SOUS CHEF
Eat'n Park Hospitality Group
Sous Chef - Parkhurst Dining
Are you looking for a values-driven environment with opportunities to learn and grow? Do you want to join a fun, supportive team where you can build lifelong relationships? At Eat'n Park Hospitality Group, we've been creating smiles since 1949—one guest, one meal, and one team member at a time. Now we're searching for a sous chef to join our Parkhurst Dining team.
Eat'n Park Hospitality Group represents a diverse family of brands that span 14 states across more than 150 locations and with nearly 10,000 team members. We are a family-owned and operated company with deep roots that inspire our future. Our enduring commitment to our Core Values and our shared purpose, "to Create a Smile," guide and fuel our growth as a group and as individuals.
Why You'll Love This Role
As a sous chef, you'll be part of our enduring legacy and exciting growth. Here's what you can expect:
- Manage and direct all culinary staff to ensure standards and quality are being followed by each staff member.
- Assist in purchasing all food, paper, cleaning, bakery, and safety items within budgeted levels.
- Assist with Executive Chef in menu development, organization and completion of production sheets and execution of new recipe standards.
- Assist Executive Chef in regular inspections of the entire unit for sanitation, cleanliness, temperatures and using checklists as a guide.
- Verify that recipe standards and consistency is constantly being used to ensure a quality product every time.
What Makes You a Great Fit
We're searching for team members who welcome new challenges and care deeply about people. Every team member across the company plays a role in bringing our Core Values to life every day. In addition to aligning to our values, you'll be successful here with these skills and qualifications:
- Three or more years of culinary experience.
- High school or GED
- Ability to organize workloads and meet time deadlines.
- Strong leadership and team management skills desirable.
- Experience with Microsoft software programs.
Our Commitment to You
We believe our team members deserve the same hospitality we give our guests. Wherever you are on your journey, we offer rewards and resources to highlight the important moments, both at work and at home.
- Health and Well-Being: Medical, dental, vision, life insurance, 401(k), and Paid Time Off.
- Career Growth: Access to Smile Universe training and internal promotion pathways.
- Welcoming and Fun: 20% discount at all our brands.
Eat'n Park Hospitality Group provides equal employment opportunities to all team members and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.
- ...A healthcare service provider in Kalamazoo, MI is looking for a full-time Sous Chef. This role involves preparing and cooking food, supervising kitchen staff, and ensuring food safety standards are met. Candidates should have at least 2 years of cooking experience and...SuggestedFull timeMonday to Friday
- ...Sous Chef - Parkhurst Dining This position is responsible for executing the culinary portion of catering events and working a variable schedule. WHY YOU'LL LOVE THIS ROLE Manage and direct all culinary staff to ensure standards and quality are being followed by each staff...SuggestedLocal areaWork from home
$18 - $21 per hour
...thrive on helping people heal, TouchPoint, part of Compass Healthcare, is the place for you! We are hiring immediately for a full‑time SOUS CHEF position at Beacon Medical Center (1521 Gull Road, Kalamazoo, MI 49048). Only online applications are accepted. Schedule: Full‑...SuggestedHourly payFull timeLocal areaImmediate startMonday to FridayFlexible hours- ## Executive Chef | Kalamazoo Event CenterApplylocations: Wings Event Centertime type: Full timeposted on: Posted 2 Days Agojob requisition id: R-100368**Job Description**# ****Kalamazoo Event Center (KEC)****The Kalamazoo Event Center is a premier sports and entertainment...SuggestedNight shiftWeekend work
$37.44k - $43.68k
...We are hiring immediately for a full time SOUS CHEF position. Location : Stryker Medical Building - 3800 Centre Avenue, Portage, MI 49002. Note: online applications accepted only . Schedule : Full time schedule. Monday through Friday, 6:00 am to 2:3...SuggestedHourly payFull timePart timeLocal areaImmediate startRemote workMonday to FridayFlexible hours$18 per hour
Grill Cook We are hiring immediately for a full time GRILL COOK position. Location: Parker Hannifin - 2220 Palmer Avenue, Kalamazoo, MI 49001 Note: online applications accepted only. Schedule: Full time schedule. Monday - Friday, 6:00 am - 2:30 pm. More details...Hourly payFull timePart timeLocal areaImmediate startRemote workWorldwideMonday to FridayFlexible hours- Role Overview Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's. If you take pride in great team work, ...Full timePart timeCasual workImmediate startFlexible hoursShift work
$17 per hour
CulinArt Sector We are hiring immediately for full time and part time GRILL COOK positions. Location : Stryker South Cafe - 3800 Center Avenue, Portage, MI 49002. Note: online applications accepted only . Schedule : Full time and part time schedules...Hourly payFull timePart timeLocal areaImmediate startRemote workMonday to FridayFlexible hoursWeekend work$14 - $18 per hour
Grill Cook Pay Range $14 - $18 per hour depending on geographic location and local market demand Early Close / No late nights Great Work Life Balance Career Growth Opportunities Excellent Benefits including 401(k) Employer Match Our Purpose: We pride...Hourly payLocal areaFlexible hoursShift work- Line Cook At Carrabba's Italian Grill, we value having fun and creating memories that last a lifetime. Our atmosphere and hospitality for our guests are old-world Italian with a new world feel. We provide our team members with a place to gain valuable experience, career...
