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Senior Line Cook - The Yacht Club

White Lodging

Who We Are Join White Lodging — a hospitality company operating premium hotels, rooftop bars, and restaurants in top U.S. cities. We’re hiring an experienced Senior Line Cook who is ready to lead in a fast-paced kitchen environment and mentor the next generation of culinary talent at one of downtown Austin, Texas’s most anticipated new fine dining seafood restaurants. Description Join White Lodging — a hospitality company operating premium hotels, rooftop bars, and restaurants in top U.S. cities. We’re hiring an experienced Senior Line Cook who is ready to lead in a fast-paced kitchen environment and mentor the next generation of culinary talent at one of downtown Austin, Texas’s most anticipated new fine dining seafood restaurants. Yacht Club is the signature seafood restaurant at Hotel Trinity, Autograph Collection — Austin’s newest luxury boutique hotel, opening late 2026 at the corner of Trinity and Fifth Streets in the heart of downtown Austin, TX. As the only Marriott Autograph Collection hotel in Austin’s city center, Hotel Trinity is a 258-room private hideaway located next to Antone’s in the historic 6th Street entertainment district. Yacht Club anchors the hotel’s ground floor, offering a refined yet approachable take on coastal cuisine — high-quality fresh seafood and oyster bar experiences complemented by thoughtful steakhouse offerings, seasonal menus, and an elevated wine and beverage program. Designed to be a destination for Austin locals and hotel guests alike, Yacht Club pairs polished, attentive service with a lively, social energy to create one of the city’s most anticipated upscale seafood dining experiences. Hotel Trinity, launching in late 2026 as the only Marriott Autograph Collection hotel in downtown Austin, is Austin’s finest private hideaway. Featuring a guest-only rooftop pool, world-class hospitality amenities with residential appointments, and the city’s most sought-after high-end seafood restaurant and oyster bar, Hotel Trinity offers a luxury boutique experience unlike any other — a place to work, play, and stay out of the fray. Enjoy flexible scheduling, easy shift swapping via our app, and a career path with real growth across multiple hotel properties in your Austin, Texas market. If you’re an experienced line cook, senior cook, or chef de partie looking for Senior Line Cook jobs in Austin, TX or pre-opening hotel kitchen jobs at a Marriott Autograph Collection property in downtown Austin, this is your opportunity to join one of the city’s most exciting new culinary teams from the ground up. What You’ll Do Mentor entry-level cooks and culinary apprentices at Yacht Club inside Hotel Trinity Austin — overseeing daily prep and production to the standards of a pre-opening fine dining seafood restaurant in downtown Austin, TX Execute all back-of-house (BOH) operations at this upscale Austin hotel kitchen — following White Lodging F&B procedures, health codes, and federal food safety guidelines across every shift Ensure proper food handling, storage, and sanitation at all times in accordance with HACCP standards and Marriott Autograph Collection brand requirements Help maintain food cost and labor cost targets — contributing to the financial performance and operational efficiency of the Yacht Club culinary team Check ingredient freshness; uphold all recipe standards, oyster bar specifications, and portion-use records consistently across the kitchen team Positively influence guest feedback through consistent food quality, precise plate presentation, and service reliability that builds Yacht Club’s reputation as a premier Austin seafood dining destination Foster a respectful, cooperative team culture in this pre-opening hotel kitchen environment — setting the standard for professionalism and collaboration from day one What You’ll Bring Hands-on experience with commercial kitchen equipment in a high-volume hotel or upscale restaurant kitchen environment — required for this senior line cook role at Yacht Club in Austin, TX Proficiency in sautéing, broiling, frying, roasting, butchery, garde manger, pantry, and breakfast cookery — seafood cookery and oyster bar experience a strong plus for this role at Yacht Club Culinary degree or apprenticeship preferred — not required; we will train the right candidate with strong kitchen instincts and a passion for seafood-forward fine dining Ability to stand and work at a fast pace for extended periods in a high-volume pre-opening fine dining hotel kitchen in downtown Austin Active unexpired Food Handler’s Certification — required Prior hotel culinary experience preferred — experience in a Marriott Autograph Collection, luxury boutique hotel, or upscale seafood restaurant kitchen in the Austin, Texas market a significant advantage What You Can Look Forward To DailyPay — get paid when you need it Advanced scheduling with easy shift swapping via our app Unlimited employee referral bonuses 401(k) with company match Paid time off (PTO) with rollover Complimentary wellness tools Leadership development & tuition reimbursement Discounts on hotel rooms, dining, and travel Growth opportunities across multiple hotel properties in your market Employee Assistance Program (EAP) Full-time associates also receive: Medical, dental, and vision insurance — starting day 1 Life and disability insurance Paid parental leave White Lodging is an equal opportunity employer. We value diversity and are committed to creating an inclusive environment for all associates. #TX300 #J-18808-Ljbffr White Lodging

Vacancy posted 5 days ago
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