Line Cook — Master the Dinner Line
DIA 66TH & ARGONNE DEVELOPMENT LLC
DIA 66TH & ARGONNE DEVELOPMENT LLC in Denver, Colorado, is seeking a skilled kitchen staff member to set up stations and produce menu items efficiently. The role involves maintaining kitchen sanitation and supporting smooth operations during shifts. The ideal candidate should have experience in a kitchen environment, be physically capable of lifting items, and possess knowledge of health and sanitation procedures. A high school diploma is preferred and a minimum of six months line experience is expected. #J-18808-Ljbffr DIA 66TH & ARGONNE DEVELOPMENT LLC
Vacancy posted 2 days ago
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