On-Site Food Service Manager: Institutional Dining Leader
Akima, LLC
Akima, LLC is seeking a Food Service Manager for its Miami facility. The ideal candidate will manage daily food operations, enforce compliance with policies, and oversee the entire food services team. Candidates should have at least five years of management experience in food service, a high school diploma or GED (bachelor's preferred), and demonstrate strong communication and problem-solving skills. This role is on-site, requiring U.S. citizenship and applicants must be at least 21 years old. #J-18808-Ljbffr Akima, LLC
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