Kitchen Operations Leader - Food Safety & Guest Experience
OL Cali Uno Mgmt LLC
OL Cali Uno Mgmt LLC is seeking a Kitchen Manager to lead BOH operations, ensuring quality, safety and guest satisfaction. You will direct kitchen staff, train on sanitation, and enforce company policies while coordinating with the management team to meet budget and service goals. The role requires 1–3 years of kitchen management, a culinary arts degree preferred, and a Food Manager Certification. Availability for holidays, nights, and weekends is expected. #J-18808-Ljbffr OL Cali Uno Mgmt LLC
Vacancy posted 5 days ago
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