Kitchen Manager - Lead BOH, 5-Day Week & Growth
Flanigan's Enterprises, Inc.
An established industry player is seeking a passionate Kitchen Manager to lead their culinary team in a dynamic restaurant environment. This role involves overseeing kitchen operations, ensuring quality control, and fostering a collaborative atmosphere among staff. As a Kitchen Manager, you'll be responsible for maintaining high standards of food safety and quality while managing a team of cooks. With a competitive salary and benefits including health insurance and paid vacation, this position offers an excellent opportunity for career advancement in the culinary field. If you're ready to take ownership of the kitchen and thrive in a fast-paced environment, this is the role for you. #J-18808-Ljbffr Flanigan's Enterprises, Inc.
Vacancy posted 1 day ago
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