Hostess/Receptionist

Job Description

Job Description

Description:

The James American Brasserie is now actively seeking personable hosts! Are you someone who is passionate about hospitality, enjoys a fast-paced atmosphere, and interested in joining the best collaboration of industry professionals on Long Island?

If so, keep on reading!! Here at The James, we are resetting the bar for what is expected of food, beverage, service and hospitality on Long Island.

Responsibilities include but are not limited to:

• Engage with guests and colleagues in a professional manner.

• Uphold service standards to ensure a memorable guest experience

• Maintain a positive, cheerful demeanor in a fast paced environment

• Maintain a safe, sanitary, and organized work environment.

• Develop relationships with guests in order to provide personalized service and repeat guests.

• Work collaboratively with all departments to ensure we are meeting our high standards of hospitality and guest satisfaction.

• Have a positive and professional attitude at all times.

• Perform job-related activities as required or assigned by a manager

Requirements:

Qualifications:

• At least 2 years of host experience in a Long island or New York City fine dining restaurant

• Experience with OpenTable a plus

• Strong knowledge and interest in food and beverage with a sincere interest in the hospitality industry.

• Great communication skills, professional demeanor and appearance.

• Able to work in a team environment and welcome feedback and direction.

• Capable of standing for prolonged periods of time.

• Ability to reach, bend, stoop, climb up and down stairs, walk, and carry multiple objects.