Sous Chef
$20 per hourUmami Riot Experience
At The Salty Pig, our menu highlights housemade charcuterie, antipasti, and pizza. Full-time Japanese foodways – translated through a distinctly Boston lens. At Umami Riot, we’re not here to follow the rules of hospitality, we’re here to rewrite them – with heart, craft and fearless creativity. Full-time Japanese-inspired restaurant founded by Chef. Known for its innovative cuisine, exceptional ingredients, and warm hospitality, o ya delivers a dining experience rooted in craftsmanship, creativity. Full-time $20.00 hourly Full-time Harvard Square, is looking for a motivated, team player who enjoys the fast-paced nature of a busy restaurant, committed to craftsmanship, and eager to contribute to a collaborative kitchen. Assist ... Full-time The Executive Chef is responsible for the day-to-day management of their kitchen, including, but not limited to the following: curating menus, scheduling, ordering, managing inventory, managing food ... Full-time $60,000.00 yearly Full-time Lower Mills Milton MA (Central Ave Stop Red Line Trolley) is hiring a. Steel & Rye is an all-day establishment that many of our guests have adopted as their daily third space. During the day we are a ... Full-time Capo Restaurant and Supper Club. Experience preparing Italian cuisine. Knowledge of best practices for training kitchen staff and implementing kitchen procedures. High level of creativity and reliability ... Full-time $24.00 hourly Full-time MASS GENERAL BRIGHAM, SOMERVILLE - 46358001. More details will be provided during the interview process. Working with Sodexo is more than a job; it’s a chance to be part of something greater because ... Full-time $75,000.00 yearly Full-time Umami Riot was born from a simple idea: pair joyful hospitality with uncompromising craftsmanship. Founded by Chef Tim Cushman and sake expert Nancy Cushman, our restaurants celebrate bold flavor, ... Full-time As a ZumaSushi Sous Chef, you are responsible for supporting in all aspects of sushi preparation, menu development, staff supervision, and ensuring exceptional culinary experiences for our guests. Full-time Equal Employment Opportunity + affirmative action employer. We celebrate diversity and do not discriminate based on race, religion, color, national origin, sex, sexual orientation, age, veteran status, etc. Full-time SGH) is launching its flagship restaurant in Seaport, and we’re on the hunt for an exceptional. If you live and breathe Italian cuisine, thrive on creativity, and lead with passion, this is your chance. Full-time $83,000.00 yearly Full-time NEXDINE Hospitality's family of brands provides dining, hospitality, fitness center and facility management services to businesses, independent schools, higher education, senior living, and hospitals ... Full-time Everyone should have a career this satisfying! We’ve got a specific vibe over here at Yard House (great food, classic rock, good beer—and loads of it) thanks in no small part to our.They oversee ... Full-time The ideal candidate displays an excitement for food and hospitality. As a critical member of the culinary team, a successful Sous Chef will prioritize positivity, passion, and flexibility. This is a ... Full-time The Executive Chef is responsible in operating a cost effective, clean and safe kitchen while meeting or exceeding food quality and speed of service requirements. Executive Chef is directly responsible ... Full-time The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great-tasting food; proper food safety and sanitation procedure ... Full-time We have been one of the most successful and elegant farm to table restaurants for nearly 50 years, celebrating the modern New England table by presenting contemporary New England cuisine focused on ... Full-time We were the guys behind the most beloved Italian American Restaurant on the east Coast called Vinny Testa’s Bar Ristorante. We have always been restaurants where quality and quantity go hand in hand. Full-time Coolidge Corner, Brookline, rooted in simple, technique-driven cooking and a deep commitment to local farms and producers. Recently recognized by The Boston Globe as one of the “18 Neighborhood Rest ... The cities near Cambridge, MA that boast the highest number of sushi chef jobs are: Boston Lowell Quincy Lynn The 10 cities near Cambridge, MA that have the most job openings are: Hartford Springfield Providence Worcester Boston Manchester Lowell Brockton Quincy New Bedford The 10 most popular job searches in Cambridge, MA are: city amazon work from home data science data scientist hospital government online librarian data entry clerk #J-18808-Ljbffr
$1,000 per month
...The Executive Sous Chef serves as the bridge between the Chef de Cuisine and the kitchen team, translating culinary vision into daily execution. Reporting to the Chef de Cuisine, this role owns the day‑to‑day rhythm of kitchen operations, leads line cooks, maintains uncompromising...SuggestedFull timeWork at officeRelocation packageShift workNight shiftWeekend workAfternoon shift$110k - $120k
...Executive Sous Chef The Executive Sous Chef is responsible for ensuring that all meals coming from the kitchen for which s/he is responsible are well prepared with regard to quality, consistency, eye appeal, taste and food cost. He/she is expected to provide training for...SuggestedLocal areaImmediate startShift work$90k - $95k
