Food & Beverage Manager
$78k - $82kSurf & Sand Resort
Rancho Bernardo Inn is a highly awarded destination resort, proudly part of JC Resorts - a proven leader in the management and operation of golf and resort properties since 1971. We are uniquely tucked in to the Rancho Bernardo Community with an 18-hole championship golf course, nationally acclaimed spa and close proximity to all key San Diego attractions. Our sprawling lantern lit pathways connect to beautiful gardens and fountain courtyards which provide guests and employees alike access to open spaces and nature.
We are looking for passionate individuals, empowered to create wow moments and lasting memories for every guest, every time. As a family owned business, we treat people like family and believe in the personal touch. In addition to working in the natural beauty of San Diego, we offer competitive, progressive benefits including complimentary meals and employee discount benefits. Join our team of friendly, engaging, professionals who love the Hospitality Industry and want to share it with our guests.
We maintain a drug-free workplace and perform pre-employment substance abuse testing. Rancho Bernardo Inn | 17550 Bernardo Oaks Drive| San Diego, CA 92128 HR direct line: View phone number on click.appcast.io
Rancho Bernardo Inn is recognized as one of Condé Nast Travelers Readers' Choice Awards, Top Southern California Resorts, US News & World Report's Top San Diego Hotels, a member of Preferred Hotels & Resorts and has received the AAA Four Diamond award for over 40 years. The expected base wage range for this position is: $78000.00 to $82000.00 annually. This position may be eligible for additional compensation according to the Company's policies, as they may be amended from time to time.
Vacancy posted 3 days ago
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