc. is seeking a Sous Chef in Costa Mesa, California, responsible for supporting the Executive Chef and leading a team of culinary professionals. The role focuses on delivering high-quality food and ensuring proper safety procedures. The ideal candidate...
- ...with Company Match Recognition Programs Student Loan Refinancing Pet Insurance Employee Assistance Program Position Overview The Sous Chef is responsible for preparing food in accordance with the approved menu and current standards, guidelines, and regulations governing...Local areaFlexible hours
Oakmont Management Group
Huntington Beach, CA22 hours ago - ...Job Description Job Description Experienced, Private Home Chef Private Residence Newport Coast, CA, USA Employment Type: Full-Time, Ready to hire right away. Top Compensation + benefits for the right candidate We are seeking an experienced and...Full timeWeekend workAfternoon shift
Merage Institute
Newport Beach, CA21 days ago $30 - $38 per hour
...housemade pasta — we serve joy. As part of our dedication to culinary excellence, we are searching for a passionate and experienced Head Chef to lead our kitchen with heart, precision, and creativity. Who You Are: You’re a proven culinary leader with at least 10 years...Hourly payFull timeBuona Forchetta
Newport Beach, CA10 days ago- Job Description Job Description hiring COOKS /pizza maker for a new pizzeria in West Costa Mesa. Salary to be determined based on experience. Responsibilities: -professional appearance -experience in making pizza dough from scratch -outgoing and teamwork...Local area
Trenta pizza & cucina
Costa Mesa, CA17 days ago - ...Oakmont Management Group is seeking a Sous Chef for Ivy Park at Huntington Beach. The role involves preparing food according to the approved menu and ensuring quality dining experiences for residents. Responsibilities include menu planning, meal preparation, maintaining...
Oakmont Management Group
Huntington Beach, CA23 hours ago $23 - $24 per hour
...Sous Chef Sunday- Thursday Pay Range: $23.00- $24.00 Ivy Park at Huntington Beach is a premier senior living community situated on a beautifully landscaped campus. Managed by Oakmont Management Group, we provide exceptional quality, comfort, and care with five-...Local areaRelocationFlexible hours$70k - $75k
...Sous Chef Opportunity Compensation Range: $70,000 - $75,000 / Year North Italia is offering: ~ Medical, dental and vision, company-paid group life insurance, short term disability and long-term disability ~ Flexibility: Paid time off including vacation and sick...Temporary workCasual workShift workWeekend work- Bear Flag Fish Company in Newport Beach is seeking a Head Chef to oversee the kitchen operation, including menu development, staff leadership, and cost management. This role requires proven experience in high-volume dining, culinary knowledge, and strong leadership skills...
$89k - $109k
...Executive Chef Or Head Chef Or Executive Kitchen Manager (EKM) P.F. Chang's Pay Range (based on experience): $89,000.00 - $109,000.0... ...candidates Selection, orientation and continual development of all Sous Chefs and kitchen staff Prepares work schedule for Sous Chef...Full timeLocal areaImmediate startShift work- ...safety regulations Participate in daily kitchen opening and closing procedures Performs other duties as assigned by the head chef or management Qualifications: Previous experience in a similar role is preferred ServeSafe or Food Handler’s Certification...Flexible hours
Veritas Coffee LLC
Santa Ana, CA29 days ago $22 - $28 per hour
Job Description Job Description About Us: Buona Forchetta is a renowned establishment known for its authentic Italian cuisine and commitment to quality ingredients. We pride ourselves on delivering an exceptional dining experience to our guests, showcasing the...Hourly payBuona Forchetta
Newport Beach, CA10 days ago
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