...Executive Sous Chef page is loaded## Executive Sous Chefremote type: On-Sitelocations: Hyatt Regency Boston Harbor - Boston, MAtime type: Full timeposted on: Posted Todayjob requisition id: JR114770Feel inspired when you work at Hyatt Regency Boston Harbor, a distinctive...SuggestedTemporary workFlexible hoursShift work$1,000 per month
...DESCRIPTION As a member of the management team, the Executive Sous Chef will conduct the day‑to‑day restaurant operations according to company standards and policies. Working under the General Manager, the Executive Sous Chef will assist the management and development...SuggestedFull timeTemporary workWork at officeRelocation packageShift workWeekend workAfternoon shift2 days per week3 days per week- ...Opportunity: Executive Sous Chef Support and assist the Executive Chef in the daily operations of the kitchen, particularly as it relates to managing the culinary and stewarding staff, meeting food consistency and quality standards, while meeting financial and other objectives...SuggestedWeekend work
$99k - $128k
...excellent plate presentations. Administers the performance appraisal process for direct report managers. Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. Observes service behaviors of employees and provides...Full timeLocal area- ...About the Role Reporting to the Executive Chef, we are looking for an Executive Sous Chef to join our team and help us open our third US restaurant at 15 Necco Street, Fort Point, Boston. Responsibilities Guest Experience Confidently lead all kitchen sections, including...Shift work
$23.68 - $33.16 per hour
...Position Summary: Supervises the culinary team in the performance of their assigned tasks as directed by the Executive Chef and Executive Sous Chef. Ensure that the kitchen and staff adhere to all licensure, food safety, and sanitation regulations. In the absence of...Full timeLocal areaRemote work$60k - $72k
...Steel & Rye , located in Lower Mills Milton MA (Central Ave Stop Red Line Trolley) is hiring a Sous Chef . Steel & Rye is an all‑day establishment that many of our guests have adopted as their daily third space. During the day we are a casual neighborhood bakery and caf...Hourly payFull timeCasual workSeasonal workLocal areaFlexible hoursShift workNight shiftDay shift$80k - $85k
## Sous ChefCambridge, Massachusetts, US · Full-time · Mid-Senior#### About The Position**Reports To Title:** Chef de Cuisine**Work Schedule:** Monday - Friday, Full Time**Key Duties and Responsibilities:**Administrative1. Coordinate with client and Office Manager to ensure...Full timeContract workWork at officeMonday to FridayFlexible hoursShift work$70k - $75k
...Sous Chef Morton's The Steakhouse Boston Seaport, a landmark location just steps from Boston’s World Trade Center with stunning harbor views, a vibrant patio, and Bar 12-21. This is an exceptional opportunity for a passionate Sous Chef to help deliver Morton's classic...Temporary workFlexible hours- ...Job Summary Working as the Senior Sous Chef, you will be responsible for assisting in the successful operation of the Culinary Department for a facility. You will assist in the supervision, preparation, and cooking of various food items, developing daily menu items and...Hourly payWork at officeLocal areaFlexible hours
- ...About the Role As a Hawksmoor Sous Chef , you play a key role in the successful day‑to‑day operation of the kitchen. You are responsible for consistently delivering Hawksmoor food quality and standards, working collaboratively with the kitchen team to ensure exceptional...Shift work
$55k - $75k
...joyful hospitality with uncompromising craftsmanship. Founded by Chef Tim Cushman and sake expert Nancy Cushman, our restaurants celebrate... ..., warmth, and commitment to excellence. We’re looking for a Sous Chef who leads from the line, sharpens the team, and keeps the kitchen...Shift workNight shift- ...Russell House Tavern is seeking an experienced Sous Chef to help lead their kitchen team in Harvard Square. They are looking for an enthusiastic, organized, responsible applicant with a genuine love of local food as well as an eagerness to learn new skills. Responsibilities...Local area
$56.8k - $76.7k
...The opportunity Delaware North Sportservice is hiring a Sous Chef to join our team at TD Garden in Boston, Massachusetts. As a Sous Chef, you will be responsible for supporting the Executive Chef in managing high-volume kitchen operations, ensuring exceptional food quality...Local areaFlexible hoursShift workWeekend workAfternoon shift$55k - $65k
...Overview We’re seeking passionate Sous Chefs to join our team in the Lakes Region of New Hampshire. In this leadership role, you’ll inspire the kitchen team, ensure smooth daily operations in the absence of the Chef, and help deliver exceptional dining experience for...Full time- ...We are looking for a passionate and experienced Sous Chef to inspire, lead, and mentor our kitchen team. Our ideal candidate has a commitment to excellence and a desire to learn and grow. Flexible scheduling to support work/life balance Leadership programs with career...Flexible hours
- ...standards as well as department safety and health standards for food production and cleanliness. Acts in the place of the executive sous chef in his/her absence. Patient Care No Essential Functions Coordinates the cook's and chef's helpers daily activities based upon menu...