- Crow's Nest Line Cook Position Looking for an experienced line cook who has previously worked in a busy restaurant. A line cook at the Crow's Nest primary role is accurately preparing our varied menu items for our guests. While the restaurant specializes in breakfast...Shift work
- ...preparing sauces). Cook menu items in cooperation with the rest of the Restaurant Staff. Answer, report and follow Executive Chef's instructions. Clean up kitchen and package or discard leftover food. Know and consistently comply with our standard portion...
- Apprentice Cake Decorator Our Apprentice Cake Decorator is a key player in making sure our pastries look and taste amazing. In addition to providing unparalleled guest service, you'll assist in creating beautiful and delicious art for our guests and provide the sweets ...ApprenticeshipSeasonal workRemote work
- Cake Decorator Our Cake Decorator is a key player in making sure our pastries look and taste amazing. In addition to providing unparalleled guest service, you'll create beautiful and delicious art for our guests and provide the sweets that will be the hit of their parties...ApprenticeshipSeasonal work
$60k - $65k
...catering events operations, including logistics, quality improvement, sanitation, and all facility-related activities.? Works with the Chef in creating menus. Trains catering associates in service techniques, menu presentation, and customer service. Tracks and...Temporary workLocal areaRemote workFlexible hours$60k - $65k
...catering events operations, including logistics, quality improvement, sanitation, and all facility-related activities. Works with the Chef in creating menus. Trains catering associates in service techniques, menu presentation, and customer service. Tracks and...Temporary workLocal areaRemote workFlexible hours- Are you a Kitchen Mastermind? Do you have a passion for creating fresh, homemade, and high-quality dishes that leave guests wanting more? Then we want you to join our team as our Kitchen Manager in Kalamazoo, MI! Our brand is all about providing unco Kitchen Manager, Kitchen...
- Job Summary: Dishwashers at Burger King are tasked with cleaning dishes, kitchen utensils, and equipment, as well as assisting with basic food preparation as needed. Responsibilities: - Operate dishwashing machines to clean dishes, glassware, flatware, pots, and...
$14 - $18 per hour
Burger King is seeking a Cook I (Food & Beverage) team member to prepare food items, maintain kitchen operations, and ensure food quality and safety standards are met. Cooks are responsible for preparing menu items such as burgers, chicken sandwiches, fries, and breakfast...Hourly payFull timePart timeImmediate startFlexible hoursShift workNight shift$17 per hour
Part-Time Cook Job Reference Number: 41276 Employment Type: Part-Time , Onsite Segment: Healthcare Brand: ENA Corporate Location: Kalamazoo , Michigan (US-MI) Why work for Elior North America? No Late-Night Shifts! Weekly Pay...Hourly payWeekly payPart timeWork at officeAfternoon shift$23 per hour
Cook Supervisor We are hiring immediately for a part time COOK SUPERVISOR position. Location: Stryker Medical South - 3800 Center Avenue, Portage, MI 49002. Note: online applications accepted only. Schedule: Part time schedule. Saturday and Sunday, 6:00 am to 6:00 pm...Hourly payFull timePart timeLocal areaImmediate startRemote workFlexible hoursWeekend work- ...Job Description Job Description We are seeking a Saute Chef to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation. Consistent hours and scheduling. Replacing...
$85k
Job Description Job Description GENERAL MANAGER COMPENSATION: $65000 - $85000 PLUS BONUS LOCATION(S) AVAILABLE: KALAMAZOO, LIVONIA, CANTON, DEARBORN, NOVI, UTICA, LANSING STATUS: FULL TIME The General Manager under the direction of the Area Director...Hourly payFull timeTemporary workLocal areaImmediate startFlexible hoursShift work- Restaurant General Manager 1930 West Main St, Kalamazoo, MI ID#7cddb7bb-3c3b-4db1-94c8-a69e010b4566 Pizza Hut® Restaurant General Manager - Grow your career while making your customers and employees feel like family with smiles, teamwork, and dedication. If you are...
- Burger King Restaurant General Manager Bring the flavor. Bring the fire. Grow the business. Welcome to the Flame-Grilled Life. At Burger King, our Restaurant General Managers (RGMs) are the executive leaders of their restaurant. You're not just running shifts ...Hourly payWeekly payMinimum wageLocal areaFlexible hoursShift work
- KBP Foods Restaurant General Manager Opportunity Looking for a rewarding career in the fast-food industry? KBP Foods, a leading franchisee of KFC, is hiring a Restaurant General Manager for our growing team. With over 800 locations nationwide, we offer an exciting work...Shift workNight shift
$750 per month
Dietary CookVibrant Life Senior Living sets itself apart from other assisted living communities by creating personalized plans that emphasize healthy living. We focus on healthy lifestyles, building meaningful relationships, and providing activities and experiences that...Live inLocal area- Dietary Cook - Part TimeThis is a great opportunity for someone interested in combining culinary skills with a meaningful role in healthcare! The position seems well-suited for someone who is detail-oriented and passionate about creating meals that meet the dietary needs...Bi-weekly payWeekly payDaily paidTemporary workPart timeFlexible hours
- Panda Restaurant Group is seeking a Shift Lead to join our team in a fast-paced, growth-oriented environment. You will support management in delivering Panda’s mission with passion, heart, and pride while guiding team members during shifts. You will help create a welcoming...Shift work
- Burger King - 5325 - Oak Broadway in Kalamazoo, Michigan is hiring a Shift Manager to oversee daily operations and team performance in their restaurant. This role involves maintaining cleanliness and operational standards, managing costs, and supervising team members. ...Shift work
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to SOUS CHEF. Be the first to apply!



