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General Manager (Nothing Bundt Cakes)

Reno-Ridgeview : NBC001319

Job Description

Job Description

General Manager

Location: Nothing Bundt Cakes

At Nothing Bundt Cakes, we bring joy to every guest through exceptional service, beautifully crafted cakes, and a welcoming bakery experience. As a General Manager , you will lead all aspects of bakery operations, inspire and develop a high-performing team, drive business results, and ensure every guest enjoys the quality, service, and experience that define our brand.

What You'll Do

  • Lead and oversee all day-to-day bakery operations
  • Recruit, hire, train, coach, and develop a strong, engaged team
  • Create and maintain a positive culture focused on teamwork, accountability, and guest satisfaction
  • Drive sales growth and profitability by achieving bakery performance goals
  • Manage labor, scheduling, payroll, food costs, and operating expenses
  • Ensure exceptional guest service and effectively resolve customer concerns
  • Maintain high standards for product quality, food safety, sanitation, and brand compliance
  • Oversee inventory management, ordering, and vendor relationships
  • Analyze business metrics and implement action plans to improve operational performance
  • Partner with ownership and leadership to execute business strategies and achieve organizational objectives
  • Support community engagement and local marketing initiatives to grow brand awareness

What We're Looking For

  • 3+ years of management experience in retail, restaurant, bakery, hospitality, or food service operations
  • Proven leadership experience with responsibility for hiring, training, coaching, and performance management
  • Strong business acumen with experience managing sales, labor, and operating costs
  • Excellent communication, organizational, and problem-solving skills
  • Passion for delivering exceptional guest experiences and building strong teams
  • Ability to thrive in a fast-paced, customer-focused environment
  • Proficiency with scheduling, reporting, and operational systems
  • Flexible availability, including weekends and holidays as business needs require
  • Ability to stand for extended periods and lift up to 25 pounds

Why Join Us?

  • Employee discounts
  • Flexible scheduling
  • Earlier closing hours than most food service concepts
  • Opportunity to lead a growing business and make a meaningful impact
  • Professional development and career advancement opportunities
  • Fun, supportive, and team-oriented culture
  • Chance to bring joy to guests, team members, and the community every day

Apply today and lead a bakery where every cake, every celebration, and every guest experience matters. ?✨

 

Vacancy posted a month ago
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