- ...RELOCATION JOB: Monterrey, CA The Sous Chef is responsible for ensuring the highest quality preparation of fine cuisine in the restaurant and special parties. Sous Chef Required Skills: Three years of luxury resort or hotel experience. Two years’...RelocationRelocation package
- ...Job Title: Sous Chef Location: Boston Reporting to: Senior Sous Chef Position Overview Culinary Excellence Reporting to the Senior Sous Chef, you will play a vital role in executing high-quality dishes while maintaining consistency and presentation standards. You will...
$74k - $77k
...Job Description The Sous Chef must supervise all phases of receiving, storing, preparing, producing, service, and sanitation as dictated by hotel restaurants, banquets, and the employee cafeteria, to ensure a high-quality product. The Sous Chef is expected to maintain...Worldwide$65k - $75k
...part of S&R Hospitality, which also includes Steel & Rye in Milton and the soon‑to‑open Two Pence Market. We are seeking a talented Sous Chef to join our leadership team and help drive daily kitchen operations, menu execution, staff development, and culinary excellence....Seasonal workLocal areaFlexible hoursShift workNight shiftDay shift- ...strict adherence. To assist in cross-training employees and train new employees in their positions on the service line. To assist the Chef in maintaining standards of quality and appearance on the front line. Part of the management team, attends meetings in Executive...
- ...Sous Chef Do you value the best service, deliciously fresh and locally sourced produce prepared by an amazing kitchen team and a bespoke drinks menu? Why not join the team at Old Bicycle Shop in Cambridge! Once the first bicycle shop in the UK, we are now one of Cambridge...ApprenticeshipRotating shift
- ...’re guest-obsessed. Our mission is to create memorable moments for every guest, every time. It’s who we are. We are looking for a sous chef who brings the bartaco experience to life through the food we cook and breathes our touchstones. Our culture is defined by these values...Hourly payShift workWeekend workAfternoon shift
- ...Job Summary The Sous Chef (SC) is responsible for all kitchen operations at their specific location in support of the Head Chef (HC). He or she has the autonomy to make decisions that will positively impact the business in areas of guest satisfaction and food quality and...Work at officeLocal areaShift workAfternoon shift
- ...Sous Chef Leadership The Sous Chef is responsible for assisting the Executive Chef in operating a cost effective, clean and safe kitchen while meeting or exceeding food quality and speed of service requirements. In the Executive Chef’s absence, the Sous Chef is directly...Hourly payLocal areaShift work
$75k - $85k
...FLIK difference. Where a job isn’t merely a job but the start of a career where you can flourish. Job Summary Working as the Senior Sous Chef, you will be responsible for assisting in the successful operation of the Culinary Department for a facility. You will assist in...Hourly payWork at officeLocal areaRemote workFlexible hours- ...Executive Sous Chef The Executive Sous Chef assists the Executive Chef with the efficient operation of food production areas. In conjunction with The Executive Chef is responsible for supervising and assisting in the preparation of all food items, based on standardized...Daily paidFull timeTemporary workSleeping nightsFlexible hoursNight shift
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